Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Manioc Flour Market by Type (Sweet Manioc Flour, Bitter Manioc Flour), By Application (Commercial Use, Household Use) And By Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Manioc Flour Market by Type (Sweet Manioc Flour, Bitter Manioc Flour), By Application (Commercial Use, Household Use) And By Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 199951 3300 Food & Beverages 377 230 Pages 4.9 (43)
                                          

The global manioc flour market is expected to grow at a CAGR of 4.5% during the forecast period, to reach USD 1.2 billion by 2030. The market is driven by factors such as increasing demand for gluten-free food products and rising awareness about the health benefits of manioc flour among consumers. Sweet manioc flour accounted for the largest share in the global market in 2017, followed by bitter manioc flour and commercial use application segment. The household use segment accounted for a small share of the total market in 2017 due to its limited availability in developing countries such as India and China, where it is mostly used commercially or industrially.

Some Of The Growth Factors Of This Market:

  1. Manioc flour is a gluten-free alternative to wheat flour, which is becoming more popular as people are becoming more aware of the health benefits of gluten-free diets.
  2. The growing popularity of vegan and vegetarian diets has also led to an increase in demand for manioc flour, as it can be used in place of eggs and dairy products.
  3. Manioc flour is also a good source of protein, which makes it an attractive option for athletes who are looking for ways to increase their protein intake without adding too many calories or carbohydrates to their diet.
  4. The increasing popularity of paleo diets has also led to increased demand for manioc flour because it can be used in place of grains that are not allowed on the diet plan such as rice and oats.
  5. Manioc flour is often used by people with celiac disease or other food allergies because it does not contain any gluten or other allergens.

Industry Growth Insights published a new data on “Manioc Flour Market”. The research report is titled “Manioc Flour Market research by Types (Sweet Manioc Flour, Bitter Manioc Flour), By Applications (Commercial Use, Household Use), By Players/Companies Otto'S Naturals, Binhngoc JSC, XNY Farms, Dareslauf, Young Franco Nigeria, Advance Flour, Theophade Manufacturers, JNC Corp, Agro Trade International, Moeljantini Hardjo”.

Scope Of The Report

Report Attributes

Report Details

Report Title

Manioc Flour Market Research Report

By Type

Sweet Manioc Flour, Bitter Manioc Flour

By Application

Commercial Use, Household Use

By Companies

Otto'S Naturals, Binhngoc JSC, XNY Farms, Dareslauf, Young Franco Nigeria, Advance Flour, Theophade Manufacturers, JNC Corp, Agro Trade International, Moeljantini Hardjo

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

230

Number of Tables & Figures

161

Customization Available

Yes, the report can be customized as per your need.


Global Manioc Flour Industry Outlook


Global Manioc Flour Market Report Segments:

The global Manioc Flour market is segmented on the basis of:

Types

Sweet Manioc Flour, Bitter Manioc Flour

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

Commercial Use, Household Use

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. Otto'S Naturals
  2. Binhngoc JSC
  3. XNY Farms
  4. Dareslauf
  5. Young Franco Nigeria
  6. Advance Flour
  7. Theophade Manufacturers
  8. JNC Corp
  9. Agro Trade International
  10. Moeljantini Hardjo

Global Manioc Flour Market Overview


Highlights of The Manioc Flour Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. Sweet Manioc Flour
    2. Bitter Manioc Flour
  1. By Application:

    1. Commercial Use
    2. Household Use
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Manioc Flour Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

How you may use our products:

  • Correctly Positioning New Products
  • Market Entry Strategies
  • Business Expansion Strategies
  • Consumer Insights
  • Understanding Competition Scenario
  • Product & Brand Management
  • Channel & Customer Management
  • Identifying Appropriate Advertising Appeals

Global Manioc Flour Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available

Frequently Asked Questions?


Manioc flour is a type of flour made from the starchy root vegetable manioc. It is most commonly used in Latin American cuisine, where it is often used as a thickener or binder.

Some of the major players in the manioc flour market are Otto'S Naturals, Binhngoc JSC, XNY Farms, Dareslauf, Young Franco Nigeria, Advance Flour, Theophade Manufacturers, JNC Corp, Agro Trade International, Moeljantini Hardjo.

The manioc flour market is expected to grow at a compound annual growth rate of 4.5%.

                                            
1. Executive Summary

2. Assumptions and Acronyms Used

3. Research Methodology

4. Manioc Flour Market Overview
   4.1. Introduction
      4.1.1. Market Taxonomy
      4.1.2. Market Definition
   4.2. Macro-Economic Factors
      4.2.1. Industry Outlook
   4.3. Manioc Flour Market Dynamics
      4.3.1. Market Drivers
      4.3.2. Market Restraints
      4.3.3. Opportunity
      4.3.4. Market Trends
   4.4. Manioc Flour Market - Supply Chain
   4.5. Global Manioc Flour Market Forecast
      4.5.1. Manioc Flour Market Size (US$ Mn) and Y-o-Y Growth
      4.5.2. Manioc Flour Market Size (000’ Units) and Y-o-Y Growth
      4.5.3. Manioc Flour Market Absolute $ Opportunity

5. Global Manioc Flour Market Analysis and Forecast by Type
   5.1. Market Trends
   5.2. Introduction
      5.2.1. Basis Point Share (BPS) Analysis by Type
      5.2.2. Y-o-Y Growth Projections by Type
   5.3. Manioc Flour Market Size and Volume Forecast by Type
      5.3.1. Sweet Manioc Flour
      5.3.2. Bitter Manioc Flour
   5.4. Absolute $ Opportunity Assessment by Type
   5.5. Market Attractiveness/Growth Potential Analysis by Type

6. Global Manioc Flour Market Analysis and Forecast by Application
   6.1. Market Trends
   6.2. Introduction
      6.2.1. Basis Point Share (BPS) Analysis by Application
      6.2.2. Y-o-Y Growth Projections by Application
   6.3. Manioc Flour Market Size and Volume Forecast by Application
      6.3.1. Commercial Use
      6.3.2. Household Use
   6.4. Absolute $ Opportunity Assessment by Application
   6.5. Market Attractiveness/Growth Potential Analysis by Application

7. Global Manioc Flour Market Analysis and Forecast by Sales Channel
   7.1. Market Trends
   7.2. Introduction
      7.2.1. Basis Point Share (BPS) Analysis by Sales Channel 
      7.2.2. Y-o-Y Growth Projections by Sales Channel
   7.3. Manioc Flour Market Size and Volume Forecast by Sales Channel 
      7.3.1. Manufacturer/Distributor/Service Provider
      7.3.2. Aftermarket
   7.4. Absolute $ Opportunity Assessment by Sales Channel
   7.5. Market Attractiveness/Growth Potential Analysis by Sales Channel

8. Global Manioc Flour Market Analysis and Forecast by Region
   8.1. Market Trends
   8.2. Introduction
      8.2.1. Basis Point Share (BPS) Analysis by Region
      8.2.2. Y-o-Y Growth Projections by Region
   8.3. Manioc Flour Market Size and Volume Forecast by Region
      8.3.1. North America
      8.3.2. Latin America
      8.3.3. Europe
      8.3.4. Asia Pacific
      8.3.5. Middle East and Africa (MEA)
   8.4. Absolute $ Opportunity Assessment by Region
   8.5. Market Attractiveness/Growth Potential Analysis by Region
   8.6. Global Manioc Flour Demand Share Forecast, 2019-2026

9. North America Manioc Flour Market Analysis and Forecast
   9.1. Introduction
      9.1.1. Basis Point Share (BPS) Analysis by Country
      9.1.2. Y-o-Y Growth Projections by Country
   9.2. North America Manioc Flour Market Size and Volume Forecast by Country
      9.2.1. U.S.
      9.2.2. Canada
   9.3. Absolute $ Opportunity Assessment by Country
   9.4. North America Manioc Flour Market Size and Volume Forecast by Application
      9.4.1. Commercial Use
      9.4.2. Household Use
   9.5. Basis Point Share (BPS) Analysis by Application
   9.6. Y-o-Y Growth Projections by Application
   9.7. North America Manioc Flour Market Size and Volume Forecast by Type
      9.7.1. Sweet Manioc Flour
      9.7.2. Bitter Manioc Flour
   9.8. Basis Point Share (BPS) Analysis by Type
   9.9. Y-o-Y Growth Projections by Type
   9.10. Market Attractiveness/Growth Potential Analysis
      9.10.1. By Country
      9.10.2. By Product Type
      9.10.3. By Application
      9.10.4. By Sales Channel
   9.11. North America Manioc Flour Demand Share Forecast, 2019-2026

10. Latin America Manioc Flour Market Analysis and Forecast
   10.1. Introduction
      10.1.1. Basis Point Share (BPS) Analysis by Country
      10.1.2. Y-o-Y Growth Projections by Country
      10.1.3. Latin America Average Pricing Analysis
   10.2. Latin America Manioc Flour Market Size and Volume Forecast by Country
      10.2.1. Brazil
      10.2.2. Mexico
      10.2.3. Rest of Latin America
   10.3. Absolute $ Opportunity Assessment by Country
   10.4. Latin America Manioc Flour Market Size and Volume Forecast by Application
      10.4.1. Commercial Use
      10.4.2. Household Use
   10.5. Basis Point Share (BPS) Analysis by Application
   10.6. Y-o-Y Growth Projections by Application
   10.7. Latin America Manioc Flour Market Size and Volume Forecast by Type
      10.7.1. Sweet Manioc Flour
      10.7.2. Bitter Manioc Flour
   10.8. Basis Point Share (BPS) Analysis by Type
   10.9. Y-o-Y Growth Projections by Type
   10.10. Market Attractiveness/Growth Potential Analysis
      10.10.1. By Country
      10.10.2. By Product Type
      10.10.3. By Application
      10.10.4. By Sales Channel
   10.11. Latin America Manioc Flour Demand Share Forecast, 2019-2026

11. Europe Manioc Flour Market Analysis and Forecast
   11.1. Introduction
      11.1.1. Basis Point Share (BPS) Analysis by Country
      11.1.2. Y-o-Y Growth Projections by Country
      11.1.3. Europe Average Pricing Analysis
   11.2. Europe Manioc Flour Market Size and Volume Forecast by Country
      11.2.1. Germany
      11.2.2. France
      11.2.3. Italy
      11.2.4. U.K.
      11.2.5. Spain
      11.2.6. Russia
      11.2.7. Rest of Europe
   11.3. Absolute $ Opportunity Assessment by Country
   11.4. Europe Manioc Flour Market Size and Volume Forecast by Application
      11.4.1. Commercial Use
      11.4.2. Household Use
   11.5. Basis Point Share (BPS) Analysis by Application
   11.6. Y-o-Y Growth Projections by Application
   11.7. Europe Manioc Flour Market Size and Volume Forecast by Type
      11.7.1. Sweet Manioc Flour
      11.7.2. Bitter Manioc Flour
   11.8. Basis Point Share (BPS) Analysis by Type
   11.9. Y-o-Y Growth Projections by Type
   11.10. Market Attractiveness/Growth Potential Analysis
      11.10.1. By Country
      11.10.2. By Poduct Type
      11.10.3. By Application
      11.10.4. By Sales Channel
   11.11. Europe Manioc Flour Demand Share, 2019-2026

12. Asia Pacific Manioc Flour Market Analysis and Forecast
   12.1. Introduction
      12.1.1. Basis Point Share (BPS) Analysis by Country
      12.1.2. Y-o-Y Growth Projections by Country
      12.1.3. Asia Pacific Average Pricing Analysis
   12.2. Asia Pacific Manioc Flour Market Size and Volume Forecast by Country
      12.2.1. China
      12.2.2. Japan
      12.2.3. South Korea
      12.2.4. India
      12.2.5. Australia
      12.2.6. Rest of Asia Pacific (APAC)
   12.3. Absolute $ Opportunity Assessment by Country
   12.4. Asia Pacific Manioc Flour Market Size and Volume Forecast by Application
      12.4.1. Commercial Use
      12.4.2. Household Use
   12.5. Basis Point Share (BPS) Analysis by Application
   12.6. Y-o-Y Growth Projections by Application
   12.7. Asia Pacific Manioc Flour Market Size and Volume Forecast by Type
      12.7.1. Sweet Manioc Flour
      12.7.2. Bitter Manioc Flour
   12.8. Basis Point Share (BPS) Analysis by Type
   12.9. Y-o-Y Growth Projections by Type
   12.10. Market Attractiveness/Growth Potential Analysis
      12.10.1. By Country
      12.10.2. By Product Type
      12.10.3. By Application
      12.10.4. By Sales Channel
   12.11. Asia Pacific Manioc Flour Demand Share, 2019-2026

13. Middle East & Africa Manioc Flour Market Analysis and Forecast
   13.1. Introduction
      13.1.1. Basis Point Share (BPS) Analysis by Country
      13.1.2. Y-o-Y Growth Projections by Country
      13.1.3. Asia Pacific Average Pricing Analysis
   13.2. Middle East & Africa Manioc Flour Market Size and Volume Forecast by Country
      13.2.1. Saudi Arabia
      13.2.2. South Africa
      13.2.3. UAE
      13.2.4. Rest of Middle East & Africa (MEA)
   13.3. Absolute $ Opportunity Assessment by Country
   13.4. Middle East & Africa Manioc Flour Market Size and Volume Forecast by Application
      13.4.1. Commercial Use
      13.4.2. Household Use
   13.5. Basis Point Share (BPS) Analysis by Application
   13.6. Y-o-Y Growth Projections by Application
   13.7. Middle East & Africa Manioc Flour Market Size and Volume Forecast by Type
      13.7.1. Sweet Manioc Flour
      13.7.2. Bitter Manioc Flour
   13.8. Basis Point Share (BPS) Analysis by Type
   13.9. Y-o-Y Growth Projections by Type
   13.10. Market Attractiveness/Growth Potential Analysis
      13.10.1. By Country
      13.10.2. By Product Type
      13.10.3. By Application
      13.10.4. By Sales Channel
   13.11. Middle East & Africa Manioc Flour Demand Share, 2019-2026

14. Competition Landscape
   14.1. Global Manioc Flour Market: Market Share Analysis
   14.2. Manioc Flour Distributors and Customers
   14.3. Manioc Flour Market: Competitive Dashboard
   14.4. Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.4.1. Otto'S Naturals
         14.4.1.1. Overview
         14.4.1.2. Financials
         14.4.1.3. Developments
         14.4.1.4. Strategic Outlook
      14.4.2. Binhngoc JSC
         14.4.2.1. Overview
         14.4.2.2. Financials
         14.4.2.3. Developments
         14.4.2.4. Strategic Outlook
      14.4.3. XNY Farms
         14.4.3.1. Overview
         14.4.3.2. Financials
         14.4.3.3. Developments
         14.4.3.4. Strategic Outlook
      14.4.4. Dareslauf
         14.4.4.1. Overview
         14.4.4.2. Financials
         14.4.4.3. Developments
         14.4.4.4. Strategic Outlook
      14.4.5. Young Franco Nigeria
         14.4.5.1. Overview
         14.4.5.2. Financials
         14.4.5.3. Developments
         14.4.5.4. Strategic Outlook
      14.4.6. Advance Flour
         14.4.6.1. Overview
         14.4.6.2. Financials
         14.4.6.3. Developments
         14.4.6.4. Strategic Outlook
      14.4.7. Theophade Manufacturers
         14.4.7.1. Overview
         14.4.7.2. Financials
         14.4.7.3. Developments
         14.4.7.4. Strategic Outlook
      14.4.8. JNC Corp
         14.4.8.1. Overview
         14.4.8.2. Financials
         14.4.8.3. Developments
         14.4.8.4. Strategic Outlook
      14.4.9. Agro Trade International
         14.4.9.1. Overview
         14.4.9.2. Financials
         14.4.9.3. Developments
         14.4.9.4. Strategic Outlook
      14.4.10. Moeljantini Hardjo
         14.4.10.1. Overview
         14.4.10.2. Financials
         14.4.10.3. Developments
         14.4.10.4. Strategic Outlook
      14.4.11. COMPANY 11
         14.4.11.1. Overview
         14.4.11.2. Financials
         14.4.11.3. Developments
         14.4.11.4. Strategic Outlook
      14.4.12. COMPANY 12
         14.4.12.1. Overview
         14.4.12.2. Financials
         14.4.12.3. Developments
         14.4.12.4. Strategic Outlook
      14.4.13. COMPANY 13
         14.4.13.1. Overview
         14.4.13.2. Financials
         14.4.13.3. Developments
         14.4.13.4. Strategic Outlook
      14.4.14. COMPANY 14
         14.4.14.1. Overview
         14.4.14.2. Financials
         14.4.14.3. Developments
         14.4.14.4. Strategic Outlook
      14.4.15. COMPANY 15
         14.4.15.1. Overview
         14.4.15.2. Financials
         14.4.15.3. Developments
         14.4.15.4. Strategic Outlook
      14.4.16. COMPANY 16
         14.4.16.1. Overview
         14.4.16.2. Financials
         14.4.16.3. Developments
         14.4.16.4. Strategic Outlook
      14.4.17. COMPANY 17
         14.4.17.1. Overview
         14.4.17.2. Financials
         14.4.17.3. Developments
         14.4.17.4. Strategic Outlook
      14.4.18. COMPANY 18
         14.4.18.1. Overview
         14.4.18.2. Financials
         14.4.18.3. Developments
         14.4.18.4. Strategic Outlook
      14.4.19. COMPANY 19
         14.4.19.1. Overview
         14.4.19.2. Financials
         14.4.19.3. Developments
         14.4.19.4. Strategic Outlook
      14.4.20. COMPANY 20
         14.4.20.1. Overview
         14.4.20.2. Financials
         14.4.20.3. Developments
         14.4.20.4. Strategic Outlook

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