Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Plant-based Meat Market by Type (Soy-based Meat Alternatives, Mycoprotein Meat Alternatives, Wheat-based Meat Alternatives, Other), By Application (Vegetarian, Non-vegetarian) And By Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Plant-based Meat Market by Type (Soy-based Meat Alternatives, Mycoprotein Meat Alternatives, Wheat-based Meat Alternatives, Other), By Application (Vegetarian, Non-vegetarian) And By Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 206750 3300 Food & Beverages 377 242 Pages 4.8 (41)
                                          

The global plant-based meat market is expected to grow at a CAGR of 8.2% during the forecast period, from 2021 to 2030. The market is driven by factors such as increasing demand for meat substitutes and rising health concerns among consumers. The global plant-based meat market is segmented on the basis of type, application, and region. On the basis of type, it is segmented into soba-based meat alternatives, mycoprotein meat alternatives, and whea-based meat alternatives. On the basis of application, it is segmented into vegetarian and novegetarian. On the basis of region, it is segmented into North America (US & Canada), Latin America (Mexico & Brazil), Europe (UK & Germany), Asia Pacific (China & India) and Middle East & Africa (Saudi Arabia). -The global population is expected to reach 9.8 billion by 2050, which will increase the demand for food and meat products. -A growing number of people are becoming vegan or vegetarian due to health concerns, environmental issues, or animal welfare concerns. -A growing number of people are becoming vegan or vegetarian due to health concerns, environmental issues, or animal welfare concerns. -There has been a shift in consumer preferences towards plant-based foods as they have become more aware of the benefits associated with them such as lower cholesterol levels and reduced risk of heart disease and diabetes . -Plant based meats are healthier than traditional meats because they contain less saturated fat content than traditional meats do.

Industry Growth Insights published a new data on “Plant-based Meat Market”. The research report is titled “Plant-based Meat Market research by Types (Soy-based Meat Alternatives, Mycoprotein Meat Alternatives, Wheat-based Meat Alternatives, Other), By Applications (Vegetarian, Non-vegetarian), By Players/Companies Pinnacle Foods, Turtle Island Foods, Nutrisoy, Amy's Kitchen, Atlantic Natural Foods, Impossible Foods, The Hain Celestial Group, Beyond Meat, Pacific Foods of Oregon, Monde Nissin Corporation, Kellogg Company, Fry Group Foods, Nasoya Foods, Hügli Holding, Sweet Earth, VBites Food, Lightlife Foods, The Kraft Heinz Company, Schouten Europe, Taifun-Tofu, Kellogg's”.

Scope Of The Report

Report Attributes

Report Details

Report Title

Plant-based Meat Market Research Report

By Type

Soy-based Meat Alternatives, Mycoprotein Meat Alternatives, Wheat-based Meat Alternatives, Other

By Application

Vegetarian, Non-vegetarian

By Companies

Pinnacle Foods, Turtle Island Foods, Nutrisoy, Amy's Kitchen, Atlantic Natural Foods, Impossible Foods, The Hain Celestial Group, Beyond Meat, Pacific Foods of Oregon, Monde Nissin Corporation, Kellogg Company, Fry Group Foods, Nasoya Foods, Hügli Holding, Sweet Earth, VBites Food, Lightlife Foods, The Kraft Heinz Company, Schouten Europe, Taifun-Tofu, Kellogg's

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

242

Number of Tables & Figures

170

Customization Available

Yes, the report can be customized as per your need.


Global Plant-based Meat Industry Outlook


Global Plant-based Meat Market Report Segments:

The global Plant-based Meat market is segmented on the basis of:

Types

Soy-based Meat Alternatives, Mycoprotein Meat Alternatives, Wheat-based Meat Alternatives, Other

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

Vegetarian, Non-vegetarian

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. Pinnacle Foods
  2. Turtle Island Foods
  3. Nutrisoy
  4. Amy's Kitchen
  5. Atlantic Natural Foods
  6. Impossible Foods
  7. The Hain Celestial Group
  8. Beyond Meat
  9. Pacific Foods of Oregon
  10. Monde Nissin Corporation
  11. Kellogg Company
  12. Fry Group Foods
  13. Nasoya Foods
  14. Hügli Holding
  15. Sweet Earth
  16. VBites Food
  17. Lightlife Foods
  18. The Kraft Heinz Company
  19. Schouten Europe
  20. Taifun-Tofu
  21. Kellogg's

Global Plant-based Meat Market Overview


Highlights of The Plant-based Meat Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. Soy-based Meat Alternatives
    2. Mycoprotein Meat Alternatives
    3. Wheat-based Meat Alternatives
    4. Other
  1. By Application:

    1. Vegetarian
    2. Non-vegetarian
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Plant-based Meat Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

How you may use our products:

  • Correctly Positioning New Products
  • Market Entry Strategies
  • Business Expansion Strategies
  • Consumer Insights
  • Understanding Competition Scenario
  • Product & Brand Management
  • Channel & Customer Management
  • Identifying Appropriate Advertising Appeals

Global Plant-based Meat Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available

Frequently Asked Questions?


Plant-based meat is meat that is made from plants, rather than animals. It includes foods like tofu, seitan, tempeh, and veggie burgers.

Some of the major companies in the plant-based meat market are Pinnacle Foods, Turtle Island Foods, Nutrisoy, Amy's Kitchen, Atlantic Natural Foods, Impossible Foods, The Hain Celestial Group, Beyond Meat, Pacific Foods of Oregon, Monde Nissin Corporation, Kellogg Company, Fry Group Foods, Nasoya Foods, HƒÂ¼gli Holding, Sweet Earth, VBites Food, Lightlife Foods, The Kraft Heinz Company, Schouten Europe, Taifun-Tofu, Kellogg's.

The plant-based meat market is expected to grow at a compound annual growth rate of 8.2%.

                                            
1. Executive Summary

2. Assumptions and Acronyms Used

3. Research Methodology

4. Plant-based Meat Market Overview
   4.1. Introduction
      4.1.1. Market Taxonomy
      4.1.2. Market Definition
   4.2. Macro-Economic Factors
      4.2.1. Industry Outlook
   4.3. Plant-based Meat Market Dynamics
      4.3.1. Market Drivers
      4.3.2. Market Restraints
      4.3.3. Opportunity
      4.3.4. Market Trends
   4.4. Plant-based Meat Market - Supply Chain
   4.5. Global Plant-based Meat Market Forecast
      4.5.1. Plant-based Meat Market Size (US$ Mn) and Y-o-Y Growth
      4.5.2. Plant-based Meat Market Size (000’ Units) and Y-o-Y Growth
      4.5.3. Plant-based Meat Market Absolute $ Opportunity

5. Global Plant-based Meat Market Analysis and Forecast by Type
   5.1. Market Trends
   5.2. Introduction
      5.2.1. Basis Point Share (BPS) Analysis by Type
      5.2.2. Y-o-Y Growth Projections by Type
   5.3. Plant-based Meat Market Size and Volume Forecast by Type
      5.3.1. Soy-based Meat Alternatives
      5.3.2. Mycoprotein Meat Alternatives
      5.3.3. Wheat-based Meat Alternatives
      5.3.4. Other
   5.4. Absolute $ Opportunity Assessment by Type
   5.5. Market Attractiveness/Growth Potential Analysis by Type

6. Global Plant-based Meat Market Analysis and Forecast by Application
   6.1. Market Trends
   6.2. Introduction
      6.2.1. Basis Point Share (BPS) Analysis by Application
      6.2.2. Y-o-Y Growth Projections by Application
   6.3. Plant-based Meat Market Size and Volume Forecast by Application
      6.3.1. Vegetarian
      6.3.2. Non-vegetarian
   6.4. Absolute $ Opportunity Assessment by Application
   6.5. Market Attractiveness/Growth Potential Analysis by Application

7. Global Plant-based Meat Market Analysis and Forecast by Sales Channel
   7.1. Market Trends
   7.2. Introduction
      7.2.1. Basis Point Share (BPS) Analysis by Sales Channel 
      7.2.2. Y-o-Y Growth Projections by Sales Channel
   7.3. Plant-based Meat Market Size and Volume Forecast by Sales Channel 
      7.3.1. Manufacturer/Distributor/Service Provider
      7.3.2. Aftermarket
   7.4. Absolute $ Opportunity Assessment by Sales Channel
   7.5. Market Attractiveness/Growth Potential Analysis by Sales Channel

8. Global Plant-based Meat Market Analysis and Forecast by Region
   8.1. Market Trends
   8.2. Introduction
      8.2.1. Basis Point Share (BPS) Analysis by Region
      8.2.2. Y-o-Y Growth Projections by Region
   8.3. Plant-based Meat Market Size and Volume Forecast by Region
      8.3.1. North America
      8.3.2. Latin America
      8.3.3. Europe
      8.3.4. Asia Pacific
      8.3.5. Middle East and Africa (MEA)
   8.4. Absolute $ Opportunity Assessment by Region
   8.5. Market Attractiveness/Growth Potential Analysis by Region
   8.6. Global Plant-based Meat Demand Share Forecast, 2019-2026

9. North America Plant-based Meat Market Analysis and Forecast
   9.1. Introduction
      9.1.1. Basis Point Share (BPS) Analysis by Country
      9.1.2. Y-o-Y Growth Projections by Country
   9.2. North America Plant-based Meat Market Size and Volume Forecast by Country
      9.2.1. U.S.
      9.2.2. Canada
   9.3. Absolute $ Opportunity Assessment by Country
   9.4. North America Plant-based Meat Market Size and Volume Forecast by Application
      9.4.1. Vegetarian
      9.4.2. Non-vegetarian
   9.5. Basis Point Share (BPS) Analysis by Application
   9.6. Y-o-Y Growth Projections by Application
   9.7. North America Plant-based Meat Market Size and Volume Forecast by Type
      9.7.1. Soy-based Meat Alternatives
      9.7.2. Mycoprotein Meat Alternatives
      9.7.3. Wheat-based Meat Alternatives
      9.7.4. Other
   9.8. Basis Point Share (BPS) Analysis by Type
   9.9. Y-o-Y Growth Projections by Type
   9.10. Market Attractiveness/Growth Potential Analysis
      9.10.1. By Country
      9.10.2. By Product Type
      9.10.3. By Application
      9.10.4. By Sales Channel
   9.11. North America Plant-based Meat Demand Share Forecast, 2019-2026

10. Latin America Plant-based Meat Market Analysis and Forecast
   10.1. Introduction
      10.1.1. Basis Point Share (BPS) Analysis by Country
      10.1.2. Y-o-Y Growth Projections by Country
      10.1.3. Latin America Average Pricing Analysis
   10.2. Latin America Plant-based Meat Market Size and Volume Forecast by Country
      10.2.1. Brazil
      10.2.2. Mexico
      10.2.3. Rest of Latin America
   10.3. Absolute $ Opportunity Assessment by Country
   10.4. Latin America Plant-based Meat Market Size and Volume Forecast by Application
      10.4.1. Vegetarian
      10.4.2. Non-vegetarian
   10.5. Basis Point Share (BPS) Analysis by Application
   10.6. Y-o-Y Growth Projections by Application
   10.7. Latin America Plant-based Meat Market Size and Volume Forecast by Type
      10.7.1. Soy-based Meat Alternatives
      10.7.2. Mycoprotein Meat Alternatives
      10.7.3. Wheat-based Meat Alternatives
      10.7.4. Other
   10.8. Basis Point Share (BPS) Analysis by Type
   10.9. Y-o-Y Growth Projections by Type
   10.10. Market Attractiveness/Growth Potential Analysis
      10.10.1. By Country
      10.10.2. By Product Type
      10.10.3. By Application
      10.10.4. By Sales Channel
   10.11. Latin America Plant-based Meat Demand Share Forecast, 2019-2026

11. Europe Plant-based Meat Market Analysis and Forecast
   11.1. Introduction
      11.1.1. Basis Point Share (BPS) Analysis by Country
      11.1.2. Y-o-Y Growth Projections by Country
      11.1.3. Europe Average Pricing Analysis
   11.2. Europe Plant-based Meat Market Size and Volume Forecast by Country
      11.2.1. Germany
      11.2.2. France
      11.2.3. Italy
      11.2.4. U.K.
      11.2.5. Spain
      11.2.6. Russia
      11.2.7. Rest of Europe
   11.3. Absolute $ Opportunity Assessment by Country
   11.4. Europe Plant-based Meat Market Size and Volume Forecast by Application
      11.4.1. Vegetarian
      11.4.2. Non-vegetarian
   11.5. Basis Point Share (BPS) Analysis by Application
   11.6. Y-o-Y Growth Projections by Application
   11.7. Europe Plant-based Meat Market Size and Volume Forecast by Type
      11.7.1. Soy-based Meat Alternatives
      11.7.2. Mycoprotein Meat Alternatives
      11.7.3. Wheat-based Meat Alternatives
      11.7.4. Other
   11.8. Basis Point Share (BPS) Analysis by Type
   11.9. Y-o-Y Growth Projections by Type
   11.10. Market Attractieness/Growth Potential Analysis
      11.10.1. By Country
      11.10.2. By Product Type
      11.10.3. By Application
      11.10.4. By Sales Channel
   11.11. Europe Plant-based Meat Demand Share, 2019-2026

12. Asia Pacific Plant-based Meat Market Analysis and Forecast
   12.1. Introduction
      12.1.1. Basis Point Share (BPS) Analysis by Country
      12.1.2. Y-o-Y Growth Projections by Country
      12.1.3. Asia Pacific Average Pricing Analysis
   12.2. Asia Pacific Plant-based Meat Market Size and Volume Forecast by Country
      12.2.1. China
      12.2.2. Japan
      12.2.3. South Korea
      12.2.4. India
      12.2.5. Australia
      12.2.6. Rest of Asia Pacific (APAC)
   12.3. Absolute $ Opportunity Assessment by Country
   12.4. Asia Pacific Plant-based Meat Market Size and Volume Forecast by Application
      12.4.1. Vegetarian
      12.4.2. Non-vegetarian
   12.5. Basis Point Share (BPS) Analysis by Application
   12.6. Y-o-Y Growth Projections by Application
   12.7. Asia Pacific Plant-based Meat Market Size and Volume Forecast by Type
      12.7.1. Soy-based Meat Alternatives
      12.7.2. Mycoprotein Meat Alternatives
      12.7.3. Wheat-based Meat Alternatives
      12.7.4. Other
   12.8. Basis Point Share (BPS) Analysis by Type
   12.9. Y-o-Y Growth Projections by Type
   12.10. Market Attractiveness/Growth Potential Analysis
      12.10.1. By Country
      12.10.2. By Product Type
      12.10.3. By Application
      12.10.4. By Sales Channel
   12.11. Asia Pacific Plant-based Meat Demand Share, 2019-2026

13. Middle East & Africa Plant-based Meat Market Analysis and Forecast
   13.1. Introduction
      13.1.1. Basis Point Share (BPS) Analysis by Country
      13.1.2. Y-o-Y Growth Projections by Country
      13.1.3. Asia Pacific Average Pricing Analysis
   13.2. Middle East & Africa Plant-based Meat Market Size and Volume Forecast by Country
      13.2.1. Saudi Arabia
      13.2.2. South Africa
      13.2.3. UAE
      13.2.4. Rest of Middle East & Africa (MEA)
   13.3. Absolute $ Opportunity Assessment by Country
   13.4. Middle East & Africa Plant-based Meat Market Size and Volume Forecast by Application
      13.4.1. Vegetarian
      13.4.2. Non-vegetarian
   13.5. Basis Point Share (BPS) Analysis by Application
   13.6. Y-o-Y Growth Projections by Application
   13.7. Middle East & Africa Plant-based Meat Market Size and Volume Forecast by Type
      13.7.1. Soy-based Meat Alternatives
      13.7.2. Mycoprotein Meat Alternatives
      13.7.3. Wheat-based Meat Alternatives
      13.7.4. Other
   13.8. Basis Point Share (BPS) Analysis by Type
   13.9. Y-o-Y Growth Projections by Type
   13.10. Market Attractiveness/Growth Potential Analysis
      13.10.1. By Country
      13.10.2. By Product Type
      13.10.3. By Application
      13.10.4. By Sales Channel
   13.11. Middle East & Africa Plant-based Meat Demand Share, 2019-2026

14. Competition Landscape
   14.1. Global Plant-based Meat Market: Market Share Analysis
   14.2. Plant-based Meat Distributors and Customers
   14.3. Plant-based Meat Market: Competitive Dashboard
   14.4. Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.4.1. Pinnacle Foods
         14.4.1.1. Overview
         14.4.1.2. Financials
         14.4.1.3. Developments
         14.4.1.4. Strategic Outlook
      14.4.2. Turtle Island Foods
         14.4.2.1. Overview
         14.4.2.2. Financials
         14.4.2.3. Developments
         14.4.2.4. Strategic Outlook
      14.4.3. Nutrisoy
         14.4.3.1. Overview
         14.4.3.2. Financials
         14.4.3.3. Developments
         14.4.3.4. Strategic Outlook
      14.4.4. Amy's Kitchen
         14.4.4.1. Overview
         14.4.4.2. Financials
         14.4.4.3. Developments
         14.4.4.4. Strategic Outlook
      14.4.5. Atlantic Natural Foods
         14.4.5.1. Overview
         14.4.5.2. Financials
         14.4.5.3. Developments
         14.4.5.4. Strategic Outlook
      14.4.6. Impossible Foods
         14.4.6.1. Overview
         14.4.6.2. Financials
         14.4.6.3. Developments
         14.4.6.4. Strategic Outlook
      14.4.7. The Hain Celestial Group
         14.4.7.1. Overview
         14.4.7.2. Financials
         14.4.7.3. Developments
         14.4.7.4. Strategic Outlook
      14.4.8. Beyond Meat
         14.4.8.1. Overview
         14.4.8.2. Financials
         14.4.8.3. Developments
         14.4.8.4. Strategic Outlook
      14.4.9. Pacific Foods of Oregon
         14.4.9.1. Overview
         14.4.9.2. Financials
         14.4.9.3. Developments
         14.4.9.4. Strategic Outlook
      14.4.10. Monde Nissin Corporation
         14.4.10.1. Overview
         14.4.10.2. Financials
         14.4.10.3. Developments
         14.4.10.4. Strategic Outlook
      14.4.11. Kellogg Company
         14.4.11.1. Overview
         14.4.11.2. Financials
         14.4.11.3. Developments
         14.4.11.4. Strategic Outlook
      14.4.12. Fry Group Foods
         14.4.12.1. Overview
         14.4.12.2. Financials
         14.4.12.3. Developments
         14.4.12.4. Strategic Outlook
      14.4.13. Nasoya Foods
         14.4.13.1. Overview
         14.4.13.2. Financials
         14.4.13.3. Developments
         14.4.13.4. Strategic Outlook
      14.4.14. Hügli Holding
         14.4.14.1. Overview
         14.4.14.2. Financials
         14.4.14.3. Developments
         14.4.14.4. Strategic Outlook
      14.4.15. Sweet Earth
         14.4.15.1. Overview
         14.4.15.2. Financials
         14.4.15.3. Developments
         14.4.15.4. Strategic Outlook
      14.4.16. VBites Food
         14.4.16.1. Overview
         14.4.16.2. Financials
         14.4.16.3. Developments
         14.4.16.4. Strategic Outlook
      14.4.17. Lightlife Foods
         14.4.17.1. Overview
         14.4.17.2. Financials
         14.4.17.3. Developments
         14.4.17.4. Strategic Outlook
      14.4.18. The Kraft Heinz Company
         14.4.18.1. Overview
         14.4.18.2. Financials
         14.4.18.3. Developments
         14.4.18.4. Strategic Outlook
      14.4.19. Schouten Europe
         14.4.19.1. Overview
         14.4.19.2. Financials
         14.4.19.3. Developments
         14.4.19.4. Strategic Outlook
      14.4.20. Taifun-Tofu
         14.4.20.1. Overview
         14.4.20.2. Financials
         14.4.20.3. Developments
         14.4.20.4. Strategic Outlook

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