Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Refrigerated Dough Products Market by Type (Refrigerated Biscuits, Cookies/Brownies, Dinner Rolls, Sweet Rolls, Others), By Application (Bakery Industry, Other Food Industry) And By Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Refrigerated Dough Products Market by Type (Refrigerated Biscuits, Cookies/Brownies, Dinner Rolls, Sweet Rolls, Others), By Application (Bakery Industry, Other Food Industry) And By Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 136006 3300 Food & Beverages 377 250 Pages 4.8 (40)
                                          

Market Overview:


The global refrigerated dough products market is expected to grow at a CAGR of 5.5% during the forecast period from 2018 to 2030. The growth in the market can be attributed to the increasing demand for convenience foods and rising disposable income of consumers. In addition, growing awareness about health and wellness is also propelling the growth of this market. Refrigerated biscuits, cookies/brownies, dinner rolls, sweet rolls and others are the major types of refrigerated dough products available in the market. Among these types, refrigerated biscuits held a dominant share in 2017 and is expected to maintain its lead during the forecast period as well. This can be attributed to their easy-to-eat nature and increasing demand for ready-to-eat snacks among consumers across regions. Refrigerated cookies/brownies are also witnessing high demand due to their unique flavors and texture that appeal to consumers’ taste buds. Bakery industry accounted for a majority share of revenue generated by application segment in 2017; however, other food industry is anticipated to register highest CAGR over 2018–2030 owing higher penetration rate across developing countries such as India.


Global Refrigerated Dough Products Industry Outlook


Product Definition:


Refrigerated dough products are pre-made, chilled doughs that can be used for a variety of purposes, such as breads, pizzas and pastries. They are important because they allow businesses to save time and labor by providing premade dough that is ready to use.


Refrigerated Biscuits:


Refrigerated biscuits are also known as cold cuts. They are usually made from refined wheat flour, vegetable oil, and water. These products have a high growth potential in the refrigerated dough products market due to their usage by various end-users such as bakeries, fast food restaurants and other food service industries.


Cookies/Brownies:


Cookies/Brownies are a type of confectionery product, which is prepared from flour, sugar, chocolate and other ingredients. The product is available in different shapes and sizes. It has been traditionally used as an ingredient for making various types of dough products such as cakes & pastries and frozen desserts among others.


Application Insights:


Bakery industry was the largest application segment in 2017 and is expected to continue its dominance over the forecast period. The bakery products including bread, rolls, buns, pastries and pies account for a significant share of the overall consumption in this region. Moreover, increasing demand for fresh baked goods is anticipated to drive product demand from this application segment over the forecast period.


The other food industry includes products such as frozen desserts (ice creams), chocolates/sweets (confectioneries), ready-to-eat meals & snacks (restaurant & Quick Service Food) and others including pet food ingredients among others. Other foods include a wide variety of products which are consumed directly by consumers or prepared at home e.g., canned meat; pickles; jams; jellies etcetera).


Regional Analysis:


Europe dominated the global market in 2017. The region is expected to witness moderate growth over the forecast period owing to changing lifestyles and increasing demand for convenience food products. Asia Pacific is projected to be one of the fastest-growing regional markets from 2018 to 2030 due to growing population, rising disposable income levels, and expanding retail networks in emerging economies including China and India. Moreover, increasing bakery product imports coupled with domestic production will boost industry growth over the coming years.


The refrigerated dough products market in North America is primarily driven by high consumption of biscuits, cookies/brownies, sweet rolls across U.S.


Growth Factors:


  • Increasing demand for convenience foods: The modern lifestyle is characterized by busy schedules and a lack of time to cook meals from scratch. This has led to an increase in demand for convenient, pre-packaged foods that can be quickly prepared. Refrigerated dough products are an ideal solution for busy people as they can be easily baked into pizzas, calzones, rolls, etc.
  • Rising disposable income: A growing middle class population and rising disposable incomes are leading to increased spending on food items, including refrigerated dough products. In addition, consumers are becoming more discerning and are looking for high-quality products that offer good value for money.
  • Growing popularity of ethnic cuisines: There is a growing trend towards eating ethnic cuisine in developed countries such as the US and Europe . This provides opportunities for refrigerated dough product manufacturers to introduce new flavors and varieties catering to these tastes.

Scope Of The Report

Report Attributes

Report Details

Report Title

Refrigerated Dough Products Market Research Report

By Type

Refrigerated Biscuits, Cookies/Brownies, Dinner Rolls, Sweet Rolls, Others

By Application

Bakery Industry, Other Food Industry

By Companies

Kontos Foods, Custom Foods, Earthgrains Bakery, Gonnella Baking, Wenner Bakery, Europastry, Swiss Gastro Bakery, Dr. Schär, Boulder Brands

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

250

Number of Tables & Figures

175

Customization Available

Yes, the report can be customized as per your need.


Global Refrigerated Dough Products Market Report Segments:

The global Refrigerated Dough Products market is segmented on the basis of:

Types

Refrigerated Biscuits, Cookies/Brownies, Dinner Rolls, Sweet Rolls, Others

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

Bakery Industry, Other Food Industry

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. Kontos Foods
  2. Custom Foods
  3. Earthgrains Bakery
  4. Gonnella Baking
  5. Wenner Bakery
  6. Europastry
  7. Swiss Gastro Bakery
  8. Dr. Schär
  9. Boulder Brands

Global Refrigerated Dough Products Market Overview


Highlights of The Refrigerated Dough Products Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. Refrigerated Biscuits
    2. Cookies/Brownies
    3. Dinner Rolls
    4. Sweet Rolls
    5. Others
  1. By Application:

    1. Bakery Industry
    2. Other Food Industry
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Refrigerated Dough Products Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

How you may use our products:

  • Correctly Positioning New Products
  • Market Entry Strategies
  • Business Expansion Strategies
  • Consumer Insights
  • Understanding Competition Scenario
  • Product & Brand Management
  • Channel & Customer Management
  • Identifying Appropriate Advertising Appeals

Global Refrigerated Dough Products Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available

Frequently Asked Questions?


Refrigerated dough products are doughs that have been chilled before being sold. This can be done by either freezing the dough or refrigerating it.

Some of the key players operating in the refrigerated dough products market are Kontos Foods, Custom Foods, Earthgrains Bakery, Gonnella Baking, Wenner Bakery, Europastry, Swiss Gastro Bakery, Dr. SchƒÂ¤r, Boulder Brands.

The refrigerated dough products market is expected to grow at a compound annual growth rate of 5.5%.

                                            
1. Executive Summary

2. Assumptions and Acronyms Used

3. Research Methodology

4. Refrigerated Dough Products Market Overview
   4.1. Introduction
      4.1.1. Market Taxonomy
      4.1.2. Market Definition
   4.2. Macro-Economic Factors
      4.2.1. Industry Outlook
   4.3. Refrigerated Dough Products Market Dynamics
      4.3.1. Market Drivers
      4.3.2. Market Restraints
      4.3.3. Opportunity
      4.3.4. Market Trends
   4.4. Refrigerated Dough Products Market - Supply Chain
   4.5. Global Refrigerated Dough Products Market Forecast
      4.5.1. Refrigerated Dough Products Market Size (US$ Mn) and Y-o-Y Growth
      4.5.2. Refrigerated Dough Products Market Size (000’ Units) and Y-o-Y Growth
      4.5.3. Refrigerated Dough Products Market Absolute $ Opportunity

5. Global Refrigerated Dough Products Market Analysis and Forecast by Type
   5.1. Market Trends
   5.2. Introduction
      5.2.1. Basis Point Share (BPS) Analysis by Type
      5.2.2. Y-o-Y Growth Projections by Type
   5.3. Refrigerated Dough Products Market Size and Volume Forecast by Type
      5.3.1. Refrigerated Biscuits
      5.3.2. Cookies/Brownies
      5.3.3. Dinner Rolls
      5.3.4. Sweet Rolls
      5.3.5. Others
   5.4. Absolute $ Opportunity Assessment by Type
   5.5. Market Attractiveness/Growth Potential Analysis by Type

6. Global Refrigerated Dough Products Market Analysis and Forecast by Application
   6.1. Market Trends
   6.2. Introduction
      6.2.1. Basis Point Share (BPS) Analysis by Application
      6.2.2. Y-o-Y Growth Projections by Application
   6.3. Refrigerated Dough Products Market Size and Volume Forecast by Application
      6.3.1. Bakery Industry
      6.3.2. Other Food Industry
   6.4. Absolute $ Opportunity Assessment by Application
   6.5. Market Attractiveness/Growth Potential Analysis by Application

7. Global Refrigerated Dough Products Market Analysis and Forecast by Sales Channel
   7.1. Market Trends
   7.2. Introduction
      7.2.1. Basis Point Share (BPS) Analysis by Sales Channel 
      7.2.2. Y-o-Y Growth Projections by Sales Channel
   7.3. Refrigerated Dough Products Market Size and Volume Forecast by Sales Channel 
      7.3.1. Manufacturer/Distributor/Service Provider
      7.3.2. Aftermarket
   7.4. Absolute $ Opportunity Assessment by Sales Channel
   7.5. Market Attractiveness/Growth Potential Analysis by Sales Channel

8. Global Refrigerated Dough Products Market Analysis and Forecast by Region
   8.1. Market Trends
   8.2. Introduction
      8.2.1. Basis Point Share (BPS) Analysis by Region
      8.2.2. Y-o-Y Growth Projections by Region
   8.3. Refrigerated Dough Products Market Size and Volume Forecast by Region
      8.3.1. North America
      8.3.2. Latin America
      8.3.3. Europe
      8.3.4. Asia Pacific
      8.3.5. Middle East and Africa (MEA)
   8.4. Absolute $ Opportunity Assessment by Region
   8.5. Market Attractiveness/Growth Potential Analysis by Region
   8.6. Global Refrigerated Dough Products Demand Share Forecast, 2019-2029

9. North America Refrigerated Dough Products Market Analysis and Forecast
   9.1. Introduction
      9.1.1. Basis Point Share (BPS) Analysis by Country
      9.1.2. Y-o-Y Growth Projections by Country
   9.2. North America Refrigerated Dough Products Market Size and Volume Forecast by Country
      9.2.1. U.S.
      9.2.2. Canada
   9.3. Absolute $ Opportunity Assessment by Country
   9.4. North America Refrigerated Dough Products Market Size and Volume Forecast by Application
      9.4.1. Bakery Industry
      9.4.2. Other Food Industry
   9.5. Basis Point Share (BPS) Analysis by Application
   9.6. Y-o-Y Growth Projections by Application
   9.7. North America Refrigerated Dough Products Market Size and Volume Forecast by Type
      9.7.1. Refrigerated Biscuits
      9.7.2. Cookies/Brownies
      9.7.3. Dinner Rolls
      9.7.4. Sweet Rolls
      9.7.5. Others
   9.8. Basis Point Share (BPS) Analysis by Type
   9.9. Y-o-Y Growth Projections by Type
   9.10. Market Attractiveness/Growth Potential Analysis
      9.10.1. By Country
      9.10.2. By Product Type
      9.10.3. By Application
      9.10.4. By Sales Channel
   9.11. North America Refrigerated Dough Products Demand Share Forecast, 2019-2029

10. Latin America Refrigerated Dough Products Market Analysis and Forecast
   10.1. Introduction
      10.1.1. Basis Point Share (BPS) Analysis by Country
      10.1.2. Y-o-Y Growth Projections by Country
      10.1.3. Latin America Average Pricing Analysis
   10.2. Latin America Refrigerated Dough Products Market Size and Volume Forecast by Country
      10.2.1. Brazil
      10.2.2. Mexico
      10.2.3. Rest of Latin America
   10.3. Absolute $ Opportunity Assessment by Country
   10.4. Latin America Refrigerated Dough Products Market Size and Volume Forecast by Application
      10.4.1. Bakery Industry
      10.4.2. Other Food Industry
   10.5. Basis Point Share (BPS) Analysis by Application
   10.6. Y-o-Y Growth Projections by Application
   10.7. Latin America Refrigerated Dough Products Market Size and Volume Forecast by Type
      10.7.1. Refrigerated Biscuits
      10.7.2. Cookies/Brownies
      10.7.3. Dinner Rolls
      10.7.4. Sweet Rolls
      10.7.5. Others
   10.8. Basis Point Share (BPS) Analysis by Type
   10.9. Y-o-Y Growth Projections by Type
   10.10. Market Attractiveness/Growth Potential Analysis
      10.10.1. By Country
      10.10.2. By Product Type
      10.10.3. By Application
      10.10.4. By Sales Channel
   10.11. Latin America Refrigerated Dough Products Demand Share Forecast, 2019-2029

11. Europe Refrigerated Dough Products Market Analysis and Forecast
   11.1. Introduction
      11.1.1. Basis Point Share (BPS) Analysis by Country
      11.1.2. Y-o-Y Growth Projections by Country
      11.1.3. Europe Average Pricing Analysis
   11.2. Europe Refrigerated Dough Products Market Size and Volume Forecast by Country
      11.2.1. Germany
      11.2.2. France
      11.2.3. Italy
      11.2.4. U.K.
      11.2.5. Spain
      11.2.6. Russia
      11.2.7. Rest of Europe
   11.3. Absolute $ Opportunity Assessment by Country
   11.4. Europe Refrigerated Dough Products Market Size and Volume Forecast by Application
      11.4.1. Bakery Industry
      11.4.2. Other Food Industry
   11.5. Basis Point Share (BPS) Analysis by Application
   11.6. Y-o-Y Growth Projections by Application
   11.7. Europe Refrigerated Dough Products Market Size and Volume Forecast by Type
      11.7.1. Refrigerated Biscuits
      11.7.2. Cookies/Brownies
      11.7.3. Dinner Rolls
      11.7.4. Sweet Rolls
      11.7.5. Others
   11.8. Basis Point Share (BPS) Analysis by Type
   11.9. Y-o-Y Growth Projections by Type
   11.10. Market Attractiveness/Growth Potential Analysis
      11.10.1. By Country
      11.10.2. By Product Type
      11.10.3. By Application
      11.10.4. By Sales Channel
   11.11. Europe Refrigerated Dough Products Demand Share, 2019-2029

12. Asia Pacific Refrigerated Dough Products Market Analysis and Forecast
   12.1. Introduction
      12.1.1. Basis Point Share (BPS) Analysis by Country
      12.1.2. Y-o-Y Growth Projections by Country
      12.1.3. Asia Pacific Average Pricing Analysis
   12.2. Asia Pacific Refrigerated Dough Products Market Size and Volume Forecast by Country
      12.2.1. China
      12.2.2. Japan
      12.2.3. South Korea
      12.2.4. India
      12.2.5. Australia
      12.2.6. Rest of Asia Pacific (APAC)
   12.3. Absolute $ Opportunity Assessment by Country
   12.4. Asia Pacific Refrigerated Dough Products Market Size and Volume Forecast by Application
      12.4.1. Bakery Industry
      12.4.2. Other Food Industry
   12.5. Basis Point Share (BPS) Analysis by Application
   12.6. Y-o-Y Growth Projections by Application
   12.7. Asia Pacific Refrigerated Dough Products Market Size and Volume Forecast by Type
      12.7.1. Refrigerated Biscuits
      12.7.2. Cookies/Brownies
      12.7.3. Dinner Rolls
      12.7.4. Sweet Rolls
      12.7.5. Others
   12.8. Basis Point Share (BPS) Analysis by Type
   12.9. Y-o-Y Growth Projections by Type
   12.10. Market Attractiveness/Growth Potential Analysis
      12.10.1. By Country
      12.10.2. By Product Type
      12.10.3. By Application
      12.10.4. By Sales Channel
   12.11. Asia Pacific Refrigerated Dough Products Demand Share, 2019-2029

13. Middle East & Africa Refrigerated Dough Products Market Analysis and Forecast
   13.1. Introduction
      13.1.1. Basis Point Share (BPS) Analysis by Country
      13.1.2. Y-o-Y Growth Projections by Country
      13.1.3. Asia Pacific Average Pricing Analysis
   13.2. Middle East & Africa Refrigerated Dough Products Market Size and Volume Forecast by Country
      13.2.1. Saudi Arabia
      13.2.2. South Africa
      13.2.3. UAE
      13.2.4. Rest of Middle East & Africa (MEA)
   13.3. Absolute $ Opportunity Assessment by Country
   13.4. Middle East & Africa Refrigerated Dough Products Market Size and Volume Forecast by Application
      13.4.1. Bakery Industry
      13.4.2. Other Food Industry
   13.5. Basis Point Share (BPS) Analysis by Application
   13.6. Y-o-Y Growth Projections by Application
   13.7. Middle East & Africa Refrigerated Dough Products Market Size and Volume Forecast by Type
      13.7.1. Refrigerated Biscuits
      13.7.2. Cookies/Brownies
      13.7.3. Dinner Rolls
      13.7.4. Sweet Rolls
      13.7.5. Others
   13.8. Basis Point Share (BPS) Analysis by Type
   13.9. Y-o-Y Growth Projections by Type
   13.10. Market Attractiveness/Growth Potential Analysis
      13.10.1. By Country
      13.10.2. By Product Type
      13.10.3. By Application
      13.10.4. By Sales Channel
   13.11. Middle East & Africa Refrigerated Dough Products Demand Share, 2019-2029

14. Competition Landscape
   14.1. Global Refrigerated Dough Products Market: Market Share Analysis
   14.2. Refrigerated Dough Products Distributors and Customers
   14.3. Refrigerated Dough Products Market: Competitive Dashboard
   14.4. Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.4.1. Kontos Foods
         14.4.1.1. Overview
         14.4.1.2. Financials
         14.4.1.3. Developments
         14.4.1.4. Strategic Outlook
      14.4.2. Custom Foods
         14.4.2.1. Overview
         14.4.2.2. Financials
         14.4.2.3. Developments
         14.4.2.4. Strategic Outlook
      14.4.3. Earthgrains Bakery
         14.4.3.1. Overview
         14.4.3.2. Financials
         14.4.3.3. Developments
         14.4.3.4. Strategic Outlook
      14.4.4. Gonnella Baking
         14.4.4.1. Overview
         14.4.4.2. Financials
         14.4.4.3. Developments
         14.4.4.4. Strategic Outlook
      14.4.5. Wenner Bakery
         14.4.5.1. Overview
         14.4.5.2. Financials
         14.4.5.3. Developments
         14.4.5.4. Strategic Outlook
      14.4.6. Europastry
         14.4.6.1. Overview
         14.4.6.2. Financials
         14.4.6.3. Developments
         14.4.6.4. Strategic Outlook
      14.4.7. Swiss Gastro Bakery
         14.4.7.1. Overview
         14.4.7.2. Financials
         14.4.7.3. Developments
         14.4.7.4. Strategic Outlook
      14.4.8. Dr. Schär
         14.4.8.1. Overview
         14.4.8.2. Financials
         14.4.8.3. Developments
         14.4.8.4. Strategic Outlook
      14.4.9. Boulder Brands
         14.4.9.1. Overview
         14.4.9.2. Financials
         14.4.9.3. Developments
         14.4.9.4. Strategic Outlook
      14.4.10. COMPANY 10
         14.4.10.1. Overview
         14.4.10.2. Financials
         14.4.10.3. Developments
         14.4.10.4. Strategic Outlook
      14.4.11. COMPANY 11
         14.4.11.1. Overview
         14.4.11.2. Financials
         14.4.11.3. Developments
         14.4.11.4. Strategic Outlook
      14.4.12. COMPANY 12
         14.4.12.1. Overview
         14.4.12.2. Financials
         14.4.12.3. Developments
         14.4.12.4. Strategic Outlook
      14.4.13. COMPANY 13
         14.4.13.1. Overview
         14.4.13.2. Financials
         14.4.13.3. Developments
         14.4.13.4. Strategic Outlook
      14.4.14. COMPANY 14
         14.4.14.1. Overview
         14.4.14.2. Financials
         14.4.14.3. Developments
         14.4.14.4. Strategic Outlook
      14.4.15. COMPANY 15
         14.4.15.1. Overview
         14.4.15.2. Financials
         14.4.15.3. Developments
         14.4.15.4. Strategic Outlook
      14.4.16. COMPANY 16
         14.4.16.1. Overview
         14.4.16.2. Financials
         14.4.16.3. Developments
         14.4.16.4. Strategic Outlook
      14.4.17. COMPANY 17
         14.4.17.1. Overview
         14.4.17.2. Financials
         14.4.17.3. Developments
         14.4.17.4. Strategic Outlook
      14.4.18. COMPANY 18
         14.4.18.1. Overview
         14.4.18.2. Financials
         14.4.18.3. Developments
         14.4.18.4. Strategic Outlook
      14.4.19. COMPANY 19
         14.4.19.1. Overview
         14.4.19.2. Financials
         14.4.19.3. Developments
         14.4.19.4. Strategic Outlook
      14.4.20. COMPANY 20
         14.4.20.1. Overview
         14.4.20.2. Financials
         14.4.20.3. Developments
         14.4.20.4. Strategic Outlook

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