Market Overview:
The global resistant dextrin market is expected to grow at a CAGR of 6.5% during the forecast period from 2018 to 2030. The growth in this market can be attributed to the increasing demand for functional foods and beverages, rising awareness about the benefits of resistant dextrin among consumers, and growing applications of resistant dextrin in healthcare and supplements industry. Based on type, the globalresistant dextrin market is segmented into greater than or equal to 85%, greater than or equal to 90%, greater than or equal to 95% and others. Among these segments, the greater than or equal to 95% segment is projectedto grow at a highest CAGR duringthe forecast period from 2018to 2030. This growth can be attributed tobethe increasing demand for high-qualityresistant dextrins across various application industries. Based on application,the globalresistant dextrinmarket is segmented into food & beverages, healthcare & supplementsand others.
Product Definition:
Resistant dextrin is a type of dietary fiber that is found in foods like grains, legumes, and potatoes. It is resistant to digestion in the small intestine, so it passes through relatively unchanged and reaches the large intestine where it is fermented by gut bacteria. This fermentation produces short-chain fatty acids that provide some health benefits, such as reducing inflammation and improving gut health. Resistant dextrin also helps increase satiety after eating, which can lead to weight loss or maintenance.
Greater than or equal to 85.0% (? Type):
The resistant dextrin market is expected to witness significant growth over the forecast period. Greater than or equal to 85% of starch has been converted into resistant dextrin by dry milling technology, which has a high viscosity and offers good flow characteristics for processing.
It can be used as a substitute for fresh flour in bakery products such as bread.
Greater than or equal to 90.0% (? Type):
The resistant dextrin market is expected to witness significant growth over the forecast period. The market is driven by increasing demand for food additives and technological advancements in the field of biotechnology. Greater than or equal to 90.0% (? Type) is a new term that was introduced recently in food additive industry, which means it has potential application in various end-use industries other than sugar & sweeteners industry itself.
Application Insights:
Food & beverage was the largest application segment in 2017 and is projected to maintain its dominance over the forecast period. Dextrins are used as thickeners, emulsifiers, gelling agents and solvents in food & beverages industry. The growing demand for packaged foods along with a rise in health concerns among consumers is expected to propel market growth during the forecast period.
The healthcare & supplements segment accounted for a share of 15% by revenue in 2017 owing to increasing consumption of dietary supplements across North America and Europe regions. Rising geriatric population across countries such as Germany, Japan, China and India is anticipated to boost demand for nutritional enrichment products which will further drive dextrin consumption over the next eight years.
Regional Analysis:
Asia Pacific was the largest market in 2016 and is expected to continue its dominance over the forecast period. The region accounts for a major share of global consumption, owing to high demand from end-use industries such as food & beverages, healthcare & supplements, and others. China is one of the largest producers of dextrose having maximum capacity for production as compared to other countries in this region.
The growth in China can be attributed to various factors such as favorable weather conditions and increasing domestic consumption coupled with strong export demand from developed economies including U.S.
Growth Factors:
- Increasing demand for healthy and functional food products
- Rising awareness about the benefits of resistant dextrin among consumers
- Growing popularity of low-carbohydrate and ketogenic diets
- Proliferation of online retail channels that offer a wide variety of resistant dextrin products
- Increasing investment by manufacturers in research and development to create new and innovative resistant dextrin-based products
Scope Of The Report
Report Attributes
Report Details
Report Title
Resistant Dextrin Market Research Report
By Type
Greater than or equal to 85.0% (? Type), Greater than or equal to 90.0% (? Type), Greater than or equal to 95.0% (? Type), Others
By Application
Food & Beverages, Healthcare & Supplements, Others
By Companies
Matsutani Chemical Industry Co.,Ltd., Shandong Bailong Chuangyuan Bio-Tech Co., Ltd., Tate & Lyle, Roquette, Baolingbao Biology Co.,Ltd. (BLB Group CO.,Ltd.), L&P Food Ingredient Co., Ltd. (L&P)
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
240
Number of Tables & Figures
168
Customization Available
Yes, the report can be customized as per your need.
Global Resistant Dextrin Market Report Segments:
The global Resistant Dextrin market is segmented on the basis of:
Types
Greater than or equal to 85.0% (? Type), Greater than or equal to 90.0% (? Type), Greater than or equal to 95.0% (? Type), Others
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Food & Beverages, Healthcare & Supplements, Others
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- Matsutani Chemical Industry Co.,Ltd.
- Shandong Bailong Chuangyuan Bio-Tech Co., Ltd.
- Tate & Lyle
- Roquette
- Baolingbao Biology Co.,Ltd. (BLB Group CO.,Ltd.)
- L&P Food Ingredient Co., Ltd. (L&P)
Highlights of The Resistant Dextrin Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- Greater than or equal to 85.0% (? Type)
- Greater than or equal to 90.0% (? Type)
- Greater than or equal to 95.0% (? Type)
- Others
- By Application:
- Food & Beverages
- Healthcare & Supplements
- Others
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Resistant Dextrin Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
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8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
Resistant dextrin is a type of carbohydrate that resists digestion and absorption in the body. This makes it an ideal choice for foods that are high in fiber, such as fruits and vegetables.
Some of the key players operating in the resistant dextrin market are Matsutani Chemical Industry Co.,Ltd., Shandong Bailong Chuangyuan Bio-Tech Co., Ltd., Tate & Lyle, Roquette, Baolingbao Biology Co.,Ltd. (BLB Group CO.,Ltd.), L&P Food Ingredient Co., Ltd. (L&P).
The resistant dextrin market is expected to register a CAGR of 6.5%.
1. Executive Summary
2. Assumptions and Acronyms Used
3. Research Methodology
4. Resistant Dextrin Market Overview
4.1. Introduction
4.1.1. Market Taxonomy
4.1.2. Market Definition
4.2. Macro-Economic Factors
4.2.1. Industry Outlook
4.3. Resistant Dextrin Market Dynamics
4.3.1. Market Drivers
4.3.2. Market Restraints
4.3.3. Opportunity
4.3.4. Market Trends
4.4. Resistant Dextrin Market - Supply Chain
4.5. Global Resistant Dextrin Market Forecast
4.5.1. Resistant Dextrin Market Size (US$ Mn) and Y-o-Y Growth
4.5.2. Resistant Dextrin Market Size (000 Units) and Y-o-Y Growth
4.5.3. Resistant Dextrin Market Absolute $ Opportunity
5. Global Resistant Dextrin Market Analysis and Forecast by Type
5.1. Market Trends
5.2. Introduction
5.2.1. Basis Point Share (BPS) Analysis by Type
5.2.2. Y-o-Y Growth Projections by Type
5.3. Resistant Dextrin Market Size and Volume Forecast by Type
5.3.1. Greater than or equal to 85.0% (? Type)
5.3.2. Greater than or equal to 90.0% (? Type)
5.3.3. Greater than or equal to 95.0% (? Type)
5.3.4. Others
5.4. Absolute $ Opportunity Assessment by Type
5.5. Market Attractiveness/Growth Potential Analysis by Type
6. Global Resistant Dextrin Market Analysis and Forecast by Application
6.1. Market Trends
6.2. Introduction
6.2.1. Basis Point Share (BPS) Analysis by Application
6.2.2. Y-o-Y Growth Projections by Application
6.3. Resistant Dextrin Market Size and Volume Forecast by Application
6.3.1. Food & Beverages
6.3.2. Healthcare & Supplements
6.3.3. Others
6.4. Absolute $ Opportunity Assessment by Application
6.5. Market Attractiveness/Growth Potential Analysis by Application
7. Global Resistant Dextrin Market Analysis and Forecast by Sales Channel
7.1. Market Trends
7.2. Introduction
7.2.1. Basis Point Share (BPS) Analysis by Sales Channel
7.2.2. Y-o-Y Growth Projections by Sales Channel
7.3. Resistant Dextrin Market Size and Volume Forecast by Sales Channel
7.3.1. Manufacturer/Distributor/Service Provider
7.3.2. Aftermarket
7.4. Absolute $ Opportunity Assessment by Sales Channel
7.5. Market Attractiveness/Growth Potential Analysis by Sales Channel
8. Global Resistant Dextrin Market Analysis and Forecast by Region
8.1. Market Trends
8.2. Introduction
8.2.1. Basis Point Share (BPS) Analysis by Region
8.2.2. Y-o-Y Growth Projections by Region
8.3. Resistant Dextrin Market Size and Volume Forecast by Region
8.3.1. North America
8.3.2. Latin America
8.3.3. Europe
8.3.4. Asia Pacific
8.3.5. Middle East and Africa (MEA)
8.4. Absolute $ Opportunity Assessment by Region
8.5. Market Attractiveness/Growth Potential Analysis by Region
8.6. Global Resistant Dextrin Demand Share Forecast, 2019-2026
9. North America Resistant Dextrin Market Analysis and Forecast
9.1. Introduction
9.1.1. Basis Point Share (BPS) Analysis by Country
9.1.2. Y-o-Y Growth Projections by Country
9.2. North America Resistant Dextrin Market Size and Volume Forecast by Country
9.2.1. U.S.
9.2.2. Canada
9.3. Absolute $ Opportunity Assessment by Country
9.4. North America Resistant Dextrin Market Size and Volume Forecast by Application
9.4.1. Food & Beverages
9.4.2. Healthcare & Supplements
9.4.3. Others
9.5. Basis Point Share (BPS) Analysis by Application
9.6. Y-o-Y Growth Projections by Application
9.7. North America Resistant Dextrin Market Size and Volume Forecast by Type
9.7.1. Greater than or equal to 85.0% (? Type)
9.7.2. Greater than or equal to 90.0% (? Type)
9.7.3. Greater than or equal to 95.0% (? Type)
9.7.4. Others
9.8. Basis Point Share (BPS) Analysis by Type
9.9. Y-o-Y Growth Projections by Type
9.10. Market Attractiveness/Growth Potential Analysis
9.10.1. By Country
9.10.2. By Product Type
9.10.3. By Application
9.10.4. By Sales Channel
9.11. North America Resistant Dextrin Demand Share Forecast, 2019-2026
10. Latin America Resistant Dextrin Market Analysis and Forecast
10.1. Introduction
10.1.1. Basis Point Share (BPS) Analysis by Country
10.1.2. Y-o-Y Growth Projections by Country
10.1.3. Latin America Average Pricing Analysis
10.2. Latin America Resistant Dextrin Market Size and Volume Forecast by Country
10.2.1. Brazil
10.2.2. Mexico
10.2.3. Rest of Latin America
10.3. Absolute $ Opportunity Assessment by Country
10.4. Latin America Resistant Dextrin Market Size and Volume Forecast by Application
10.4.1. Food & Beverages
10.4.2. Healthcare & Supplements
10.4.3. Others
10.5. Basis Point Share (BPS) Analysis by Application
10.6. Y-o-Y Growth Projections by Application
10.7. Latin America Resistant Dextrin Market Size and Volume Forecast by Type
10.7.1. Greater than or equal to 85.0% (? Type)
10.7.2. Greater than or equal to 90.0% (? Type)
10.7.3. Greater than or equal to 95.0% (? Type)
10.7.4. Others
10.8. Basis Point Share (BPS) Analysis by Type
10.9. Y-o-Y Growth Projections by Type
10.10. Market Attractiveness/Growth Potential Analysis
10.10.1. By Country
10.10.2. By Product Type
10.10.3. By Application
10.10.4. By Sales Channel
10.11. Latin America Resistant Dextrin Demand Share Forecast, 2019-2026
11. Europe Resistant Dextrin Market Analysis and Forecast
11.1. Introduction
11.1.1. Basis Point Share (BPS) Analysis by Country
11.1.2. Y-o-Y Growth Projections by Country
11.1.3. Europe Average Pricing Analysis
11.2. Europe Resistant Dextrin Market Size and Volume Forecast by Country
11.2.1. Germany
11.2.2. France
11.2.3. Italy
11.2.4. U.K.
11.2.5. Spain
11.2.6. Russia
11.2.7. Rest of Europe
11.3. Absolute $ Opportunity Assessment by Country
11.4. Europe Resistant Dextrin Market Size and Volume Forecast by Application
11.4.1. Food & Beverages
11.4.2. Healthcare & Supplements
11.4.3. Others
11.5. Basis Point Share (BPS) Analysis by Application
11.6. Y-o-Y Growth Projections by Application
11.7. Europe Resistant Dextrin Market Size and Volume Forecast by Type
11.7.1. Greater than or equal to 85.0% (? Type)
11.7.2. Greater than or equal to 90.0% (? Type)
11.7.3. Greater than or equal to 95.0% (? Type)
11.7.4. Others
11.8. Basis Point Share (BPS) Analysis by Type
11.9. Y-o-Y Growth Projections by Type
11.10. Market Attractiveness/Growth Potential Analysis
11.10.1. By Country
11.10.2. By Product Type
11.10.3. By Application
11.10.4. By Sales Channel
11.11. Europe Resistant Dextrin Demand Share, 2019-2026
12. Asia Pacific Resistant Dextrin Market Analysis and Forecast
12.1. Introduction
12.1.1. Basis Point Share (BPS) Analysis by Country
12.1.2. Y-o-Y Growth Projections by Country
12.1.3. Asia Pacific Average Pricing Analysis
12.2. Asia Pacific Resistant Dextrin Market Size and Volume Forecast by Country
12.2.1. China
12.2.2. Japan
12.2.3. South Korea
12.2.4. India
12.2.5. Australia
12.2.6. Rest of Asia Pacific (APAC)
12.3. Absolute $ Opportunity Assessment by Country
12.4. Asia Pacific Resistant Dextrin Market Size and Volume Forecast by Application
12.4.1. Food & Beverages
12.4.2. Healthcare & Supplements
12.4.3. Others
12.5. Basis Point Share (BPS) Analysis by Application
12.6. Y-o-Y Growth Projections by Application
12.7. Asia Pacific Resistant Dextrin Market Size and Volume Forecast by Type
12.7.1. Greater than or equal to 85.0% (? Type)
12.7.2. Greater than or equal to 90.0% (? Type)
12.7.3. Greater than or equal to 95.0% (? Type)
12.7.4. Others
12.8. Basis Point Share (BPS) Analysis by Type
12.9. Y-o-Y Growth Projections by Type
12.10. Market Attractiveness/Growth Potential Analysis
12.10.1. By Country
12.10.2. By Product Type
12.10.3. By Application
12.10.4. By Sales Channel
12.11. Asia Pacific Resistant Dextrin Demand Share, 2019-2026
13. Middle East & Africa Resistant Dextrin Market Analysis and Forecast
13.1. Introduction
13.1.1. Basis Point Share (BPS) Analysis by Country
13.1.2. Y-o-Y Growth Projections by Country
13.1.3. Asia Pacific Average Pricing Analysis
13.2. Middle East & Africa Resistant Dextrin Market Size and Volume Forecast by Country
13.2.1. Saudi Arabia
13.2.2. South Africa
13.2.3. UAE
13.2.4. Rest of Middle East & Africa (MEA)
13.3. Absolute $ Opportunity Assessment by Country
13.4. Middle East & Africa Resistant Dextrin Market Size and Volume Forecast by Application
13.4.1. Food & Beverages
13.4.2. Healthcare & Supplements
13.4.3. Others
13.5. Basis Point Share (BPS) Analysis by Application
13.6. Y-o-Y Growth Projections by Application
13.7. Middle East & Africa Resistant Dextrin Market Size and Volume Forecast by Type
13.7.1. Greater than or equal to 85.0% (? Type)
13.7.2. Greater than or equal to 90.0% (? Type)
13.7.3. Greater than or equal to 95.0% (? Type)
13.7.4. Others
13.8. Basis Point Share (BPS) Analysis by Type
13.9. Y-o-Y Growth Projections by Type
13.10. Market Attractiveness/Growth Potential Analysis
13.10.1. By Country
13.10.2. By Product Type
13.10.3. By Application
13.10.4. By Sales Channel
13.11. Middle East & Africa Resistant Dextrin Demand Share, 2019-2026
14. Competition Landscape
14.1. Global Resistant Dextrin Market: Market Share Analysis
14.2. Resistant Dextrin Distributors and Customers
14.3. Resistant Dextrin Market: Competitive Dashboard
14.4. Company Profiles (Details Overview, Financials, Developments, Strategy)
14.4.1. Matsutani Chemical Industry Co.,Ltd.
14.4.1.1. Overview
14.4.1.2. Financials
14.4.1.3. Developments
14.4.1.4. Strategic Outlook
14.4.2. Shandong Bailong Chuangyuan Bio-Tech Co., Ltd.
14.4.2.1. Overview
14.4.2.2. Financials
14.4.2.3. Developments
14.4.2.4. Strategic Outlook
14.4.3. Tate & Lyle
14.4.3.1. Overview
14.4.3.2. Financials
14.4.3.3. Developments
14.4.3.4. Strategic Outlook
14.4.4. Roquette
14.4.4.1. Overview
14.4.4.2. Financials
14.4.4.3. Developments
14.4.4.4. Strategic Outlook
14.4.5. Baolingbao Biology Co.,Ltd. (BLB Group CO.,Ltd.)
14.4.5.1. Overview
14.4.5.2. Financials
14.4.5.3. Developments
14.4.5.4. Strategic Outlook
14.4.6. L&P Food Ingredient Co., Ltd. (L&P)
14.4.6.1. Overview
14.4.6.2. Financials
14.4.6.3. Developments
14.4.6.4. Strategic Outlook
14.4.7. COMPANY7
14.4.7.1. Overview
14.4.7.2. Financials
14.4.7.3. Developments
14.4.7.4. Strategic Outlook
14.4.8. COMPANY8
14.4.8.1. Overview
14.4.8.2. Financials
14.4.8.3. Developments
14.4.8.4. Strategic Outlook
14.4.9. COMPANY9
14.4.9.1. Overview
14.4.9.2. Financials
14.4.9.3. Developments
14.4.9.4. Strategic Outlook
14.4.10. COMPANY 10
14.4.10.1. Overview
14.4.10.2. Financials
14.4.10.3. Developments
14.4.10.4. Strategic Outlook
14.4.11. COMPANY 11
14.4.11.1. Overview
14.4.11.2. Financials
14.4.11.3. Developments
14.4.11.4. Strategic Outlook
14.4.12. COMPANY 12
14.4.12.1. Overview
14.4.12.2. Financials
14.4.12.3. Developments
14.4.12.4. Strategic Outlook
14.4.13. COMPANY 13
14.4.13.1. Overview
14.4.13.2. Financials
14.4.13.3. Developments
14.4.13.4. Strategic Outlook
14.4.14. COMPANY 14
14.4.14.1. Overview
14.4.14.2. Financials
14.4.14.3. Developments
14.4.14.4. Strategic Outlook
14.4.15. COMPANY 15
14.4.15.1. Overview
14.4.15.2. Financials
14.4.15.3. Developments
14.4.15.4. Strategic Outlook
14.4.16. COMPANY 16
14.4.16.1. Overview
14.4.16.2. Financials
14.4.16.3. Developments
14.4.16.4. Strategic Outlook
14.4.17. COMPANY 17
14.4.17.1. Overview
14.4.17.2. Financials
14.4.17.3. Developments
14.4.17.4. Strategic Outlook
14.4.18. COMPANY 18
14.4.18.1. Overview
14.4.18.2. Financials
14.4.18.3. Developments
14.4.18.4. Strategic Outlook
14.4.19. COMPANY 19
14.4.19.1. Overview
14.4.19.2. Financials
14.4.19.3. Developments
14.4.19.4. Strategic Outlook
14.4.20. COMPANY 20
14.4.20.1. Overview
14.4.20.2. Financials
14.4.20.3. Developments
14.4.20.4. Strategic Outlook