Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Savory Ingredients Market by Type (Hydrolyzed Protein, Monosodium Glutamate, Soy Sauce Powder, Yeast Extracts, Others), By Application (Feed, Food) And By Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Savory Ingredients Market by Type (Hydrolyzed Protein, Monosodium Glutamate, Soy Sauce Powder, Yeast Extracts, Others), By Application (Feed, Food) And By Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 211247 3300 Food & Beverages 377 238 Pages 4.6 (39)
                                          
The global market for savory ingredients is anticipated to grow at a CAGR of 3.4% during the forecast period, owing to the increasing demand for meats in the developing economies. The rising trend of meat consumption has boosted the demand for meat-based savory ingredients and consequently, the growth of this market. Additionally, increase in awareness about veganism and gluten-free diet have created a prompt need for soy sauce powder as an alternative to soy sauce which contains gluten; this is another factor that is driving up demand for soy sauce powder. The Asia Pacific region dominates the global savory ingredients market with a share of 45%. The key players in this region are Tiens Company Limited (China), Hejiang International Group Co., Ltd (China), Jiangsu EHSEN Biological Technology Co., Ltd (China) and Jinan Haisheng Foodstuffs Co., Ltd (China).

Industry Growth Insights published a new data on “Savory Ingredients Market”. The research report is titled “Savory Ingredients Market research by Types (Hydrolyzed Protein, Monosodium Glutamate, Soy Sauce Powder, Yeast Extracts, Others), By Applications (Feed, Food), By Players/Companies Ajinomoto, Koninklijke, Kerry Group, Tate & Lyle, Diana Group, Givaudan, Symrise AG, Lesaffre Group, Senseint Technologies Corporation, Angelyeast, Vedan International”.

Scope Of The Report

Report Attributes

Report Details

Report Title

Savory Ingredients Market Research Report

By Type

Hydrolyzed Protein, Monosodium Glutamate, Soy Sauce Powder, Yeast Extracts, Others

By Application

Feed, Food

By Companies

Ajinomoto, Koninklijke, Kerry Group, Tate & Lyle, Diana Group, Givaudan, Symrise AG, Lesaffre Group, Senseint Technologies Corporation, Angelyeast, Vedan International

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

238

Number of Tables & Figures

167

Customization Available

Yes, the report can be customized as per your need.


Global Savory Ingredients Industry Outlook


Global Savory Ingredients Market Report Segments:

The global Savory Ingredients market is segmented on the basis of:

Types

Hydrolyzed Protein, Monosodium Glutamate, Soy Sauce Powder, Yeast Extracts, Others

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

Feed, Food

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. Ajinomoto
  2. Koninklijke
  3. Kerry Group
  4. Tate & Lyle
  5. Diana Group
  6. Givaudan
  7. Symrise AG
  8. Lesaffre Group
  9. Senseint Technologies Corporation
  10. Angelyeast
  11. Vedan International

Global Savory Ingredients Market Overview


Highlights of The Savory Ingredients Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. Hydrolyzed Protein
    2. Monosodium Glutamate
    3. Soy Sauce Powder
    4. Yeast Extracts
    5. Others
  1. By Application:

    1. Feed
    2. Food
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Savory Ingredients Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

How you may use our products:

  • Correctly Positioning New Products
  • Market Entry Strategies
  • Business Expansion Strategies
  • Consumer Insights
  • Understanding Competition Scenario
  • Product & Brand Management
  • Channel & Customer Management
  • Identifying Appropriate Advertising Appeals

Global Savory Ingredients Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available

Frequently Asked Questions?


Savory ingredients are those that add flavor and depth to a dish, but are not necessarily sweet. They can include herbs, spices, and other ingredients like bacon or mushrooms.

Some of the major players in the savory ingredients market are Ajinomoto, Koninklijke, Kerry Group, Tate & Lyle, Diana Group, Givaudan, Symrise AG, Lesaffre Group, Senseint Technologies Corporation, Angelyeast, Vedan International.

The savory ingredients market is expected to register a CAGR of 3.4%.

                                            
1. Executive Summary

2. Assumptions and Acronyms Used

3. Research Methodology

4. Savory Ingredients Market Overview
   4.1. Introduction
      4.1.1. Market Taxonomy
      4.1.2. Market Definition
   4.2. Macro-Economic Factors
      4.2.1. Industry Outlook
   4.3. Savory Ingredients Market Dynamics
      4.3.1. Market Drivers
      4.3.2. Market Restraints
      4.3.3. Opportunity
      4.3.4. Market Trends
   4.4. Savory Ingredients Market - Supply Chain
   4.5. Global Savory Ingredients Market Forecast
      4.5.1. Savory Ingredients Market Size (US$ Mn) and Y-o-Y Growth
      4.5.2. Savory Ingredients Market Size (000’ Units) and Y-o-Y Growth
      4.5.3. Savory Ingredients Market Absolute $ Opportunity

5. Global Savory Ingredients Market Analysis and Forecast by Type
   5.1. Market Trends
   5.2. Introduction
      5.2.1. Basis Point Share (BPS) Analysis by Type
      5.2.2. Y-o-Y Growth Projections by Type
   5.3. Savory Ingredients Market Size and Volume Forecast by Type
      5.3.1. Hydrolyzed Protein
      5.3.2. Monosodium Glutamate
      5.3.3. Soy Sauce Powder
      5.3.4. Yeast Extracts
      5.3.5. Others
   5.4. Absolute $ Opportunity Assessment by Type
   5.5. Market Attractiveness/Growth Potential Analysis by Type

6. Global Savory Ingredients Market Analysis and Forecast by Application
   6.1. Market Trends
   6.2. Introduction
      6.2.1. Basis Point Share (BPS) Analysis by Application
      6.2.2. Y-o-Y Growth Projections by Application
   6.3. Savory Ingredients Market Size and Volume Forecast by Application
      6.3.1. Feed
      6.3.2. Food
   6.4. Absolute $ Opportunity Assessment by Application
   6.5. Market Attractiveness/Growth Potential Analysis by Application

7. Global Savory Ingredients Market Analysis and Forecast by Sales Channel
   7.1. Market Trends
   7.2. Introduction
      7.2.1. Basis Point Share (BPS) Analysis by Sales Channel 
      7.2.2. Y-o-Y Growth Projections by Sales Channel
   7.3. Savory Ingredients Market Size and Volume Forecast by Sales Channel 
      7.3.1. Manufacturer/Distributor/Service Provider
      7.3.2. Aftermarket
   7.4. Absolute $ Opportunity Assessment by Sales Channel
   7.5. Market Attractiveness/Growth Potential Analysis by Sales Channel

8. Global Savory Ingredients Market Analysis and Forecast by Region
   8.1. Market Trends
   8.2. Introduction
      8.2.1. Basis Point Share (BPS) Analysis by Region
      8.2.2. Y-o-Y Growth Projections by Region
   8.3. Savory Ingredients Market Size and Volume Forecast by Region
      8.3.1. North America
      8.3.2. Latin America
      8.3.3. Europe
      8.3.4. Asia Pacific
      8.3.5. Middle East and Africa (MEA)
   8.4. Absolute $ Opportunity Assessment by Region
   8.5. Market Attractiveness/Growth Potential Analysis by Region
   8.6. Global Savory Ingredients Demand Share Forecast, 2019-2026

9. North America Savory Ingredients Market Analysis and Forecast
   9.1. Introduction
      9.1.1. Basis Point Share (BPS) Analysis by Country
      9.1.2. Y-o-Y Growth Projections by Country
   9.2. North America Savory Ingredients Market Size and Volume Forecast by Country
      9.2.1. U.S.
      9.2.2. Canada
   9.3. Absolute $ Opportunity Assessment by Country
   9.4. North America Savory Ingredients Market Size and Volume Forecast by Application
      9.4.1. Feed
      9.4.2. Food
   9.5. Basis Point Share (BPS) Analysis by Application
   9.6. Y-o-Y Growth Projections by Application
   9.7. North America Savory Ingredients Market Size and Volume Forecast by Type
      9.7.1. Hydrolyzed Protein
      9.7.2. Monosodium Glutamate
      9.7.3. Soy Sauce Powder
      9.7.4. Yeast Extracts
      9.7.5. Others
   9.8. Basis Point Share (BPS) Analysis by Type
   9.9. Y-o-Y Growth Projections by Type
   9.10. Market Attractiveness/Growth Potential Analysis
      9.10.1. By Country
      9.10.2. By Product Type
      9.10.3. By Application
      9.10.4. By Sales Channel
   9.11. North America Savory Ingredients Demand Share Forecast, 2019-2026

10. Latin America Savory Ingredients Market Analysis and Forecast
   10.1. Introduction
      10.1.1. Basis Point Share (BPS) Analysis by Country
      10.1.2. Y-o-Y Growth Projections by Country
      10.1.3. Latin America Average Pricing Analysis
   10.2. Latin America Savory Ingredients Market Size and Volume Forecast by Country
      10.2.1. Brazil
      10.2.2. Mexico
      10.2.3. Rest of Latin America
   10.3. Absolute $ Opportunity Assessment by Country
   10.4. Latin America Savory Ingredients Market Size and Volume Forecast by Application
      10.4.1. Feed
      10.4.2. Food
   10.5. Basis Point Share (BPS) Analysis by Application
   10.6. Y-o-Y Growth Projections by Application
   10.7. Latin America Savory Ingredients Market Size and Volume Forecast by Type
      10.7.1. Hydrolyzed Protein
      10.7.2. Monosodium Glutamate
      10.7.3. Soy Sauce Powder
      10.7.4. Yeast Extracts
      10.7.5. Others
   10.8. Basis Point Share (BPS) Analysis by Type
   10.9. Y-o-Y Growth Projections by Type
   10.10. Market Attractiveness/Growth Potential Analysis
      10.10.1. By Country
      10.10.2. By Product Type
      10.10.3. By Application
      10.10.4. By Sales Channel
   10.11. Latin America Savory Ingredients Demand Share Forecast, 2019-2026

11. Europe Savory Ingredients Market Analysis and Forecast
   11.1. Introduction
      11.1.1. Basis Point Share (BPS) Analysis by Country
      11.1.2. Y-o-Y Growth Projections by Country
      11.1.3. Europe Average Pricing Analysis
   11.2. Europe Savory Ingredients Market Size and Volume Forecast by Country
      11.2.1. Germany
      11.2.2. France
      11.2.3. Italy
      11.2.4. U.K.
      11.2.5. Spain
      11.2.6. Russia
      11.2.7. Rest of Europe
   11.3. Absolute $ Opportunity Assessment by Country
   11.4. Europe Savory Ingredients Market Size and Volume Forecast by Application
      11.4.1. Feed
      11.4.2. Food
   11.5. Basis Point Share (BPS) Analysis by Application
   11.6. Y-o-Y Growth Projections by Application
   11.7. Europe Savory Ingredients Market Size and Volume Forecast by Type
      11.7.1. Hydrolyzed Protein
      11.7.2. Monosodium Glutamate
      11.7.3. Soy Sauce Powder
      11.7.4. Yeast Extracts
      11.7.5. Others
   11.8. Basis Point Share (BPS) Analysis by Type
   11.9. Y-o-Y Growth Projectins by Type
   11.10. Market Attractiveness/Growth Potential Analysis
      11.10.1. By Country
      11.10.2. By Product Type
      11.10.3. By Application
      11.10.4. By Sales Channel
   11.11. Europe Savory Ingredients Demand Share, 2019-2026

12. Asia Pacific Savory Ingredients Market Analysis and Forecast
   12.1. Introduction
      12.1.1. Basis Point Share (BPS) Analysis by Country
      12.1.2. Y-o-Y Growth Projections by Country
      12.1.3. Asia Pacific Average Pricing Analysis
   12.2. Asia Pacific Savory Ingredients Market Size and Volume Forecast by Country
      12.2.1. China
      12.2.2. Japan
      12.2.3. South Korea
      12.2.4. India
      12.2.5. Australia
      12.2.6. Rest of Asia Pacific (APAC)
   12.3. Absolute $ Opportunity Assessment by Country
   12.4. Asia Pacific Savory Ingredients Market Size and Volume Forecast by Application
      12.4.1. Feed
      12.4.2. Food
   12.5. Basis Point Share (BPS) Analysis by Application
   12.6. Y-o-Y Growth Projections by Application
   12.7. Asia Pacific Savory Ingredients Market Size and Volume Forecast by Type
      12.7.1. Hydrolyzed Protein
      12.7.2. Monosodium Glutamate
      12.7.3. Soy Sauce Powder
      12.7.4. Yeast Extracts
      12.7.5. Others
   12.8. Basis Point Share (BPS) Analysis by Type
   12.9. Y-o-Y Growth Projections by Type
   12.10. Market Attractiveness/Growth Potential Analysis
      12.10.1. By Country
      12.10.2. By Product Type
      12.10.3. By Application
      12.10.4. By Sales Channel
   12.11. Asia Pacific Savory Ingredients Demand Share, 2019-2026

13. Middle East & Africa Savory Ingredients Market Analysis and Forecast
   13.1. Introduction
      13.1.1. Basis Point Share (BPS) Analysis by Country
      13.1.2. Y-o-Y Growth Projections by Country
      13.1.3. Asia Pacific Average Pricing Analysis
   13.2. Middle East & Africa Savory Ingredients Market Size and Volume Forecast by Country
      13.2.1. Saudi Arabia
      13.2.2. South Africa
      13.2.3. UAE
      13.2.4. Rest of Middle East & Africa (MEA)
   13.3. Absolute $ Opportunity Assessment by Country
   13.4. Middle East & Africa Savory Ingredients Market Size and Volume Forecast by Application
      13.4.1. Feed
      13.4.2. Food
   13.5. Basis Point Share (BPS) Analysis by Application
   13.6. Y-o-Y Growth Projections by Application
   13.7. Middle East & Africa Savory Ingredients Market Size and Volume Forecast by Type
      13.7.1. Hydrolyzed Protein
      13.7.2. Monosodium Glutamate
      13.7.3. Soy Sauce Powder
      13.7.4. Yeast Extracts
      13.7.5. Others
   13.8. Basis Point Share (BPS) Analysis by Type
   13.9. Y-o-Y Growth Projections by Type
   13.10. Market Attractiveness/Growth Potential Analysis
      13.10.1. By Country
      13.10.2. By Product Type
      13.10.3. By Application
      13.10.4. By Sales Channel
   13.11. Middle East & Africa Savory Ingredients Demand Share, 2019-2026

14. Competition Landscape
   14.1. Global Savory Ingredients Market: Market Share Analysis
   14.2. Savory Ingredients Distributors and Customers
   14.3. Savory Ingredients Market: Competitive Dashboard
   14.4. Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.4.1. Ajinomoto
         14.4.1.1. Overview
         14.4.1.2. Financials
         14.4.1.3. Developments
         14.4.1.4. Strategic Outlook
      14.4.2. Koninklijke
         14.4.2.1. Overview
         14.4.2.2. Financials
         14.4.2.3. Developments
         14.4.2.4. Strategic Outlook
      14.4.3. Kerry Group
         14.4.3.1. Overview
         14.4.3.2. Financials
         14.4.3.3. Developments
         14.4.3.4. Strategic Outlook
      14.4.4. Tate & Lyle
         14.4.4.1. Overview
         14.4.4.2. Financials
         14.4.4.3. Developments
         14.4.4.4. Strategic Outlook
      14.4.5. Diana Group
         14.4.5.1. Overview
         14.4.5.2. Financials
         14.4.5.3. Developments
         14.4.5.4. Strategic Outlook
      14.4.6. Givaudan
         14.4.6.1. Overview
         14.4.6.2. Financials
         14.4.6.3. Developments
         14.4.6.4. Strategic Outlook
      14.4.7. Symrise AG
         14.4.7.1. Overview
         14.4.7.2. Financials
         14.4.7.3. Developments
         14.4.7.4. Strategic Outlook
      14.4.8. Lesaffre Group
         14.4.8.1. Overview
         14.4.8.2. Financials
         14.4.8.3. Developments
         14.4.8.4. Strategic Outlook
      14.4.9. Senseint Technologies Corporation
         14.4.9.1. Overview
         14.4.9.2. Financials
         14.4.9.3. Developments
         14.4.9.4. Strategic Outlook
      14.4.10. Angelyeast
         14.4.10.1. Overview
         14.4.10.2. Financials
         14.4.10.3. Developments
         14.4.10.4. Strategic Outlook
      14.4.11. Vedan International
         14.4.11.1. Overview
         14.4.11.2. Financials
         14.4.11.3. Developments
         14.4.11.4. Strategic Outlook
      14.4.12. COMPANY 12
         14.4.12.1. Overview
         14.4.12.2. Financials
         14.4.12.3. Developments
         14.4.12.4. Strategic Outlook
      14.4.13. COMPANY 13
         14.4.13.1. Overview
         14.4.13.2. Financials
         14.4.13.3. Developments
         14.4.13.4. Strategic Outlook
      14.4.14. COMPANY 14
         14.4.14.1. Overview
         14.4.14.2. Financials
         14.4.14.3. Developments
         14.4.14.4. Strategic Outlook
      14.4.15. COMPANY 15
         14.4.15.1. Overview
         14.4.15.2. Financials
         14.4.15.3. Developments
         14.4.15.4. Strategic Outlook
      14.4.16. COMPANY 16
         14.4.16.1. Overview
         14.4.16.2. Financials
         14.4.16.3. Developments
         14.4.16.4. Strategic Outlook
      14.4.17. COMPANY 17
         14.4.17.1. Overview
         14.4.17.2. Financials
         14.4.17.3. Developments
         14.4.17.4. Strategic Outlook
      14.4.18. COMPANY 18
         14.4.18.1. Overview
         14.4.18.2. Financials
         14.4.18.3. Developments
         14.4.18.4. Strategic Outlook
      14.4.19. COMPANY 19
         14.4.19.1. Overview
         14.4.19.2. Financials
         14.4.19.3. Developments
         14.4.19.4. Strategic Outlook
      14.4.20. COMPANY 20
         14.4.20.1. Overview
         14.4.20.2. Financials
         14.4.20.3. Developments
         14.4.20.4. Strategic Outlook

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