Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Whole Yogurt Powder Market by Type (Regular Yogurt Powder, Flavoured Yogurt Powder), By Application (Household, HoReCa, Industrial) And By Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Whole Yogurt Powder Market by Type (Regular Yogurt Powder, Flavoured Yogurt Powder), By Application (Household, HoReCa, Industrial) And By Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 219692 3300 Food & Beverages 377 242 Pages 4.9 (46)
                                          

The global whole yogurt powder market is expected to grow at a CAGR of 6.5% during the forecast period, to reach USD 1.2 billion by 2030. The growth of this market can be attributed to the increasing demand for healthy food products and rising awareness about the benefits of probiotics in food products. The global whole yogurt powder market is segmented on the basis of type, application, and region. On the basis of type, it is classified into regular yogurt powder and flavored yogurt powder; on the basis of application, it is classified into household use, HoReCa use (hotel restaurant catering), and industrial use; on the basis of region, it is classified into North America (NA), Latin America (LA), Europe (EU), Asia Pacific (APAC) and Middle East & Africa (MEA).

Some Of The Growth Factors Of This Market:

  1. Yogurt consumption has been on the rise in recent years due to its high nutritional value and low calorie content, which makes it an ideal snack for weight management purposes or as a healthy breakfast option for children who are picky eaters or have dietary restrictions like gluten intolerance or lactose intolerance.
  2. In addition, the growing popularity of Greek yogurt has also contributed significantly towards the growth of this market because it contains more protein than regular yogurts do and is often marketed as being healthier than other types of yogurts because it contains less sugar and fat content than regular yogurts do; however, some people may not be aware that Greek yogurt still contains sugar in some cases so they should read labels carefully before purchasing any type of yogurt product if they are trying to avoid added sugars altogether.

Industry Growth Insights published a new data on “Whole Yogurt Powder Market”. The research report is titled “Whole Yogurt Powder Market research by Types (Regular Yogurt Powder, Flavoured Yogurt Powder), By Applications (Household, HoReCa, Industrial), By Players/Companies Kerry, Glanbia Nutritionals, Epi Ingredients, EnkaSut, Prolactal GmbH, Bempresa Ltd, Easiyo Products, CP Ingredients, Schwarzwaldmilch GmbH, Ballantyne Foods, Armor Proteines, Almil AG, Bluegrass Dairy & Food, Ornua Co-operative Limited, Dr. Otto Suwelack Nachf. GmbH, ACE International, All American Foods, Lactoland Trockenmilchwerk, BioGrowing Co. Ltd, Fujian Meiyi Foods Co.,Ltd”.

Scope Of The Report

Report Attributes

Report Details

Report Title

Whole Yogurt Powder Market Research Report

By Type

Regular Yogurt Powder, Flavoured Yogurt Powder

By Application

Household, HoReCa, Industrial

By Companies

Kerry, Glanbia Nutritionals, Epi Ingredients, EnkaSut, Prolactal GmbH, Bempresa Ltd, Easiyo Products, CP Ingredients, Schwarzwaldmilch GmbH, Ballantyne Foods, Armor Proteines, Almil AG, Bluegrass Dairy & Food, Ornua Co-operative Limited, Dr. Otto Suwelack Nachf. GmbH, ACE International, All American Foods, Lactoland Trockenmilchwerk, BioGrowing Co. Ltd, Fujian Meiyi Foods Co.,Ltd

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

242

Number of Tables & Figures

170

Customization Available

Yes, the report can be customized as per your need.


Global Whole Yogurt Powder Industry Outlook


Global Whole Yogurt Powder Market Report Segments:

The global Whole Yogurt Powder market is segmented on the basis of:

Types

Regular Yogurt Powder, Flavoured Yogurt Powder

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

Household, HoReCa, Industrial

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. Kerry
  2. Glanbia Nutritionals
  3. Epi Ingredients
  4. EnkaSut
  5. Prolactal GmbH
  6. Bempresa Ltd
  7. Easiyo Products
  8. CP Ingredients
  9. Schwarzwaldmilch GmbH
  10. Ballantyne Foods
  11. Armor Proteines
  12. Almil AG
  13. Bluegrass Dairy & Food
  14. Ornua Co-operative Limited
  15. Dr. Otto Suwelack Nachf. GmbH
  16. ACE International
  17. All American Foods
  18. Lactoland Trockenmilchwerk
  19. BioGrowing Co. Ltd
  20. Fujian Meiyi Foods Co.,Ltd

Global Whole Yogurt Powder Market Overview


Highlights of The Whole Yogurt Powder Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. Regular Yogurt Powder
    2. Flavoured Yogurt Powder
  1. By Application:

    1. Household
    2. HoReCa
    3. Industrial
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Whole Yogurt Powder Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

How you may use our products:

  • Correctly Positioning New Products
  • Market Entry Strategies
  • Business Expansion Strategies
  • Consumer Insights
  • Understanding Competition Scenario
  • Product & Brand Management
  • Channel & Customer Management
  • Identifying Appropriate Advertising Appeals

Global Whole Yogurt Powder Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available

Frequently Asked Questions?


Whole yogurt powder is a powdered form of whole milk yogurt. It is made by blending fresh or frozen whole milk yogurt with a starch, such as cornstarch, to create a thick and creamy consistency. Whole yogurt powder can be used in place of regular dairy products in recipes or as an additive to make foods more nutritious.

Some of the major players in the whole yogurt powder market are Kerry, Glanbia Nutritionals, Epi Ingredients, EnkaSut, Prolactal GmbH, Bempresa Ltd, Easiyo Products, CP Ingredients, Schwarzwaldmilch GmbH, Ballantyne Foods, Armor Proteines, Almil AG, Bluegrass Dairy & Food, Ornua Co-operative Limited, Dr. Otto Suwelack Nachf. GmbH, ACE International, All American Foods, Lactoland Trockenmilchwerk, BioGrowing Co. Ltd, Fujian Meiyi Foods Co.,Ltd.

The whole yogurt powder market is expected to grow at a compound annual growth rate of 6.5%.

                                            
1. Executive Summary

2. Assumptions and Acronyms Used

3. Research Methodology

4. Whole Yogurt Powder Market Overview
   4.1. Introduction
      4.1.1. Market Taxonomy
      4.1.2. Market Definition
   4.2. Macro-Economic Factors
      4.2.1. Industry Outlook
   4.3. Whole Yogurt Powder Market Dynamics
      4.3.1. Market Drivers
      4.3.2. Market Restraints
      4.3.3. Opportunity
      4.3.4. Market Trends
   4.4. Whole Yogurt Powder Market - Supply Chain
   4.5. Global Whole Yogurt Powder Market Forecast
      4.5.1. Whole Yogurt Powder Market Size (US$ Mn) and Y-o-Y Growth
      4.5.2. Whole Yogurt Powder Market Size (000’ Units) and Y-o-Y Growth
      4.5.3. Whole Yogurt Powder Market Absolute $ Opportunity

5. Global Whole Yogurt Powder Market Analysis and Forecast by Type
   5.1. Market Trends
   5.2. Introduction
      5.2.1. Basis Point Share (BPS) Analysis by Type
      5.2.2. Y-o-Y Growth Projections by Type
   5.3. Whole Yogurt Powder Market Size and Volume Forecast by Type
      5.3.1. Regular Yogurt Powder
      5.3.2. Flavoured Yogurt Powder
   5.4. Absolute $ Opportunity Assessment by Type
   5.5. Market Attractiveness/Growth Potential Analysis by Type

6. Global Whole Yogurt Powder Market Analysis and Forecast by Application
   6.1. Market Trends
   6.2. Introduction
      6.2.1. Basis Point Share (BPS) Analysis by Application
      6.2.2. Y-o-Y Growth Projections by Application
   6.3. Whole Yogurt Powder Market Size and Volume Forecast by Application
      6.3.1. Household
      6.3.2. HoReCa
      6.3.3. Industrial
   6.4. Absolute $ Opportunity Assessment by Application
   6.5. Market Attractiveness/Growth Potential Analysis by Application

7. Global Whole Yogurt Powder Market Analysis and Forecast by Sales Channel
   7.1. Market Trends
   7.2. Introduction
      7.2.1. Basis Point Share (BPS) Analysis by Sales Channel 
      7.2.2. Y-o-Y Growth Projections by Sales Channel
   7.3. Whole Yogurt Powder Market Size and Volume Forecast by Sales Channel 
      7.3.1. Manufacturer/Distributor/Service Provider
      7.3.2. Aftermarket
   7.4. Absolute $ Opportunity Assessment by Sales Channel
   7.5. Market Attractiveness/Growth Potential Analysis by Sales Channel

8. Global Whole Yogurt Powder Market Analysis and Forecast by Region
   8.1. Market Trends
   8.2. Introduction
      8.2.1. Basis Point Share (BPS) Analysis by Region
      8.2.2. Y-o-Y Growth Projections by Region
   8.3. Whole Yogurt Powder Market Size and Volume Forecast by Region
      8.3.1. North America
      8.3.2. Latin America
      8.3.3. Europe
      8.3.4. Asia Pacific
      8.3.5. Middle East and Africa (MEA)
   8.4. Absolute $ Opportunity Assessment by Region
   8.5. Market Attractiveness/Growth Potential Analysis by Region
   8.6. Global Whole Yogurt Powder Demand Share Forecast, 2019-2026

9. North America Whole Yogurt Powder Market Analysis and Forecast
   9.1. Introduction
      9.1.1. Basis Point Share (BPS) Analysis by Country
      9.1.2. Y-o-Y Growth Projections by Country
   9.2. North America Whole Yogurt Powder Market Size and Volume Forecast by Country
      9.2.1. U.S.
      9.2.2. Canada
   9.3. Absolute $ Opportunity Assessment by Country
   9.4. North America Whole Yogurt Powder Market Size and Volume Forecast by Application
      9.4.1. Household
      9.4.2. HoReCa
      9.4.3. Industrial
   9.5. Basis Point Share (BPS) Analysis by Application
   9.6. Y-o-Y Growth Projections by Application
   9.7. North America Whole Yogurt Powder Market Size and Volume Forecast by Type
      9.7.1. Regular Yogurt Powder
      9.7.2. Flavoured Yogurt Powder
   9.8. Basis Point Share (BPS) Analysis by Type
   9.9. Y-o-Y Growth Projections by Type
   9.10. Market Attractiveness/Growth Potential Analysis
      9.10.1. By Country
      9.10.2. By Product Type
      9.10.3. By Application
      9.10.4. By Sales Channel
   9.11. North America Whole Yogurt Powder Demand Share Forecast, 2019-2026

10. Latin America Whole Yogurt Powder Market Analysis and Forecast
   10.1. Introduction
      10.1.1. Basis Point Share (BPS) Analysis by Country
      10.1.2. Y-o-Y Growth Projections by Country
      10.1.3. Latin America Average Pricing Analysis
   10.2. Latin America Whole Yogurt Powder Market Size and Volume Forecast by Country
      10.2.1. Brazil
      10.2.2. Mexico
      10.2.3. Rest of Latin America
   10.3. Absolute $ Opportunity Assessment by Country
   10.4. Latin America Whole Yogurt Powder Market Size and Volume Forecast by Application
      10.4.1. Household
      10.4.2. HoReCa
      10.4.3. Industrial
   10.5. Basis Point Share (BPS) Analysis by Application
   10.6. Y-o-Y Growth Projections by Application
   10.7. Latin America Whole Yogurt Powder Market Size and Volume Forecast by Type
      10.7.1. Regular Yogurt Powder
      10.7.2. Flavoured Yogurt Powder
   10.8. Basis Point Share (BPS) Analysis by Type
   10.9. Y-o-Y Growth Projections by Type
   10.10. Market Attractiveness/Growth Potential Analysis
      10.10.1. By Country
      10.10.2. By Product Type
      10.10.3. By Application
      10.10.4. By Sales Channel
   10.11. Latin America Whole Yogurt Powder Demand Share Forecast, 2019-2026

11. Europe Whole Yogurt Powder Market Analysis and Forecast
   11.1. Introduction
      11.1.1. Basis Point Share (BPS) Analysis by Country
      11.1.2. Y-o-Y Growth Projections by Country
      11.1.3. Europe Average Pricing Analysis
   11.2. Europe Whole Yogurt Powder Market Size and Volume Forecast by Country
      11.2.1. Germany
      11.2.2. France
      11.2.3. Italy
      11.2.4. U.K.
      11.2.5. Spain
      11.2.6. Russia
      11.2.7. Rest of Europe
   11.3. Absolute $ Opportunity Assessment by Country
   11.4. Europe Whole Yogurt Powder Market Size and Volume Forecast by Application
      11.4.1. Household
      11.4.2. HoReCa
      11.4.3. Industrial
   11.5. Basis Point Share (BPS) Analysis by Application
   11.6. Y-o-Y Growth Projections by Application
   11.7. Europe Whole Yogurt Powder Market Size and Volume Forecast by Type
      11.7.1. Regular Yogurt Powder
      11.7.2. Flavoured Yogurt Powder
   11.8. Basis Point Share (BPS) Analysis by Type
   11.9. Y-o-Y Growth Projections by Type
   11.10. Market Attractiveness/Growth Potential Analysis
      11.10.1. By Country
      11.10.2. By Product Type
      11.10.3. By Application
      11.10.4. By Sales Channel
   11.11. Europe Whole Yogurt Powder Demand Share, 2019-2026

12. Asia Pacific Whole Yogurt Powder Market Analysis and Forecast
   12.1. Introduction
      12.1.1. Basis Point Share (BPS) Analysis by Country
      12.1.2. Y-o-Y Growth Projections by Country
      12.1.3. Asia Pacific Average Pricing Analysis
   12.2. Asia Pacific Whole Yogurt Powder Market Size and Volume Forecast by Country
      12.2.1. China
      12.2.2. Japan
      12.2.3. South Korea
      12.2.4. India
      12.2.5. Australia
      12.2.6. Rest of Asia Pacific (APAC)
   12.3. Absolute $ Opportunity Assessment by Country
   12.4. Asia Pacific Whole Yogurt Powder Market Size and Volume Forecast by Application
      12.4.1. Household
      12.4.2. HoReCa
      12.4.3. Industrial
   12.5. Basis Point Share (BPS) Analysis by Application
   12.6. Y-o-Y Growth Projections by Application
   12.7. Asia Pacific Whole Yogurt Powder Market Size and Volume Forecast by Type
      12.7.1. Regular Yogurt Powder
      12.7.2. Flavoured Yogurt Powder
   12.8. Basis Point Share (BPS) Analysis by Type
   12.9. Y-o-Y Growth Projections by Type
   12.10. Market Attractiveness/Growth Potential Analysis
      12.10.1. By Country
      12.10.2. By Product Type
      12.10.3. By Application
      12.10.4. By Sales Channel
   12.11. Asia Pacific Whole Yogurt Powder Demand Share, 2019-2026

13. Middle East & Africa Whole Yogurt Powder Market Analysis and Forecast
   13.1. Introduction
      13.1.1. Basis Point Share (BPS) Analysis by Country
      13.1.2. Y-o-Y Growth Projections by Country
      13.1.3. Asia Pacific Average Pricing Analysis
   13.2. Middle East & Africa Whole Yogurt Powder Market Size and Volume Forecast by Country
      13.2.1. Saudi Arabia
      13.2.2. South Africa
      13.2.3. UAE
      13.2.4. Rest of Middle East & Africa (MEA)
   13.3. Absolute $ Opportunity Assessment by Country
   13.4. Middle East & Africa Whole Yogurt Powder Market Size and Volume Forecast by Application
      13.4.1. Household
      13.4.2. HoReCa
      13.4.3. Industrial
   13.5. Basis Point Share (BPS) Analysis by Application
   13.6. Y-o-Y Growth Projections by Application
   13.7. Middle East & Africa Whole Yogurt Powder Market Size and Volume Forecast by Type
      13.7.1. Regular Yogurt Powder
      13.7.2. Flavoured Yogurt Powder
   13.8. Basis Point Share (BPS) Analysis by Type
   13.9. Y-o-Y Growth Projections by Type
   13.10. Market Attractiveness/Growth Potential Analysis
      13.10.1. By Country
      13.10.2. By Product Type
      13.10.3. By Application
      13.10.4. By Sales Channel
   13.11. Middle East & Africa Whole Yogurt Powder Demand Share, 2019-2026

14. Competition Landscape
   14.1. Global Whole Yogurt Powder Market: Market Share Analysis
   14.2. Whole Yogurt Powder Distributors and Customers
   14.3. Whole Yogurt Powder Market: Competitive Dashboard
   14.4. Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.4.1. Kerry
         14.4.1.1. Overview
         14.4.1.2. Financials
         14.4.1.3. Developments
         14.4.1.4. Strategic Outlook
      14.4.2. Glanbia Nutritionals
         14.4.2.1. Overview
         14.4.2.2. Financials
         14.4.2.3. Developments
         14.4.2.4. Strategic Outlook
      14.4.3. Epi Ingredients
         14.4.3.1. Overview
         14.4.3.2. Financials
         14.4.3.3. Developments
         14.4.3.4. Strategic Outlook
      14.4.4. EnkaSut
         14.4.4.1. Overview
         14.4.4.2. Financials
         14.4.4.3. Developments
         14.4.4.4. Strategic Outlook
      14.4.5. Prolactal GmbH
         14.4.5.1. Overview
         14.4.5.2. Financials
         14.4.5.3. Developments
         14.4.5.4. Strategic Outlook
      14.4.6. Bempresa Ltd
         14.4.6.1. Overview
         14.4.6.2. Financials
         14.4.6.3. Developments
         14.4.6.4. Strategic Outlook
      14.4.7. Easiyo Products
         14.4.7.1. Overview
         14.4.7.2. Financials
         14.4.7.3. Developments
         14.4.7.4. Strategic Outlook
      14.4.8. CP Ingredients
         14.4.8.1. Overview
         14.4.8.2. Financials
         14.4.8.3. Developments
         14.4.8.4. Strategic Outlook
      14.4.9. Schwarzwaldmilch GmbH
         14.4.9.1. Overview
         14.4.9.2. Financials
         14.4.9.3. Developments
         14.4.9.4. Strategic Outlook
      14.4.10. Ballantyne Foods
         14.4.10.1. Overview
         14.4.10.2. Financials
         14.4.10.3. Developments
         14.4.10.4. Strategic Outlook
      14.4.11. Armor Proteines
         14.4.11.1. Overview
         14.4.11.2. Financials
         14.4.11.3. Developments
         14.4.11.4. Strategic Outlook
      14.4.12. Almil AG
         14.4.12.1. Overview
         14.4.12.2. Financials
         14.4.12.3. Developments
         14.4.12.4. Strategic Outlook
      14.4.13. Bluegrass Dairy & Food
         14.4.13.1. Overview
         14.4.13.2. Financials
         14.4.13.3. Developments
         14.4.13.4. Strategic Outlook
      14.4.14. Ornua Co-operative Limited
         14.4.14.1. Overview
         14.4.14.2. Financials
         14.4.14.3. Developments
         14.4.14.4. Strategic Outlook
      14.4.15. Dr. Otto Suwelack Nachf. GmbH
         14.4.15.1. Overview
         14.4.15.2. Financials
         14.4.15.3. Developments
         14.4.15.4. Strategic Outlook
      14.4.16. ACE International
         14.4.16.1. Overview
         14.4.16.2. Financials
         14.4.16.3. Developments
         14.4.16.4. Strategic Outlook
      14.4.17. All American Foods
         14.4.17.1. Overview
         14.4.17.2. Financials
         14.4.17.3. Developments
         14.4.17.4. Strategic Outlook
      14.4.18. Lactoland Trockenmilchwerk
         14.4.18.1. Overview
         14.4.18.2. Financials
         14.4.18.3. Developments
         14.4.18.4. Strategic Outlook
      14.4.19. BioGrowing Co. Ltd
         14.4.19.1. Overview
         14.4.19.2. Financials
         14.4.19.3. Developments
         14.4.19.4. Strategic Outlook
      14.4.20. Fujian Meiyi Foods Co.,Ltd
         14.4.20.1. Overview
         14.4.20.2. Financials
         14.4.20.3. Developments
         14.4.20.4. Strategic Outlook

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