Market Overview:
The global food encapsulation market is expected to grow at a CAGR of 6.5% from 2018 to 2030. The market growth is attributed to the increasing demand for convenience foods and rising awareness about the benefits of food encapsulation among consumers. The polysaccharides segment is projected to be the fastest-growing type segment during the forecast period, owing to its ability to stabilize sensitive ingredients and improve product shelf life. The meat application segment is estimated to account for the largest share of the global food encapsulation market in 2018, followed by drinks and yogurt applications. North America accounted for the largest share of the global food encapsulation market in 2017, while Asia Pacific is projected to be fastest-growing region during forecast period.
Product Definition:
Food encapsulation is a process of enclosing food ingredients in a casing. This can be done through physical means, such as by using a capsule made of gelatin or an edible starch, or through chemical means, such as by using an emulsion. The advantage of food encapsulation is that it can protect the ingredients from degradation and extend their shelf life. Additionally, it can improve the flavor and texture of the food ingredients.
Polysaccharides:
Polysaccharides are mainly composed of sugar units. They are usually found in the form of chains and they have a wide range of applications in food, pharmaceuticals, cosmetics, construction materials and agriculture industries. Polysaccharides can be produced by chemical as well as microbiological methods. Microbiological method is considered to be the most effective one among them all since it has better yield coupled with high stability compared to its chemical counterpart.
Proteins:
Proteins are macromolecules that are essential for the growth, maintenance, and functioning of cells.
Application Insights:
Meat, drinks, and yogurt application segments dominated the global food encapsulation market in terms of revenue share in 2017. Meat was the largest application segment with a revenue share of over 40% in 2017. The demand for meat is increasing across the globe owing to changing lifestyles along with growing awareness regarding protein intake. Moreover, growth of meat-based snacks & meals is also expected to boost demand for food encapsulation products over the forecast period.
Drinks segment is also anticipated to witness significant growth during the forecast period on account of rising consumption of functional beverages and juices across various regions including North America and Europe. Furthermore, rise in health consciousness among consumers coupled with shifting consumer preference towards healthy lifestyle will further propel demand for these products over next seven years or so.
Regional Analysis:
North America accounted for the largest share of over 35.0% in 2017 owing to high demand from end-use industries such as food & beverage, pharmaceuticals, and nutraceuticals. The region is expected to maintain its dominance during the forecast period on account of rising consumer awareness regarding health benefits associated with encapsulated products. Europe also held a significant market share in terms of volume due to growing demand for meat products that are safe and retain nutritional value along with increasing consumption of dairy products including yogurt and cheese.
Growth Factors:
- Increasing demand for convenience foods: The growing trend of busy lifestyles has led to an increased demand for convenient food options. Food encapsulation can help to extend the shelf life of food products and make them easier to store and transport. This is likely to lead to increased demand for food encapsulation products in the coming years.
- Rising awareness about health benefits of functional foods: There is a growing awareness among consumers about the health benefits of functional foods. Food encapsulation can help to improve the bioavailability of nutrients present in functional foods, making them more effective at promoting good health. This is likely to lead to increasing demand for food encapsulation products in the future.
- Growing popularity of dietary supplements: Dietary supplements are becoming increasingly popular as a means of improving overall health and well-being. Food encapsulation can play an important role in enhancing the efficacy and bioavailability of dietary supplements, making them more effective at delivering their beneficial effects on human health .This is likely to result in rising demand for food encapsulation products over time .
Scope Of The Report
Report Attributes
Report Details
Report Title
Food Encapsulation Market Research Report
By Type
Polysaccharides, Proteins, Lipids, Emulsifiers
By Application
Meat, Drinks, Yogurt, Other
By Companies
CARGILL, FRIESLANDCAMPINA KIEVIT, ROYAL DSM, KERRY, INGREDION, LYCORED, INTERNATIONAL FLAVORS AND FRAGRANCES, SYMRISE AG, SENSIENT TECHNOLOGIES, BALCHEM, FIRMENICH, AVEKA
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
239
Number of Tables & Figures
168
Customization Available
Yes, the report can be customized as per your need.
Global Food Encapsulation Market Report Segments:
The global Food Encapsulation market is segmented on the basis of:
Types
Polysaccharides, Proteins, Lipids, Emulsifiers
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Meat, Drinks, Yogurt, Other
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- CARGILL
- FRIESLANDCAMPINA KIEVIT
- ROYAL DSM
- KERRY
- INGREDION
- LYCORED
- INTERNATIONAL FLAVORS AND FRAGRANCES
- SYMRISE AG
- SENSIENT TECHNOLOGIES
- BALCHEM
- FIRMENICH
- AVEKA
Highlights of The Food Encapsulation Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- Polysaccharides
- Proteins
- Lipids
- Emulsifiers
- By Application:
- Meat
- Drinks
- Yogurt
- Other
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Food Encapsulation Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
How you may use our products:
- Correctly Positioning New Products
- Market Entry Strategies
- Business Expansion Strategies
- Consumer Insights
- Understanding Competition Scenario
- Product & Brand Management
- Channel & Customer Management
- Identifying Appropriate Advertising Appeals
8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
Food encapsulation is a process of sealing food in an airtight container to protect it from spoilage and contamination.
Some of the major players in the food encapsulation market are CARGILL, FRIESLANDCAMPINA KIEVIT, ROYAL DSM, KERRY, INGREDION, LYCORED, INTERNATIONAL FLAVORS AND FRAGRANCES, SYMRISE AG, SENSIENT TECHNOLOGIES, BALCHEM, FIRMENICH, AVEKA.
The food encapsulation market is expected to register a CAGR of 6.5%.
1. Executive Summary
2. Assumptions and Acronyms Used
3. Research Methodology
4. Food Encapsulation Market Overview
4.1. Introduction
4.1.1. Market Taxonomy
4.1.2. Market Definition
4.2. Macro-Economic Factors
4.2.1. Industry Outlook
4.3. Food Encapsulation Market Dynamics
4.3.1. Market Drivers
4.3.2. Market Restraints
4.3.3. Opportunity
4.3.4. Market Trends
4.4. Food Encapsulation Market - Supply Chain
4.5. Global Food Encapsulation Market Forecast
4.5.1. Food Encapsulation Market Size (US$ Mn) and Y-o-Y Growth
4.5.2. Food Encapsulation Market Size (000 Units) and Y-o-Y Growth
4.5.3. Food Encapsulation Market Absolute $ Opportunity
5. Global Food Encapsulation Market Analysis and Forecast by Type
5.1. Market Trends
5.2. Introduction
5.2.1. Basis Point Share (BPS) Analysis by Type
5.2.2. Y-o-Y Growth Projections by Type
5.3. Food Encapsulation Market Size and Volume Forecast by Type
5.3.1. Polysaccharides
5.3.2. Proteins
5.3.3. Lipids
5.3.4. Emulsifiers
5.4. Absolute $ Opportunity Assessment by Type
5.5. Market Attractiveness/Growth Potential Analysis by Type
6. Global Food Encapsulation Market Analysis and Forecast by Application
6.1. Market Trends
6.2. Introduction
6.2.1. Basis Point Share (BPS) Analysis by Application
6.2.2. Y-o-Y Growth Projections by Application
6.3. Food Encapsulation Market Size and Volume Forecast by Application
6.3.1. Meat
6.3.2. Drinks
6.3.3. Yogurt
6.3.4. Other
6.4. Absolute $ Opportunity Assessment by Application
6.5. Market Attractiveness/Growth Potential Analysis by Application
7. Global Food Encapsulation Market Analysis and Forecast by Sales Channel
7.1. Market Trends
7.2. Introduction
7.2.1. Basis Point Share (BPS) Analysis by Sales Channel
7.2.2. Y-o-Y Growth Projections by Sales Channel
7.3. Food Encapsulation Market Size and Volume Forecast by Sales Channel
7.3.1. Manufacturer/Distributor/Service Provider
7.3.2. Aftermarket
7.4. Absolute $ Opportunity Assessment by Sales Channel
7.5. Market Attractiveness/Growth Potential Analysis by Sales Channel
8. Global Food Encapsulation Market Analysis and Forecast by Region
8.1. Market Trends
8.2. Introduction
8.2.1. Basis Point Share (BPS) Analysis by Region
8.2.2. Y-o-Y Growth Projections by Region
8.3. Food Encapsulation Market Size and Volume Forecast by Region
8.3.1. North America
8.3.2. Latin America
8.3.3. Europe
8.3.4. Asia Pacific
8.3.5. Middle East and Africa (MEA)
8.4. Absolute $ Opportunity Assessment by Region
8.5. Market Attractiveness/Growth Potential Analysis by Region
8.6. Global Food Encapsulation Demand Share Forecast, 2019-2026
9. North America Food Encapsulation Market Analysis and Forecast
9.1. Introduction
9.1.1. Basis Point Share (BPS) Analysis by Country
9.1.2. Y-o-Y Growth Projections by Country
9.2. North America Food Encapsulation Market Size and Volume Forecast by Country
9.2.1. U.S.
9.2.2. Canada
9.3. Absolute $ Opportunity Assessment by Country
9.4. North America Food Encapsulation Market Size and Volume Forecast by Application
9.4.1. Meat
9.4.2. Drinks
9.4.3. Yogurt
9.4.4. Other
9.5. Basis Point Share (BPS) Analysis by Application
9.6. Y-o-Y Growth Projections by Application
9.7. North America Food Encapsulation Market Size and Volume Forecast by Type
9.7.1. Polysaccharides
9.7.2. Proteins
9.7.3. Lipids
9.7.4. Emulsifiers
9.8. Basis Point Share (BPS) Analysis by Type
9.9. Y-o-Y Growth Projections by Type
9.10. Market Attractiveness/Growth Potential Analysis
9.10.1. By Country
9.10.2. By Product Type
9.10.3. By Application
9.10.4. By Sales Channel
9.11. North America Food Encapsulation Demand Share Forecast, 2019-2026
10. Latin America Food Encapsulation Market Analysis and Forecast
10.1. Introduction
10.1.1. Basis Point Share (BPS) Analysis by Country
10.1.2. Y-o-Y Growth Projections by Country
10.1.3. Latin America Average Pricing Analysis
10.2. Latin America Food Encapsulation Market Size and Volume Forecast by Country
10.2.1. Brazil
10.2.2. Mexico
10.2.3. Rest of Latin America
10.3. Absolute $ Opportunity Assessment by Country
10.4. Latin America Food Encapsulation Market Size and Volume Forecast by Application
10.4.1. Meat
10.4.2. Drinks
10.4.3. Yogurt
10.4.4. Other
10.5. Basis Point Share (BPS) Analysis by Application
10.6. Y-o-Y Growth Projections by Application
10.7. Latin America Food Encapsulation Market Size and Volume Forecast by Type
10.7.1. Polysaccharides
10.7.2. Proteins
10.7.3. Lipids
10.7.4. Emulsifiers
10.8. Basis Point Share (BPS) Analysis by Type
10.9. Y-o-Y Growth Projections by Type
10.10. Market Attractiveness/Growth Potential Analysis
10.10.1. By Country
10.10.2. By Product Type
10.10.3. By Application
10.10.4. By Sales Channel
10.11. Latin America Food Encapsulation Demand Share Forecast, 2019-2026
11. Europe Food Encapsulation Market Analysis and Forecast
11.1. Introduction
11.1.1. Basis Point Share (BPS) Analysis by Country
11.1.2. Y-o-Y Growth Projections by Country
11.1.3. Europe Average Pricing Analysis
11.2. Europe Food Encapsulation Market Size and Volume Forecast by Country
11.2.1. Germany
11.2.2. France
11.2.3. Italy
11.2.4. U.K.
11.2.5. Spain
11.2.6. Russia
11.2.7. Rest of Europe
11.3. Absolute $ Opportunity Assessment by Country
11.4. Europe Food Encapsulation Market Size and Volume Forecast by Application
11.4.1. Meat
11.4.2. Drinks
11.4.3. Yogurt
11.4.4. Other
11.5. Basis Point Share (BPS) Analysis by Application
11.6. Y-o-Y Growth Projections by Application
11.7. Europe Food Encapsulation Market Size and Volume Forecast by Type
11.7.1. Polysaccharides
11.7.2. Proteins
11.7.3. Lipids
11.7.4. Emulsifiers
11.8. Basis Point Share (BPS) Analysis by Type
11.9. Y-o-Y Growth Projections by Type
11.10. Market Attractiveness/Growth Potential Analysis
11.10.1. By Country
11.10.2. By Product Type
11.10.3. By Application
11.10.4. By Sales Channel
11.11. Europe Food Encapsulation Demand Share, 2019-2026
12. Asia Pacific Food Encapsulation Market Analysis and Forecast
12.1. Introduction
12.1.1. Basis Point Share (BPS) Analysis by Country
12.1.2. Y-o-Y Growth Projections by Country
12.1.3. Asia Pacific Average Pricing Analysis
12.2. Asia Pacific Food Encapsulation Market Size and Volume Forecast by Country
12.2.1. China
12.2.2. Japan
12.2.3. South Korea
12.2.4. India
12.2.5. Australia
12.2.6. Rest of Asia Pacific (APAC)
12.3. Absolute $ Opportunity Assessment by Country
12.4. Asia Pacific Food Encapsulation Market Size and Volume Forecast by Application
12.4.1. Meat
12.4.2. Drinks
12.4.3. Yogurt
12.4.4. Other
12.5. Basis Point Share (BPS) Analysis by Application
12.6. Y-o-Y Growth Projections by Application
12.7. Asia Pacific Food Encapsulation Market Size and Volume Forecast by Type
12.7.1. Polysaccharides
12.7.2. Proteins
12.7.3. Lipids
12.7.4. Emulsifiers
12.8. Basis Point Share (BPS) Analysis by Type
12.9. Y-o-Y Growth Projections by Type
12.10. Market Attractiveness/Growth Potential Analysis
12.10.1. By Country
12.10.2. By Product Type
12.10.3. By Application
12.10.4. By Sales Channel
12.11. Asia Pacific Food Encapsulation Demand Share, 2019-2026
13. Middle East & Africa Food Encapsulation Market Analysis and Forecast
13.1. Introduction
13.1.1. Basis Point Share (BPS) Analysis by Country
13.1.2. Y-o-Y Growth Projections by Country
13.1.3. Asia Pacific Average Pricing Analysis
13.2. Middle East & Africa Food Encapsulation Market Size and Volume Forecast by Country
13.2.1. Saudi Arabia
13.2.2. South Africa
13.2.3. UAE
13.2.4. Rest of Middle East & Africa (MEA)
13.3. Absolute $ Opportunity Assessment by Country
13.4. Middle East & Africa Food Encapsulation Market Size and Volume Forecast by Application
13.4.1. Meat
13.4.2. Drinks
13.4.3. Yogurt
13.4.4. Other
13.5. Basis Point Share (BPS) Analysis by Application
13.6. Y-o-Y Growth Projections by Application
13.7. Middle East & Africa Food Encapsulation Market Size and Volume Forecast by Type
13.7.1. Polysaccharides
13.7.2. Proteins
13.7.3. Lipids
13.7.4. Emulsifiers
13.8. Basis Point Share (BPS) Analysis by Type
13.9. Y-o-Y Growth Projections by Type
13.10. Market Attractiveness/Growth Potential Analysis
13.10.1. By Country
13.10.2. By Product Type
13.10.3. By Application
13.10.4. By Sales Channel
13.11. Middle East & Africa Food Encapsulation Demand Share, 2019-2026
14. Competition Landscape
14.1. Global Food Encapsulation Market: Market Share Analysis
14.2. Food Encapsulation Distributors and Customers
14.3. Food Encapsulation Market: Competitive Dashboard
14.4. Company Profiles (Details Overview, Financials, Developments, Strategy)
14.4.1. CARGILL
14.4.1.1. Overview
14.4.1.2. Financials
14.4.1.3. Developments
14.4.1.4. Strategic Outlook
14.4.2. FRIESLANDCAMPINA KIEVIT
14.4.2.1. Overview
14.4.2.2. Financials
14.4.2.3. Developments
14.4.2.4. Strategic Outlook
14.4.3. ROYAL DSM
14.4.3.1. Overview
14.4.3.2. Financials
14.4.3.3. Developments
14.4.3.4. Strategic Outlook
14.4.4. KERRY
14.4.4.1. Overview
14.4.4.2. Financials
14.4.4.3. Developments
14.4.4.4. Strategic Outlook
14.4.5. INGREDION
14.4.5.1. Overview
14.4.5.2. Financials
14.4.5.3. Developments
14.4.5.4. Strategic Outlook
14.4.6. LYCORED
14.4.6.1. Overview
14.4.6.2. Financials
14.4.6.3. Developments
14.4.6.4. Strategic Outlook
14.4.7. INTERNATIONAL FLAVORS AND FRAGRANCES
14.4.7.1. Overview
14.4.7.2. Financials
14.4.7.3. Developments
14.4.7.4. Strategic Outlook
14.4.8. SYMRISE AG
14.4.8.1. Overview
14.4.8.2. Financials
14.4.8.3. Developments
14.4.8.4. Strategic Outlook
14.4.9. SENSIENT TECHNOLOGIES
14.4.9.1. Overview
14.4.9.2. Financials
14.4.9.3. Developments
14.4.9.4. Strategic Outlook
14.4.10. BALCHEM
14.4.10.1. Overview
14.4.10.2. Financials
14.4.10.3. Developments
14.4.10.4. Strategic Outlook
14.4.11. FIRMENICH
14.4.11.1. Overview
14.4.11.2. Financials
14.4.11.3. Developments
14.4.11.4. Strategic Outlook
14.4.12. AVEKA
14.4.12.1. Overview
14.4.12.2. Financials
14.4.12.3. Developments
14.4.12.4. Strategic Outlook
14.4.13. COMPANY 13
14.4.13.1. Overview
14.4.13.2. Financials
14.4.13.3. Developments
14.4.13.4. Strategic Outlook
14.4.14. COMPANY 14
14.4.14.1. Overview
14.4.14.2. Financials
14.4.14.3. Developments
14.4.14.4. Strategic Outlook
14.4.15. COMPANY 15
14.4.15.1. Overview
14.4.15.2. Financials
14.4.15.3. Developments
14.4.15.4. Strategic Outlook
14.4.16. COMPANY 16
14.4.16.1. Overview
14.4.16.2. Financials
14.4.16.3. Developments
14.4.16.4. Strategic Outlook
14.4.17. COMPANY 17
14.4.17.1. Overview
14.4.17.2. Financials
14.4.17.3. Developments
14.4.17.4. Strategic Outlook
14.4.18. COMPANY 18
14.4.18.1. Overview
14.4.18.2. Financials
14.4.18.3. Developments
14.4.18.4. Strategic Outlook
14.4.19. COMPANY 19
14.4.19.1. Overview
14.4.19.2. Financials
14.4.19.3. Developments
14.4.19.4. Strategic Outlook
14.4.20. COMPANY 20
14.4.20.1. Overview
14.4.20.2. Financials
14.4.20.3. Developments
14.4.20.4. Strategic Outlook
