Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Bean Pasta Market by Type (Dry Pasta, Fresh Pasta), By Application (Online Retail, Offline Retail) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Bean Pasta Market by Type (Dry Pasta, Fresh Pasta), By Application (Online Retail, Offline Retail) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 230849 4200 Food & Beverages 377 180 Pages 4.7 (42)
                                          

Market Overview:


The global bean pasta market is expected to grow at a CAGR of 5.5% during the forecast period from 2018 to 2030. The growth in the market can be attributed to factors such as rising awareness about healthy eating, increasing demand for gluten-free food products, and growing trend of veganism and vegetarianism. In addition, the increasing penetration of online retail is also contributing to the growth of this market. Based on type, the global bean pasta market can be segmented into dry pasta and fresh pasta. The dry pasta segment is expected to account for a larger share than the fresh pasta segment in terms of revenue during the forecast period from 2018 to 2030. This can be attributed to its lower price point as compared with fresh pastas and its longer shelf life. Based on application, the global bean pasta market can be divided into online retail and offline retail segments.


Global Bean Pasta Industry Outlook


Product Definition:


Bean pasta is a type of pasta made from bean flour. It is high in protein and fiber, and has a nutty flavor. Bean pastas are available in both gluten-free and regular varieties. Bean pasta is an excellent source of plant-based protein, as well as fiber, potassium, magnesium, zinc, and B vitamins. It can be used in place of traditional wheat-based pasta in most recipes.


Dry Pasta:


Dry pasta or also known as dry mix is a product that contains only the dried ingredients such as flour, eggs, and salt. It can be used in numerous recipes for soups, stews, sauces and it's healthier than normal pasta because there are no noodles.


The growth factor of the market is high demand from countries like U.S.


Fresh Pasta:


Fresh pasta is the uncooked pasta made from durum wheat flour. It has a long shelf life and can be stored at room temperature for up to 3 days. Durum wheat has high gluten content which makes it ideal for making fresh pastas as compared to other types of flours such as rice flour and soy flour, hence the term “fresh” is used in its marketing.


Application Insights:


Offline retail accounted for more than 70.0% share of the global revenue in 2017. The segment is expected to witness significant growth over the forecast period owing to increasing demand for fresh and dry pastas across various applications such as Ristorante, Pizzeria, Casual Dining, Fast Food among others.


Online retail is projected to expand at a CAGR of XX% from 2018 to 2030 owing to rising disposable income levels coupled with changing lifestyle has created a positive impact on food habits of consumers around the world which in turn will boost product demand over the next eight years.


Global bean pasta manufacturers are investing significantly in R&D activities related with processing and packaging of fresh pastas along with developing new products that can be consumed either hot or cold which will complement their existing portfolio and meet evolving consumer demands globally.


Regional Analysis:


North America accounted for the largest share of more than 30.0% in 2017. The U.S., in particular, is one of the key markets for pasta due to high consumption and preference for ready-to-eat food among consumers. Furthermore, growing demand from working professionals as well as college grads looking forward to have authentic Italian cuisine at home is expected to drive regional growth over the forecast period.


Asia Pacific was valued at USD X billion in 2017 and this region too is expected witness significant growth over the forecast period owing to increasing awareness regarding health benefits associated with pasta such as lower cholesterol levels.


Growth Factors:


  • Increasing demand for healthy and nutritious food products.
  • Rising disposable income of consumers in developing countries.
  • Growing popularity of plant-based diets around the world.
  • Proliferation of convenience stores and supermarkets that offer bean pasta products to consumers.
  • increasing awareness about the health benefits associated with consuming bean pasta products

Scope Of The Report

Report Attributes

Report Details

Report Title

Bean Pasta Market Research Report

By Type

Dry Pasta, Fresh Pasta

By Application

Online Retail, Offline Retail

By Companies

Nestle, Tolerant Foods, Barilla, Mueller's Pasta, Philadelphia Macaroni Company, LIVIVA Foods, ASOFOODS, NutriNoodle, Dezhou Shui Wo Ka Food.,Ltd, The Only Bean, Banza

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

180

Number of Tables & Figures

126

Customization Available

Yes, the report can be customized as per your need.


Global Bean Pasta Market Report Segments:

The global Bean Pasta market is segmented on the basis of:

Types

Dry Pasta, Fresh Pasta

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

Online Retail, Offline Retail

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. Nestle
  2. Tolerant Foods
  3. Barilla
  4. Mueller's Pasta
  5. Philadelphia Macaroni Company
  6. LIVIVA Foods
  7. ASOFOODS
  8. NutriNoodle
  9. Dezhou Shui Wo Ka Food.,Ltd
  10. The Only Bean
  11. Banza

Global Bean Pasta Market Overview


Highlights of The Bean Pasta Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. Dry Pasta
    2. Fresh Pasta
  1. By Application:

    1. Online Retail
    2. Offline Retail
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Bean Pasta Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

How you may use our products:

  • Correctly Positioning New Products
  • Market Entry Strategies
  • Business Expansion Strategies
  • Consumer Insights
  • Understanding Competition Scenario
  • Product & Brand Management
  • Channel & Customer Management
  • Identifying Appropriate Advertising Appeals

Global Bean Pasta Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available

Frequently Asked Questions?


Bean pasta is a type of pasta made from dried beans.

Some of the major players in the bean pasta market are Nestle, Tolerant Foods, Barilla, Mueller's Pasta, Philadelphia Macaroni Company, LIVIVA Foods, ASOFOODS, NutriNoodle, Dezhou Shui Wo Ka Food.,Ltd, The Only Bean, Banza.

The bean pasta market is expected to register a CAGR of 5.5%.

                                            
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Bean Pasta Market Overview    4.1 Introduction       4.1.1 Market Taxonomy       4.1.2 Market Definition       4.1.3 Macro-Economic Factors Impacting the Market Growth    4.2 Bean Pasta Market Dynamics       4.2.1 Market Drivers       4.2.2 Market Restraints       4.2.3 Market Opportunity    4.3 Bean Pasta Market - Supply Chain Analysis       4.3.1 List of Key Suppliers       4.3.2 List of Key Distributors       4.3.3 List of Key Consumers    4.4 Key Forces Shaping the Bean Pasta Market       4.4.1 Bargaining Power of Suppliers       4.4.2 Bargaining Power of Buyers       4.4.3 Threat of Substitution       4.4.4 Threat of New Entrants       4.4.5 Competitive Rivalry    4.5 Global Bean Pasta Market Size & Forecast, 2018-2028       4.5.1 Bean Pasta Market Size and Y-o-Y Growth       4.5.2 Bean Pasta Market Absolute $ Opportunity

Chapter 5 Global Bean Pasta Market Analysis and Forecast by Type
   5.1 Introduction
      5.1.1 Key Market Trends & Growth Opportunities by Type
      5.1.2 Basis Point Share (BPS) Analysis by Type
      5.1.3 Absolute $ Opportunity Assessment by Type
   5.2 Bean Pasta Market Size Forecast by Type
      5.2.1 Dry Pasta
      5.2.2 Fresh Pasta
   5.3 Market Attractiveness Analysis by Type

Chapter 6 Global Bean Pasta Market Analysis and Forecast by Applications
   6.1 Introduction
      6.1.1 Key Market Trends & Growth Opportunities by Applications
      6.1.2 Basis Point Share (BPS) Analysis by Applications
      6.1.3 Absolute $ Opportunity Assessment by Applications
   6.2 Bean Pasta Market Size Forecast by Applications
      6.2.1 Online Retail
      6.2.2 Offline Retail
   6.3 Market Attractiveness Analysis by Applications

Chapter 7 Global Bean Pasta Market Analysis and Forecast by Region
   7.1 Introduction
      7.1.1 Key Market Trends & Growth Opportunities by Region
      7.1.2 Basis Point Share (BPS) Analysis by Region
      7.1.3 Absolute $ Opportunity Assessment by Region
   7.2 Bean Pasta Market Size Forecast by Region
      7.2.1 North America
      7.2.2 Europe
      7.2.3 Asia Pacific
      7.2.4 Latin America
      7.2.5 Middle East & Africa (MEA)
   7.3 Market Attractiveness Analysis by Region

Chapter 8 Coronavirus Disease (COVID-19) Impact 
   8.1 Introduction 
   8.2 Current & Future Impact Analysis 
   8.3 Economic Impact Analysis 
   8.4 Government Policies 
   8.5 Investment Scenario

Chapter 9 North America Bean Pasta Analysis and Forecast
   9.1 Introduction
   9.2 North America Bean Pasta Market Size Forecast by Country
      9.2.1 U.S.
      9.2.2 Canada
   9.3 Basis Point Share (BPS) Analysis by Country
   9.4 Absolute $ Opportunity Assessment by Country
   9.5 Market Attractiveness Analysis by Country
   9.6 North America Bean Pasta Market Size Forecast by Type
      9.6.1 Dry Pasta
      9.6.2 Fresh Pasta
   9.7 Basis Point Share (BPS) Analysis by Type 
   9.8 Absolute $ Opportunity Assessment by Type 
   9.9 Market Attractiveness Analysis by Type
   9.10 North America Bean Pasta Market Size Forecast by Applications
      9.10.1 Online Retail
      9.10.2 Offline Retail
   9.11 Basis Point Share (BPS) Analysis by Applications 
   9.12 Absolute $ Opportunity Assessment by Applications 
   9.13 Market Attractiveness Analysis by Applications

Chapter 10 Europe Bean Pasta Analysis and Forecast
   10.1 Introduction
   10.2 Europe Bean Pasta Market Size Forecast by Country
      10.2.1 Germany
      10.2.2 France
      10.2.3 Italy
      10.2.4 U.K.
      10.2.5 Spain
      10.2.6 Russia
      10.2.7 Rest of Europe
   10.3 Basis Point Share (BPS) Analysis by Country
   10.4 Absolute $ Opportunity Assessment by Country
   10.5 Market Attractiveness Analysis by Country
   10.6 Europe Bean Pasta Market Size Forecast by Type
      10.6.1 Dry Pasta
      10.6.2 Fresh Pasta
   10.7 Basis Point Share (BPS) Analysis by Type 
   10.8 Absolute $ Opportunity Assessment by Type 
   10.9 Market Attractiveness Analysis by Type
   10.10 Europe Bean Pasta Market Size Forecast by Applications
      10.10.1 Online Retail
      10.10.2 Offline Retail
   10.11 Basis Point Share (BPS) Analysis by Applications 
   10.12 Absolute $ Opportunity Assessment by Applications 
   10.13 Market Attractiveness Analysis by Applications

Chapter 11 Asia Pacific Bean Pasta Analysis and Forecast
   11.1 Introduction
   11.2 Asia Pacific Bean Pasta Market Size Forecast by Country
      11.2.1 China
      11.2.2 Japan
      11.2.3 South Korea
      11.2.4 India
      11.2.5 Australia
      11.2.6 South East Asia (SEA)
      11.2.7 Rest of Asia Pacific (APAC)
   11.3 Basis Point Share (BPS) Analysis by Country
   11.4 Absolute $ Opportunity Assessment by Country
   11.5 Market Attractiveness Analysis by Country
   11.6 Asia Pacific Bean Pasta Market Size Forecast by Type
      11.6.1 Dry Pasta
      11.6.2 Fresh Pasta
   11.7 Basis Point Share (BPS) Analysis by Type 
   11.8 Absolute $ Opportunity Assessment by Type 
   11.9 Market Attractiveness Analysis by Type
   11.10 Asia Pacific Bean Pasta Market Size Forecast by Applications
      11.10.1 Online Retail
      11.10.2 Offline Retail
   11.11 Basis Point Share (BPS) Analysis by Applications 
   11.12 Absolute $ Opportunity Assessment by Applications 
   11.13 Market Attractiveness Analysis by Applications

Chapter 12 Latin America Bean Pasta Analysis and Forecast
   12.1 Introduction
   12.2 Latin America Bean Pasta Market Size Forecast by Country
      12.2.1 Brazil
      12.2.2 Mexico
      12.2.3 Rest of Latin America (LATAM)
   12.3 Basis Point Share (BPS) Analysis by Country
   12.4 Absolute $ Opportunity Assessment by Country
   12.5 Market Attractiveness Analysis by Country
   12.6 Latin America Bean Pasta Market Size Forecast by Type
      12.6.1 Dry Pasta
      12.6.2 Fresh Pasta
   12.7 Basis Point Share (BPS) Analysis by Type 
   12.8 Absolute $ Opportunity Assessment by Type 
   12.9 Market Attractiveness Analysis by Type
   12.10 Latin America Bean Pasta Market Size Forecast by Applications
      12.10.1 Online Retail
      12.10.2 Offline Retail
   12.11 Basis Point Share (BPS) Analysis by Applications 
   12.12 Absolute $ Opportunity Assessment by Applications 
   12.13 Market Attractiveness Analysis by Applications

Chapter 13 Middle East & Africa (MEA) Bean Pasta Analysis and Forecast
   13.1 Introduction
   13.2 Middle East & Africa (MEA) Bean Pasta Market Size Forecast by Country
      13.2.1 Saudi Arabia
      13.2.2 South Africa
      13.2.3 UAE
      13.2.4 Rest of Middle East & Africa (MEA)
   13.3 Basis Point Share (BPS) Analysis by Country
   13.4 Absolute $ Opportunity Assessment by Country
   13.5 Market Attractiveness Analysis by Country
   13.6 Middle East & Africa (MEA) Bean Pasta Market Size Forecast by Type
      13.6.1 Dry Pasta
      13.6.2 Fresh Pasta
   13.7 Basis Point Share (BPS) Analysis by Type 
   13.8 Absolute $ Opportunity Assessment by Type 
   13.9 Market Attractiveness Analysis by Type
   13.10 Middle East & Africa (MEA) Bean Pasta Market Size Forecast by Applications
      13.10.1 Online Retail
      13.10.2 Offline Retail
   13.11 Basis Point Share (BPS) Analysis by Applications 
   13.12 Absolute $ Opportunity Assessment by Applications 
   13.13 Market Attractiveness Analysis by Applications

Chapter 14 Competition Landscape 
   14.1 Bean Pasta Market: Competitive Dashboard
   14.2 Global Bean Pasta Market: Market Share Analysis, 2019
   14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.3.1 Nestle
      14.3.2 Tolerant Foods
      14.3.3 Barilla
      14.3.4 Mueller's Pasta
      14.3.5 Philadelphia Macaroni Company
      14.3.6 LIVIVA Foods
      14.3.7 ASOFOODS
      14.3.8 NutriNoodle
      14.3.9 Dezhou Shui Wo Ka Food.,Ltd
      14.3.10 The Only Bean
      14.3.11 Banza

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