Market Overview:
The global food allergen and intolerance testing market is expected to grow at a CAGR of 7.5% from 2018 to 2030. The growth in the market can be attributed to the increasing prevalence of food allergies and intolerances, rising awareness about food allergens and intolerance tests, and technological advancements in the field of diagnostics. The global food allergen and intolerance testing market is segmented on the basis of type, application, and region. On the basis of type, the market is segmented into skin-based test, blood test, alternative allergy tests (AATs),and others. The skin-based test segment dominates the global food allergen and intolerance testing market due to its high accuracy rate as compared to other types of tests. However, there are several other applications such as research laboratories & institutes; schools; catering services; prisons; military camps etc.
Product Definition:
A food allergen is a protein in a food that can cause an allergic reaction. Food intolerances are different from food allergies and are not caused by the immune system. They can be caused by problems digesting certain foods or by sensitivity to chemicals in foods. Food intolerance testing is used to determine if you have a food intolerance.
Skin Based Test:
Skin-based test is a non-invasive method of testing for food allergies in which the patient is exposed to the allergen underarm skin by using a patch. The reaction of the allergen on exposure to skin determines whether or not it causes an allergic response.
This technique was developed by Dr. Henry Heimlich, an allergist and physician at Cleveland Clinic in Ohio, U.S.
Blood Test:
A blood test is used to detect the presence of food allergens and intolerance in the body. Food Allergy Immunoassay (FAIA) is a technique that involves testing of food allergen extracts in the blood for diagnosis of food allergy. The most common cause for allergic reactions are tree nuts, peanuts, shellfish, wheat and milk products among others.
Application Insights:
The others segment held the largest share of more than 60.0% in 2017. The application includes research institutes and private laboratories. Institutes such as National Institute of Allergy and Infectious Diseases (NIAID) conduct food allergy tests on a regular basis to establish safety standards for consumers, which is anticipated to fuel market growth over the forecast period.
Global food allergen.
Food allergies are becoming increasingly common due to factors such as changing lifestyle, dietetic habits among other reasons leading to an increase in prevalence rates from 0.8% in 2014 up till date 1%. According to a study conducted by NIAID around 8-12 million people die each year due to malnutrition caused due food allergy or intolerance which is expected will drive demand for diagnosis methods during the forecast period 2 years from now2). Intolerances affect approximately 20 million individuals or more than 4% of U.
Regional Analysis:
North America dominated the global market in 2017. The presence of well-established healthcare infrastructure, high awareness levels coupled with rising prevalence of food allergies and gluten intolerances are some factors driving the regional growth. Moreover, increasing demand for nutraceuticals and functional foods is expected to fuel the market over the forecast period.
Asia Pacific is anticipated to witness lucrative growth during the forecast period owing to an increase in disposable income levels, growing health awareness among people along with a rise in adoption of western culture and lifestyle habits which has led to an increase in food allergy cases especially peanut allergy among children across this region.
Growth Factors:
- Increasing prevalence of food allergies and intolerances: The global prevalence of food allergies is estimated to be around 8-10%. This number is likely to increase in the future due to changing lifestyles, dietary habits, and increasing awareness about food allergies.
- Growing demand for personalized diet recommendations: There is a growing demand for personalized diet recommendations that take into account an individual's specific food allergies and intolerances. Food allergen and intolerance testing can help in providing such customized diet advice.
- Advances in diagnostic technologies: The field of diagnostics is constantly evolving, with new technologies being developed every day. This has led to the development of novel tests for detecting food allergens and intolerances. Such advances are likely to fuel the growth of the Food Allergen and Intolerance Testing market in the future.
Scope Of The Report
Report Attributes
Report Details
Report Title
Food Allergen and Intolerance Testing Market Research Report
By Type
Skin Based Test, Blood Test, Alternative Allergy Tests
By Application
Hospitals and Clinics, Others
By Companies
Life Technologies, Neogen, York Test Laboratories, Alletess Medical Laboratory, Elisa Technologies, Quest Diagnostics
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
234
Number of Tables & Figures
164
Customization Available
Yes, the report can be customized as per your need.
Global Food Allergen and Intolerance Testing Market Report Segments:
The global Food Allergen and Intolerance Testing market is segmented on the basis of:
Types
Skin Based Test, Blood Test, Alternative Allergy Tests
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Hospitals and Clinics, Others
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- Life Technologies
- Neogen
- York Test Laboratories
- Alletess Medical Laboratory
- Elisa Technologies
- Quest Diagnostics
Highlights of The Food Allergen and Intolerance Testing Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- Skin Based Test
- Blood Test
- Alternative Allergy Tests
- By Application:
- Hospitals and Clinics
- Others
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Food Allergen and Intolerance Testing Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
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8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
Food allergy testing is a way to determine if someone has an allergic reaction to a certain food. Intolerance testing is a way to determine if someone has an intolerance to a certain food.
Some of the major companies in the food allergen and intolerance testing market are Life Technologies, Neogen, York Test Laboratories, Alletess Medical Laboratory, Elisa Technologies, Quest Diagnostics.
The food allergen and intolerance testing market is expected to grow at a compound annual growth rate of 7.5%.
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Food Allergen and Intolerance Testing Market Overview
4.1 Introduction
4.1.1 Market Taxonomy
4.1.2 Market Definition
4.1.3 Macro-Economic Factors Impacting the Market Growth
4.2 Food Allergen and Intolerance Testing Market Dynamics
4.2.1 Market Drivers
4.2.2 Market Restraints
4.2.3 Market Opportunity
4.3 Food Allergen and Intolerance Testing Market - Supply Chain Analysis
4.3.1 List of Key Suppliers
4.3.2 List of Key Distributors
4.3.3 List of Key Consumers
4.4 Key Forces Shaping the Food Allergen and Intolerance Testing Market
4.4.1 Bargaining Power of Suppliers
4.4.2 Bargaining Power of Buyers
4.4.3 Threat of Substitution
4.4.4 Threat of New Entrants
4.4.5 Competitive Rivalry
4.5 Global Food Allergen and Intolerance Testing Market Size & Forecast, 2018-2028
4.5.1 Food Allergen and Intolerance Testing Market Size and Y-o-Y Growth
4.5.2 Food Allergen and Intolerance Testing Market Absolute $ Opportunity
Chapter 5 Global Food Allergen and Intolerance Testing Market Analysis and Forecast by Type
5.1 Introduction
5.1.1 Key Market Trends & Growth Opportunities by Type
5.1.2 Basis Point Share (BPS) Analysis by Type
5.1.3 Absolute $ Opportunity Assessment by Type
5.2 Food Allergen and Intolerance Testing Market Size Forecast by Type
5.2.1 Skin Based Test
5.2.2 Blood Test
5.2.3 Alternative Allergy Tests
5.3 Market Attractiveness Analysis by Type
Chapter 6 Global Food Allergen and Intolerance Testing Market Analysis and Forecast by Applications
6.1 Introduction
6.1.1 Key Market Trends & Growth Opportunities by Applications
6.1.2 Basis Point Share (BPS) Analysis by Applications
6.1.3 Absolute $ Opportunity Assessment by Applications
6.2 Food Allergen and Intolerance Testing Market Size Forecast by Applications
6.2.1 Hospitals and Clinics
6.2.2 Others
6.3 Market Attractiveness Analysis by Applications
Chapter 7 Global Food Allergen and Intolerance Testing Market Analysis and Forecast by Region
7.1 Introduction
7.1.1 Key Market Trends & Growth Opportunities by Region
7.1.2 Basis Point Share (BPS) Analysis by Region
7.1.3 Absolute $ Opportunity Assessment by Region
7.2 Food Allergen and Intolerance Testing Market Size Forecast by Region
7.2.1 North America
7.2.2 Europe
7.2.3 Asia Pacific
7.2.4 Latin America
7.2.5 Middle East & Africa (MEA)
7.3 Market Attractiveness Analysis by Region
Chapter 8 Coronavirus Disease (COVID-19) Impact
8.1 Introduction
8.2 Current & Future Impact Analysis
8.3 Economic Impact Analysis
8.4 Government Policies
8.5 Investment Scenario
Chapter 9 North America Food Allergen and Intolerance Testing Analysis and Forecast
9.1 Introduction
9.2 North America Food Allergen and Intolerance Testing Market Size Forecast by Country
9.2.1 U.S.
9.2.2 Canada
9.3 Basis Point Share (BPS) Analysis by Country
9.4 Absolute $ Opportunity Assessment by Country
9.5 Market Attractiveness Analysis by Country
9.6 North America Food Allergen and Intolerance Testing Market Size Forecast by Type
9.6.1 Skin Based Test
9.6.2 Blood Test
9.6.3 Alternative Allergy Tests
9.7 Basis Point Share (BPS) Analysis by Type
9.8 Absolute $ Opportunity Assessment by Type
9.9 Market Attractiveness Analysis by Type
9.10 North America Food Allergen and Intolerance Testing Market Size Forecast by Applications
9.10.1 Hospitals and Clinics
9.10.2 Others
9.11 Basis Point Share (BPS) Analysis by Applications
9.12 Absolute $ Opportunity Assessment by Applications
9.13 Market Attractiveness Analysis by Applications
Chapter 10 Europe Food Allergen and Intolerance Testing Analysis and Forecast
10.1 Introduction
10.2 Europe Food Allergen and Intolerance Testing Market Size Forecast by Country
10.2.1 Germany
10.2.2 France
10.2.3 Italy
10.2.4 U.K.
10.2.5 Spain
10.2.6 Russia
10.2.7 Rest of Europe
10.3 Basis Point Share (BPS) Analysis by Country
10.4 Absolute $ Opportunity Assessment by Country
10.5 Market Attractiveness Analysis by Country
10.6 Europe Food Allergen and Intolerance Testing Market Size Forecast by Type
10.6.1 Skin Based Test
10.6.2 Blood Test
10.6.3 Alternative Allergy Tests
10.7 Basis Point Share (BPS) Analysis by Type
10.8 Absolute $ Opportunity Assessment by Type
10.9 Market Attractiveness Analysis by Type
10.10 Europe Food Allergen and Intolerance Testing Market Size Forecast by Applications
10.10.1 Hospitals and Clinics
10.10.2 Others
10.11 Basis Point Share (BPS) Analysis by Applications
10.12 Absolute $ Opportunity Assessment by Applications
10.13 Market Attractiveness Analysis by Applications
Chapter 11 Asia Pacific Food Allergen and Intolerance Testing Analysis and Forecast
11.1 Introduction
11.2 Asia Pacific Food Allergen and Intolerance Testing Market Size Forecast by Country
11.2.1 China
11.2.2 Japan
11.2.3 South Korea
11.2.4 India
11.2.5 Australia
11.2.6 South East Asia (SEA)
11.2.7 Rest of Asia Pacific (APAC)
11.3 Basis Point Share (BPS) Analysis by Country
11.4 Absolute $ Opportunity Assessment by Country
11.5 Market Attractiveness Analysis by Country
11.6 Asia Pacific Food Allergen and Intolerance Testing Market Size Forecast by Type
11.6.1 Skin Based Test
11.6.2 Blood Test
11.6.3 Alternative Allergy Tests
11.7 Basis Point Share (BPS) Analysis by Type
11.8 Absolute $ Opportunity Assessment by Type
11.9 Market Attractiveness Analysis by Type
11.10 Asia Pacific Food Allergen and Intolerance Testing Market Size Forecast by Applications
11.10.1 Hospitals and Clinics
11.10.2 Others
11.11 Basis Point Share (BPS) Analysis by Applications
11.12 Absolute $ Opportunity Assessment by Applications
11.13 Market Attractiveness Analysis by Applications
Chapter 12 Latin America Food Allergen and Intolerance Testing Analysis and Forecast
12.1 Introduction
12.2 Latin America Food Allergen and Intolerance Testing Market Size Forecast by Country
12.2.1 Brazil
12.2.2 Mexico
12.2.3 Rest of Latin America (LATAM)
12.3 Basis Point Share (BPS) Analysis by Country
12.4 Absolute $ Opportunity Assessment by Country
12.5 Market Attractiveness Analysis by Country
12.6 Latin America Food Allergen and Intolerance Testing Market Size Forecast by Type
12.6.1 Skin Based Test
12.6.2 Blood Test
12.6.3 Alternative Allergy Tests
12.7 Basis Point Share (BPS) Analysis by Type
12.8 Absolute $ Opportunity Assessment by Type
12.9 Market Attractiveness Analysis by Type
12.10 Latin America Food Allergen and Intolerance Testing Market Size Forecast by Applications
12.10.1 Hospitals and Clinics
12.10.2 Others
12.11 Basis Point Share (BPS) Analysis by Applications
12.12 Absolute $ Opportunity Assessment by Applications
12.13 Market Attractiveness Analysis by Applications
Chapter 13 Middle East & Africa (MEA) Food Allergen and Intolerance Testing Analysis and Forecast
13.1 Introduction
13.2 Middle East & Africa (MEA) Food Allergen and Intolerance Testing Market Size Forecast by Country
13.2.1 Saudi Arabia
13.2.2 South Africa
13.2.3 UAE
13.2.4 Rest of Middle East & Africa (MEA)
13.3 Basis Point Share (BPS) Analysis by Country
13.4 Absolute $ Opportunity Assessment by Country
13.5 Market Attractiveness Analysis by Country
13.6 Middle East & Africa (MEA) Food Allergen and Intolerance Testing Market Size Forecast by Type
13.6.1 Skin Based Test
13.6.2 Blood Test
13.6.3 Alternative Allergy Tests
13.7 Basis Point Share (BPS) Analysis by Type
13.8 Absolute $ Opportunity Assessment by Type
13.9 Market Attractiveness Analysis by Type
13.10 Middle East & Africa (MEA) Food Allergen and Intolerance Testing Market Size Forecast by Applications
13.10.1 Hospitals and Clinics
13.10.2 Others
13.11 Basis Point Share (BPS) Analysis by Applications
13.12 Absolute $ Opportunity Assessment by Applications
13.13 Market Attractiveness Analysis by Applications
Chapter 14 Competition Landscape
14.1 Food Allergen and Intolerance Testing Market: Competitive Dashboard
14.2 Global Food Allergen and Intolerance Testing Market: Market Share Analysis, 2019
14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy)
14.3.1 Life Technologies
14.3.2 Neogen
14.3.3 York Test Laboratories
14.3.4 Alletess Medical Laboratory
14.3.5 Elisa Technologies
14.3.6 Quest Diagnostics
