Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Grain and High Fiber Foods Market by Type (Cereals, Bakery Products, Snacks), By Application (Supermarkets and Hypermarkets, Independent Retailers, Convenience Stores, Specialist Retailers, Online Retailers) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Grain and High Fiber Foods Market by Type (Cereals, Bakery Products, Snacks), By Application (Supermarkets and Hypermarkets, Independent Retailers, Convenience Stores, Specialist Retailers, Online Retailers) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 343992 4200 Food & Beverages 377 150 Pages 4.8 (31)
                                          

Market Overview:


The global grain and high fiber foods market is expected to grow at a CAGR of 5.5% during the forecast period from 2018 to 2030. The growth in this market can be attributed to the increasing demand for healthy and nutritious food products, especially among the health-conscious population. In addition, rising awareness about the benefits of consuming high-fiber foods is also contributing to the growth of this market. The cereals segment is expected to account for the largest share of the global grain and high fiber foods market in 2018. This segment is projected to grow at a CAGR of 5.8% during the forecast period from 2018 to 2030 due to its growing popularity as a healthy breakfast option across all regions.


Global Grain and High Fiber Foods Industry Outlook


Product Definition:


Grain and high fiber foods are important because they provide many essential nutrients, including fiber, vitamins, minerals and phytonutrients. They also tend to be low in calories and unhealthy fats. Eating grain and high fiber foods is a good way to maintain a healthy weight, reduce the risk of chronic diseases such as heart disease, stroke and type 2 diabetes.


Cereals:


Cereals are the products obtained from the germination of a cereal grain. The grains can be wheat, rice, maize (corn), barley or oats. Oats and barley cereals have been gaining importance on account of their high nutritional value and rising demand in functional food and dietary supplements market owing to their low-fat content and high fiber contents.


Bakery Products:


Bakery products include bread, cakes & pastries, donuts & fried foods, biscuits & cookies and others. Bakery products are made from flour (high-quality wheat), milk (fresh or powdered), eggs (liquid or powder), fat/oil and flavoring agents.


Application Insights:


The supermarkets and hypermarkets segment led the global grain and high fiber foods market in 2017. The application is projected to witness significant growth over the forecast period owing to rising consumer awareness regarding health benefits associated with cereals, which include improving metabolism, reducing blood cholesterol levels, controlling diabetes by regulating insulin sensitivity. These factors are likely to drive demand for a wide range of grain-based food products at affordable prices from supermarkets and hypermarkets across various regions globally.


The independent retailers segment is expected register considerable gains on account of growing consumer preference for purchasing specialty food products from small stores or local markets that offer fresh produce & ingredients along with traditional grocery items including cereals, grains & flakes, pulses/legumes etc. Furthermore, convenience stores also offer a wide variety of snacks as well as ready-to-eat meals that are rich in proteins derived from soybean meal along with other grains such as wheat gluten among others due to their low cost compared to specialized restaurants offering similar menus.


Regional Analysis:


Asia Pacific dominated the global market in 2017 and is expected to continue its dominance over the forecast period. The region has a large population with increasing disposable income, which will drive the demand for packaged food products. Increasing meat consumption in China and India on account of changing lifestyles is expected to have a positive impact on industry growth over the next eight years.


North America accounted for more than 20% of global revenue share in 2017 owing to high consumer awareness regarding health benefits associated with grains and fiber-fortified foods along with rising obesity problems in countries like U.S., Canada, and Mexico are likely to propel product demand over the forecast period. Europe also held a significant market share due to growing popularity of healthy snacks among consumers there as compared to other unhealthy options available at that time such as chocolates, candies, etc.


Growth Factors:


  • Increasing awareness about the health benefits of grain and high fiber foods is driving the market growth.
  • Rising demand for healthy and nutritious food products is propelling the market growth.
  • Growing inclination of consumers towards convenience food is fueling the market growth.
  • Increasing disposable income of consumers is providing impetus to the market growth.
  • Proliferation of new product launches by key players in order to cater to consumer needs is contributing significantly to the Grain and High Fiber Foods Market growth

Scope Of The Report

Report Attributes

Report Details

Report Title

Grain and High Fiber Foods Market Research Report

By Type

Cereals, Bakery Products, Snacks

By Application

Supermarkets and Hypermarkets, Independent Retailers, Convenience Stores, Specialist Retailers, Online Retailers

By Companies

Nestle, Cargill, Hodgson Mill, Creafill Fibers, Cereal Ingredients (CII), Kellogg, Flowers Foods, Mondelez International, Ardent Mills, General Mills, Nestle, Nature's Path Foods, Pladis, Udi's Healthy Foods, Weetabix, Bob's Red Mill Natural Foods, Food for Life, Quaker Oats

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

150

Number of Tables & Figures

105

Customization Available

Yes, the report can be customized as per your need.


Global Grain and High Fiber Foods Market Report Segments:

The global Grain and High Fiber Foods market is segmented on the basis of:

Types

Cereals, Bakery Products, Snacks

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

Supermarkets and Hypermarkets, Independent Retailers, Convenience Stores, Specialist Retailers, Online Retailers

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. Nestle
  2. Cargill
  3. Hodgson Mill
  4. Creafill Fibers
  5. Cereal Ingredients (CII)
  6. Kellogg
  7. Flowers Foods
  8. Mondelez International
  9. Ardent Mills
  10. General Mills
  11. Nestle
  12. Nature's Path Foods
  13. Pladis
  14. Udi's Healthy Foods
  15. Weetabix
  16. Bob's Red Mill Natural Foods
  17. Food for Life
  18. Quaker Oats

Global Grain and High Fiber Foods Market Overview


Highlights of The Grain and High Fiber Foods Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. Cereals
    2. Bakery Products
    3. Snacks
  1. By Application:

    1. Supermarkets and Hypermarkets
    2. Independent Retailers
    3. Convenience Stores
    4. Specialist Retailers
    5. Online Retailers
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Grain and High Fiber Foods Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

How you may use our products:

  • Correctly Positioning New Products
  • Market Entry Strategies
  • Business Expansion Strategies
  • Consumer Insights
  • Understanding Competition Scenario
  • Product & Brand Management
  • Channel & Customer Management
  • Identifying Appropriate Advertising Appeals

Global Grain and High Fiber Foods Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available

Frequently Asked Questions?


Grain and high fiber foods are those that contain a high percentage of whole grains, which are the intact kernels of cereal plants. These foods provide many health benefits, including reducing the risk of heart disease, obesity and type 2 diabetes.

Some of the major players in the grain and high fiber foods market are Nestle, Cargill, Hodgson Mill, Creafill Fibers, Cereal Ingredients (CII), Kellogg, Flowers Foods, Mondelez International, Ardent Mills, General Mills, Nestle, Nature's Path Foods, Pladis, Udi's Healthy Foods, Weetabix, Bob's Red Mill Natural Foods, Food for Life, Quaker Oats.

The grain and high fiber foods market is expected to register a CAGR of 5.5%.

                                            
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Grain and High Fiber Foods Market Overview    4.1 Introduction       4.1.1 Market Taxonomy       4.1.2 Market Definition       4.1.3 Macro-Economic Factors Impacting the Market Growth    4.2 Grain and High Fiber Foods Market Dynamics       4.2.1 Market Drivers       4.2.2 Market Restraints       4.2.3 Market Opportunity    4.3 Grain and High Fiber Foods Market - Supply Chain Analysis       4.3.1 List of Key Suppliers       4.3.2 List of Key Distributors       4.3.3 List of Key Consumers    4.4 Key Forces Shaping the Grain and High Fiber Foods Market       4.4.1 Bargaining Power of Suppliers       4.4.2 Bargaining Power of Buyers       4.4.3 Threat of Substitution       4.4.4 Threat of New Entrants       4.4.5 Competitive Rivalry    4.5 Global Grain and High Fiber Foods Market Size & Forecast, 2020-2028       4.5.1 Grain and High Fiber Foods Market Size and Y-o-Y Growth       4.5.2 Grain and High Fiber Foods Market Absolute $ Opportunity

Chapter 5 Global  Market Analysis and Forecast by Type
   5.1 Introduction
      5.1.1 Key Market Trends & Growth Opportunities by Type
      5.1.2 Basis Point Share (BPS) Analysis by Type
      5.1.3 Absolute $ Opportunity Assessment by Type
   5.2  Market Size Forecast by Type
      5.2.1 Cereals
      5.2.2 Bakery Products
      5.2.3 Snacks
   5.3 Market Attractiveness Analysis by Type

Chapter 6 Global  Market Analysis and Forecast by Applications
   6.1 Introduction
      6.1.1 Key Market Trends & Growth Opportunities by Applications
      6.1.2 Basis Point Share (BPS) Analysis by Applications
      6.1.3 Absolute $ Opportunity Assessment by Applications
   6.2  Market Size Forecast by Applications
      6.2.1 Supermarkets and Hypermarkets
      6.2.2 Independent Retailers
      6.2.3 Convenience Stores
      6.2.4 Specialist Retailers
      6.2.5 Online Retailers
   6.3 Market Attractiveness Analysis by Applications

Chapter 7 Global Grain and High Fiber Foods Market Analysis and Forecast by Region
   7.1 Introduction
      7.1.1 Key Market Trends & Growth Opportunities by Region
      7.1.2 Basis Point Share (BPS) Analysis by Region
      7.1.3 Absolute $ Opportunity Assessment by Region
   7.2 Grain and High Fiber Foods Market Size Forecast by Region
      7.2.1 North America
      7.2.2 Europe
      7.2.3 Asia Pacific
      7.2.4 Latin America
      7.2.5 Middle East & Africa (MEA)
   7.3 Market Attractiveness Analysis by Region

Chapter 8 Coronavirus Disease (COVID-19) Impact 
   8.1 Introduction 
   8.2 Current & Future Impact Analysis 
   8.3 Economic Impact Analysis 
   8.4 Government Policies 
   8.5 Investment Scenario

Chapter 9 North America  Analysis and Forecast
   9.1 Introduction
   9.2 North America  Market Size Forecast by Country
      9.2.1 U.S.
      9.2.2 Canada
   9.3 Basis Point Share (BPS) Analysis by Country
   9.4 Absolute $ Opportunity Assessment by Country
   9.5 Market Attractiveness Analysis by Country
   9.6 North America  Market Size Forecast by Type
      9.6.1 Cereals
      9.6.2 Bakery Products
      9.6.3 Snacks
   9.7 Basis Point Share (BPS) Analysis by Type 
   9.8 Absolute $ Opportunity Assessment by Type 
   9.9 Market Attractiveness Analysis by Type
   9.10 North America  Market Size Forecast by Applications
      9.10.1 Supermarkets and Hypermarkets
      9.10.2 Independent Retailers
      9.10.3 Convenience Stores
      9.10.4 Specialist Retailers
      9.10.5 Online Retailers
   9.11 Basis Point Share (BPS) Analysis by Applications 
   9.12 Absolute $ Opportunity Assessment by Applications 
   9.13 Market Attractiveness Analysis by Applications

Chapter 10 Europe  Analysis and Forecast
   10.1 Introduction
   10.2 Europe  Market Size Forecast by Country
      10.2.1 Germany
      10.2.2 France
      10.2.3 Italy
      10.2.4 U.K.
      10.2.5 Spain
      10.2.6 Russia
      10.2.7 Rest of Europe
   10.3 Basis Point Share (BPS) Analysis by Country
   10.4 Absolute $ Opportunity Assessment by Country
   10.5 Market Attractiveness Analysis by Country
   10.6 Europe  Market Size Forecast by Type
      10.6.1 Cereals
      10.6.2 Bakery Products
      10.6.3 Snacks
   10.7 Basis Point Share (BPS) Analysis by Type 
   10.8 Absolute $ Opportunity Assessment by Type 
   10.9 Market Attractiveness Analysis by Type
   10.10 Europe  Market Size Forecast by Applications
      10.10.1 Supermarkets and Hypermarkets
      10.10.2 Independent Retailers
      10.10.3 Convenience Stores
      10.10.4 Specialist Retailers
      10.10.5 Online Retailers
   10.11 Basis Point Share (BPS) Analysis by Applications 
   10.12 Absolute $ Opportunity Assessment by Applications 
   10.13 Market Attractiveness Analysis by Applications

Chapter 11 Asia Pacific  Analysis and Forecast
   11.1 Introduction
   11.2 Asia Pacific  Market Size Forecast by Country
      11.2.1 China
      11.2.2 Japan
      11.2.3 South Korea
      11.2.4 India
      11.2.5 Australia
      11.2.6 South East Asia (SEA)
      11.2.7 Rest of Asia Pacific (APAC)
   11.3 Basis Point Share (BPS) Analysis by Country
   11.4 Absolute $ Opportunity Assessment by Country
   11.5 Market Attractiveness Analysis by Country
   11.6 Asia Pacific  Market Size Forecast by Type
      11.6.1 Cereals
      11.6.2 Bakery Products
      11.6.3 Snacks
   11.7 Basis Point Share (BPS) Analysis by Type 
   11.8 Absolute $ Opportunity Assessment by Type 
   11.9 Market Attractiveness Analysis by Type
   11.10 Asia Pacific  Market Size Forecast by Applications
      11.10.1 Supermarkets and Hypermarkets
      11.10.2 Independent Retailers
      11.10.3 Convenience Stores
      11.10.4 Specialist Retailers
      11.10.5 Online Retailers
   11.11 Basis Point Share (BPS) Analysis by Applications 
   11.12 Absolute $ Opportunity Assessment by Applications 
   11.13 Market Attractiveness Analysis by Applications

Chapter 12 Latin America  Analysis and Forecast
   12.1 Introduction
   12.2 Latin America  Market Size Forecast by Country
      12.2.1 Brazil
      12.2.2 Mexico
      12.2.3 Rest of Latin America (LATAM)
   12.3 Basis Point Share (BPS) Analysis by Country
   12.4 Absolute $ Opportunity Assessment by Country
   12.5 Market Attractiveness Analysis by Country
   12.6 Latin America  Market Size Forecast by Type
      12.6.1 Cereals
      12.6.2 Bakery Products
      12.6.3 Snacks
   12.7 Basis Point Share (BPS) Analysis by Type 
   12.8 Absolute $ Opportunity Assessment by Type 
   12.9 Market Attractiveness Analysis by Type
   12.10 Latin America  Market Size Forecast by Applications
      12.10.1 Supermarkets and Hypermarkets
      12.10.2 Independent Retailers
      12.10.3 Convenience Stores
      12.10.4 Specialist Retailers
      12.10.5 Online Retailers
   12.11 Basis Point Share (BPS) Analysis by Applications 
   12.12 Absolute $ Opportunity Assessment by Applications 
   12.13 Market Attractiveness Analysis by Applications

Chapter 13 Middle East & Africa (MEA)  Analysis and Forecast
   13.1 Introduction
   13.2 Middle East & Africa (MEA)  Market Size Forecast by Country
      13.2.1 Saudi Arabia
      13.2.2 South Africa
      13.2.3 UAE
      13.2.4 Rest of Middle East & Africa (MEA)
   13.3 Basis Point Share (BPS) Analysis by Country
   13.4 Absolute $ Opportunity Assessment by Country
   13.5 Market Attractiveness Analysis by Country
   13.6 Middle East & Africa (MEA)  Market Size Forecast by Type
      13.6.1 Cereals
      13.6.2 Bakery Products
      13.6.3 Snacks
   13.7 Basis Point Share (BPS) Analysis by Type 
   13.8 Absolute $ Opportunity Assessment by Type 
   13.9 Market Attractiveness Analysis by Type
   13.10 Middle East & Africa (MEA)  Market Size Forecast by Applications
      13.10.1 Supermarkets and Hypermarkets
      13.10.2 Independent Retailers
      13.10.3 Convenience Stores
      13.10.4 Specialist Retailers
      13.10.5 Online Retailers
   13.11 Basis Point Share (BPS) Analysis by Applications 
   13.12 Absolute $ Opportunity Assessment by Applications 
   13.13 Market Attractiveness Analysis by Applications

Chapter 14 Competition Landscape 
   14.1 Grain and High Fiber Foods Market: Competitive Dashboard
   14.2 Global Grain and High Fiber Foods Market: Market Share Analysis, 2019
   14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.3.1 Nestle
      14.3.2 Cargill
      14.3.3 Hodgson Mill
      14.3.4 Creafill Fibers
      14.3.5 Cereal Ingredients (CII)
      14.3.6 Kellogg
      14.3.7 Flowers Foods
      14.3.8 Mondelez International
      14.3.9 Ardent Mills
      14.3.10 General Mills
      14.3.11 Nestle
      14.3.12 Nature's Path Foods
      14.3.13 Pladis
      14.3.14 Udi's Healthy Foods
      14.3.15 Weetabix
      14.3.16 Bob's Red Mill Natural Foods
      14.3.17 Food for Life
      14.3.18 Quaker Oats

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