Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Label Friendly Starches Market by Type (Corn Type, Potato Type, Other), By Application (Food and Beverages, Pet Food, Other) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Label Friendly Starches Market by Type (Corn Type, Potato Type, Other), By Application (Food and Beverages, Pet Food, Other) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 330569 4200 Chemical & Material 377 233 Pages 4.8 (34)
                                          

Market Overview:


The global label friendly starches market is expected to grow at a CAGR of 5.5% during the forecast period from 2018 to 2030. The market growth can be attributed to the increasing demand for label friendly starches from the food and beverage industry, as well as the pet food industry. In addition, rising awareness about healthy eating habits is also contributing to the growth of this market. The global label friendly starch market is segmented on the basis of type into corn type, potato type, and other types. The corn type segment is expected to dominate the global label friendly starch market during the forecast period owing to its high demand from various end-use industries such as food and beverages, pet food, and others.


Global Label Friendly Starches Industry Outlook


Product Definition:


Label Friendly Starches are plant-based starches that have been modified to be more easily recognized by the body's digestive system. They are important because they help the body to break down and absorb food more effectively.


Corn Type:


Corn type is a high amylose starch, obtained from the endosperm of corn kernel. It has been used as a label friendly starches in food & beverage industry owing to its unique physical and chemical properties. The most important property that makes it suitable for use in food products is its gel-forming ability which helps to maintain the viscosity of food even at very low temperatures.


Potato Type:


Potato type is a major raw material used in the production of label-friendly starches. It can be segmented into two types: waxy and non-waxy. The difference between the two lies in their physical properties such as water absorption, gel formation, swelling ability, and so on.


Application Insights:


Food and beverage was the largest application segment in 2017. The product is widely used in food processing industry owing to its excellent water-binding properties. It can be easily processed, molded, extruded and coiled into any shape required for packaging of various food products such as sauces, soups, snacks and beverages. Other applications include personal care products like shampoos & conditioners, cosmetics & toiletries among others. Increasing demand for cosmetic products along with rising health concerns among consumers is expected to drive the market over the forecast period.


The other segment includes industrial applications including paper packaging materials as well as textiles where it is used in conjunction with polyamides or natural fibers such as cotton or linen among others due to its high strength-to-weight ratio which makes it ideal for use in textile manufacturing process rather than using plastic films or bags made from conventional HDPE (high density polyethylene) etc.


Regional Analysis:


North America dominated the global market in 2017. The region is expected to maintain its position through 2030, with the U.S. being the major contributor to regional growth.


Asia Pacific is anticipated to witness significant growth over the next eight years owing to increasing product demand from key industries including food and beverages, pet care products, pharmaceuticals.


Europe also held a considerable share of global revenue in 2017 due to rising product consumption as an ingredient in confectionery goods such as chocolates and desserts; savory snacks such as cheese; bakery items such as pastries; meat products such as sausages; ready meals like pizza base etc.


Growth Factors:


  • Increasing demand for convenience foods: The growing demand for convenience foods is one of the key growth drivers for the global label friendly starches market. Convenience foods are those that can be easily prepared and consumed, without any major preparation time or effort. This type of food is becoming increasingly popular among consumers, as it helps them save time and effort. The increasing demand for convenience foods is thus likely to drive the growth of the global label friendly starches market in the coming years.
  • Rising awareness about healthy eating: Another key driver for the global label friendly starches market is rising awareness about healthy eating among consumers across the world. Consumers are now more aware than ever before about how important it is to eat healthily in order to stay fit and healthy. This has led to an increase in demand for healthier alternatives such as label friendly starches, which help improve overall health without compromising on taste or flavor. As a result, this trend is likely to fuel growth of the global market in the coming years.

Scope Of The Report

Report Attributes

Report Details

Report Title

Label Friendly Starches Market Research Report

By Type

Corn Type, Potato Type, Other

By Application

Food and Beverages, Pet Food, Other

By Companies

Cargill, Caldic, Ingredion

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

233

Number of Tables & Figures

164

Customization Available

Yes, the report can be customized as per your need.


Global Label Friendly Starches Market Report Segments:

The global Label Friendly Starches market is segmented on the basis of:

Types

Corn Type, Potato Type, Other

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

Food and Beverages, Pet Food, Other

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. Cargill
  2. Caldic
  3. Ingredion

Global Label Friendly Starches Market Overview


Highlights of The Label Friendly Starches Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. Corn Type
    2. Potato Type
    3. Other
  1. By Application:

    1. Food and Beverages
    2. Pet Food
    3. Other
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Label Friendly Starches Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

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Global Label Friendly Starches Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available

Frequently Asked Questions?


Label Friendly Starches are starches that have been modified so they can be easily labeled and stored. This makes it easier for consumers to find the right product, and helps reduce food waste.

Some of the key players operating in the label friendly starches market are Cargill, Caldic, Ingredion.

The label friendly starches market is expected to register a CAGR of 5.5%.

                                            
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Label Friendly Starches Market Overview    4.1 Introduction       4.1.1 Market Taxonomy       4.1.2 Market Definition       4.1.3 Macro-Economic Factors Impacting the Market Growth    4.2 Label Friendly Starches Market Dynamics       4.2.1 Market Drivers       4.2.2 Market Restraints       4.2.3 Market Opportunity    4.3 Label Friendly Starches Market - Supply Chain Analysis       4.3.1 List of Key Suppliers       4.3.2 List of Key Distributors       4.3.3 List of Key Consumers    4.4 Key Forces Shaping the Label Friendly Starches Market       4.4.1 Bargaining Power of Suppliers       4.4.2 Bargaining Power of Buyers       4.4.3 Threat of Substitution       4.4.4 Threat of New Entrants       4.4.5 Competitive Rivalry    4.5 Global Label Friendly Starches Market Size & Forecast, 2020-2028       4.5.1 Label Friendly Starches Market Size and Y-o-Y Growth       4.5.2 Label Friendly Starches Market Absolute $ Opportunity

Chapter 5 Global  Market Analysis and Forecast by Type
   5.1 Introduction
      5.1.1 Key Market Trends & Growth Opportunities by Type
      5.1.2 Basis Point Share (BPS) Analysis by Type
      5.1.3 Absolute $ Opportunity Assessment by Type
   5.2  Market Size Forecast by Type
      5.2.1 Corn Type
      5.2.2 Potato Type
      5.2.3 Other
   5.3 Market Attractiveness Analysis by Type

Chapter 6 Global  Market Analysis and Forecast by Applications
   6.1 Introduction
      6.1.1 Key Market Trends & Growth Opportunities by Applications
      6.1.2 Basis Point Share (BPS) Analysis by Applications
      6.1.3 Absolute $ Opportunity Assessment by Applications
   6.2  Market Size Forecast by Applications
      6.2.1 Food and Beverages
      6.2.2 Pet Food
      6.2.3 Other
   6.3 Market Attractiveness Analysis by Applications

Chapter 7 Global Label Friendly Starches Market Analysis and Forecast by Region
   7.1 Introduction
      7.1.1 Key Market Trends & Growth Opportunities by Region
      7.1.2 Basis Point Share (BPS) Analysis by Region
      7.1.3 Absolute $ Opportunity Assessment by Region
   7.2 Label Friendly Starches Market Size Forecast by Region
      7.2.1 North America
      7.2.2 Europe
      7.2.3 Asia Pacific
      7.2.4 Latin America
      7.2.5 Middle East & Africa (MEA)
   7.3 Market Attractiveness Analysis by Region

Chapter 8 Coronavirus Disease (COVID-19) Impact 
   8.1 Introduction 
   8.2 Current & Future Impact Analysis 
   8.3 Economic Impact Analysis 
   8.4 Government Policies 
   8.5 Investment Scenario

Chapter 9 North America  Analysis and Forecast
   9.1 Introduction
   9.2 North America  Market Size Forecast by Country
      9.2.1 U.S.
      9.2.2 Canada
   9.3 Basis Point Share (BPS) Analysis by Country
   9.4 Absolute $ Opportunity Assessment by Country
   9.5 Market Attractiveness Analysis by Country
   9.6 North America  Market Size Forecast by Type
      9.6.1 Corn Type
      9.6.2 Potato Type
      9.6.3 Other
   9.7 Basis Point Share (BPS) Analysis by Type 
   9.8 Absolute $ Opportunity Assessment by Type 
   9.9 Market Attractiveness Analysis by Type
   9.10 North America  Market Size Forecast by Applications
      9.10.1 Food and Beverages
      9.10.2 Pet Food
      9.10.3 Other
   9.11 Basis Point Share (BPS) Analysis by Applications 
   9.12 Absolute $ Opportunity Assessment by Applications 
   9.13 Market Attractiveness Analysis by Applications

Chapter 10 Europe  Analysis and Forecast
   10.1 Introduction
   10.2 Europe  Market Size Forecast by Country
      10.2.1 Germany
      10.2.2 France
      10.2.3 Italy
      10.2.4 U.K.
      10.2.5 Spain
      10.2.6 Russia
      10.2.7 Rest of Europe
   10.3 Basis Point Share (BPS) Analysis by Country
   10.4 Absolute $ Opportunity Assessment by Country
   10.5 Market Attractiveness Analysis by Country
   10.6 Europe  Market Size Forecast by Type
      10.6.1 Corn Type
      10.6.2 Potato Type
      10.6.3 Other
   10.7 Basis Point Share (BPS) Analysis by Type 
   10.8 Absolute $ Opportunity Assessment by Type 
   10.9 Market Attractiveness Analysis by Type
   10.10 Europe  Market Size Forecast by Applications
      10.10.1 Food and Beverages
      10.10.2 Pet Food
      10.10.3 Other
   10.11 Basis Point Share (BPS) Analysis by Applications 
   10.12 Absolute $ Opportunity Assessment by Applications 
   10.13 Market Attractiveness Analysis by Applications

Chapter 11 Asia Pacific  Analysis and Forecast
   11.1 Introduction
   11.2 Asia Pacific  Market Size Forecast by Country
      11.2.1 China
      11.2.2 Japan
      11.2.3 South Korea
      11.2.4 India
      11.2.5 Australia
      11.2.6 South East Asia (SEA)
      11.2.7 Rest of Asia Pacific (APAC)
   11.3 Basis Point Share (BPS) Analysis by Country
   11.4 Absolute $ Opportunity Assessment by Country
   11.5 Market Attractiveness Analysis by Country
   11.6 Asia Pacific  Market Size Forecast by Type
      11.6.1 Corn Type
      11.6.2 Potato Type
      11.6.3 Other
   11.7 Basis Point Share (BPS) Analysis by Type 
   11.8 Absolute $ Opportunity Assessment by Type 
   11.9 Market Attractiveness Analysis by Type
   11.10 Asia Pacific  Market Size Forecast by Applications
      11.10.1 Food and Beverages
      11.10.2 Pet Food
      11.10.3 Other
   11.11 Basis Point Share (BPS) Analysis by Applications 
   11.12 Absolute $ Opportunity Assessment by Applications 
   11.13 Market Attractiveness Analysis by Applications

Chapter 12 Latin America  Analysis and Forecast
   12.1 Introduction
   12.2 Latin America  Market Size Forecast by Country
      12.2.1 Brazil
      12.2.2 Mexico
      12.2.3 Rest of Latin America (LATAM)
   12.3 Basis Point Share (BPS) Analysis by Country
   12.4 Absolute $ Opportunity Assessment by Country
   12.5 Market Attractiveness Analysis by Country
   12.6 Latin America  Market Size Forecast by Type
      12.6.1 Corn Type
      12.6.2 Potato Type
      12.6.3 Other
   12.7 Basis Point Share (BPS) Analysis by Type 
   12.8 Absolute $ Opportunity Assessment by Type 
   12.9 Market Attractiveness Analysis by Type
   12.10 Latin America  Market Size Forecast by Applications
      12.10.1 Food and Beverages
      12.10.2 Pet Food
      12.10.3 Other
   12.11 Basis Point Share (BPS) Analysis by Applications 
   12.12 Absolute $ Opportunity Assessment by Applications 
   12.13 Market Attractiveness Analysis by Applications

Chapter 13 Middle East & Africa (MEA)  Analysis and Forecast
   13.1 Introduction
   13.2 Middle East & Africa (MEA)  Market Size Forecast by Country
      13.2.1 Saudi Arabia
      13.2.2 South Africa
      13.2.3 UAE
      13.2.4 Rest of Middle East & Africa (MEA)
   13.3 Basis Point Share (BPS) Analysis by Country
   13.4 Absolute $ Opportunity Assessment by Country
   13.5 Market Attractiveness Analysis by Country
   13.6 Middle East & Africa (MEA)  Market Size Forecast by Type
      13.6.1 Corn Type
      13.6.2 Potato Type
      13.6.3 Other
   13.7 Basis Point Share (BPS) Analysis by Type 
   13.8 Absolute $ Opportunity Assessment by Type 
   13.9 Market Attractiveness Analysis by Type
   13.10 Middle East & Africa (MEA)  Market Size Forecast by Applications
      13.10.1 Food and Beverages
      13.10.2 Pet Food
      13.10.3 Other
   13.11 Basis Point Share (BPS) Analysis by Applications 
   13.12 Absolute $ Opportunity Assessment by Applications 
   13.13 Market Attractiveness Analysis by Applications

Chapter 14 Competition Landscape 
   14.1 Label Friendly Starches Market: Competitive Dashboard
   14.2 Global Label Friendly Starches Market: Market Share Analysis, 2019
   14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.3.1 Cargill
      14.3.2 Caldic
      14.3.3 Ingredion

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