Industry Growth Insights published a new data on “Leavening Agent Market”. The research report is titled “Leavening Agent Market research by Types (Inorganic Leavening Agents, Organic Leavening Agents, Biological Leavening Agents), By Applications (Fried Foods, Seafood, Soy Products, Wheat Flour, Others), By Players/Companies Lesaffre, AB Mauri, Lallemand, DSM, Angel, Forise Yeast, Sunkeen, Vitality King, Kraft Foods Group Inc., Clabber Girl Corporation, Lesaffre, Eagle International, Hansells Food Group Limited, Ward Mckenzie Pty Ltd., Weikfield Products Private Limited, Blue Bird Foods India Pvt. Ltd., Hongxing, Xiaguang, Rongda, Haiweili, Church & Dwight, Solvay, Natural Soda, Tata Chemicals, Tronox, Asahi, Tosoh, Noah Technologies, Berun, Yuhua Chemical”.
Scope Of The Report
Report Attributes
Report Details
Report Title
Leavening Agent Market Research Report
By Type
Inorganic Leavening Agents, Organic Leavening Agents, Biological Leavening Agents
By Application
Fried Foods, Seafood, Soy Products, Wheat Flour, Others
By Companies
Lesaffre, AB Mauri, Lallemand, DSM, Angel, Forise Yeast, Sunkeen, Vitality King, Kraft Foods Group Inc., Clabber Girl Corporation, Lesaffre, Eagle International, Hansells Food Group Limited, Ward Mckenzie Pty Ltd., Weikfield Products Private Limited, Blue Bird Foods India Pvt. Ltd., Hongxing, Xiaguang, Rongda, Haiweili, Church & Dwight, Solvay, Natural Soda, Tata Chemicals, Tronox, Asahi, Tosoh, Noah Technologies, Berun, Yuhua Chemical
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
197
Number of Tables & Figures
138
Customization Available
Yes, the report can be customized as per your need.
Global Leavening Agent Market Report Segments:
The global Leavening Agent market is segmented on the basis of:
Types
Inorganic Leavening Agents, Organic Leavening Agents, Biological Leavening Agents
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Fried Foods, Seafood, Soy Products, Wheat Flour, Others
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- Lesaffre
- AB Mauri
- Lallemand
- DSM
- Angel
- Forise Yeast
- Sunkeen
- Vitality King
- Kraft Foods Group Inc.
- Clabber Girl Corporation
- Lesaffre
- Eagle International
- Hansells Food Group Limited
- Ward Mckenzie Pty Ltd.
- Weikfield Products Private Limited
- Blue Bird Foods India Pvt. Ltd.
- Hongxing
- Xiaguang
- Rongda
- Haiweili
- Church & Dwight
- Solvay
- Natural Soda
- Tata Chemicals
- Tronox
- Asahi
- Tosoh
- Noah Technologies
- Berun
- Yuhua Chemical
Highlights of The Leavening Agent Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- Inorganic Leavening Agents
- Organic Leavening Agents
- Biological Leavening Agents
- By Application:
- Fried Foods
- Seafood
- Soy Products
- Wheat Flour
- Others
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Leavening Agent Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
How you may use our products:
- Correctly Positioning New Products
- Market Entry Strategies
- Business Expansion Strategies
- Consumer Insights
- Understanding Competition Scenario
- Product & Brand Management
- Channel & Customer Management
- Identifying Appropriate Advertising Appeals
8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
A leavening agent is a substance that helps bread rise.
Some of the key players operating in the leavening agent market are Lesaffre, AB Mauri, Lallemand, DSM, Angel, Forise Yeast, Sunkeen, Vitality King, Kraft Foods Group Inc., Clabber Girl Corporation, Lesaffre, Eagle International, Hansells Food Group Limited, Ward Mckenzie Pty Ltd., Weikfield Products Private Limited, Blue Bird Foods India Pvt. Ltd., Hongxing, Xiaguang, Rongda, Haiweili, Church & Dwight, Solvay, Natural Soda, Tata Chemicals, Tronox, Asahi, Tosoh, Noah Technologies, Berun, Yuhua Chemical.
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Leavening Agent Market Overview
4.1 Introduction
4.1.1 Market Taxonomy
4.1.2 Market Definition
4.1.3 Macro-Economic Factors Impacting the Market Growth
4.2 Leavening Agent Market Dynamics
4.2.1 Market Drivers
4.2.2 Market Restraints
4.2.3 Market Opportunity
4.3 Leavening Agent Market - Supply Chain Analysis
4.3.1 List of Key Suppliers
4.3.2 List of Key Distributors
4.3.3 List of Key Consumers
4.4 Key Forces Shaping the Leavening Agent Market
4.4.1 Bargaining Power of Suppliers
4.4.2 Bargaining Power of Buyers
4.4.3 Threat of Substitution
4.4.4 Threat of New Entrants
4.4.5 Competitive Rivalry
4.5 Global Leavening Agent Market Size & Forecast, 2018-2028
4.5.1 Leavening Agent Market Size and Y-o-Y Growth
4.5.2 Leavening Agent Market Absolute $ Opportunity
Chapter 5 Global Leavening Agent Market Analysis and Forecast by Type
5.1 Introduction
5.1.1 Key Market Trends & Growth Opportunities by Type
5.1.2 Basis Point Share (BPS) Analysis by Type
5.1.3 Absolute $ Opportunity Assessment by Type
5.2 Leavening Agent Market Size Forecast by Type
5.2.1 Inorganic Leavening Agents
5.2.2 Organic Leavening Agents
5.2.3 Biological Leavening Agents
5.3 Market Attractiveness Analysis by Type
Chapter 6 Global Leavening Agent Market Analysis and Forecast by Applications
6.1 Introduction
6.1.1 Key Market Trends & Growth Opportunities by Applications
6.1.2 Basis Point Share (BPS) Analysis by Applications
6.1.3 Absolute $ Opportunity Assessment by Applications
6.2 Leavening Agent Market Size Forecast by Applications
6.2.1 Fried Foods
6.2.2 Seafood
6.2.3 Soy Products
6.2.4 Wheat Flour
6.2.5 Others
6.3 Market Attractiveness Analysis by Applications
Chapter 7 Global Leavening Agent Market Analysis and Forecast by Region
7.1 Introduction
7.1.1 Key Market Trends & Growth Opportunities by Region
7.1.2 Basis Point Share (BPS) Analysis by Region
7.1.3 Absolute $ Opportunity Assessment by Region
7.2 Leavening Agent Market Size Forecast by Region
7.2.1 North America
7.2.2 Europe
7.2.3 Asia Pacific
7.2.4 Latin America
7.2.5 Middle East & Africa (MEA)
7.3 Market Attractiveness Analysis by Region
Chapter 8 Coronavirus Disease (COVID-19) Impact
8.1 Introduction
8.2 Current & Future Impact Analysis
8.3 Economic Impact Analysis
8.4 Government Policies
8.5 Investment Scenario
Chapter 9 North America Leavening Agent Analysis and Forecast
9.1 Introduction
9.2 North America Leavening Agent Market Size Forecast by Country
9.2.1 U.S.
9.2.2 Canada
9.3 Basis Point Share (BPS) Analysis by Country
9.4 Absolute $ Opportunity Assessment by Country
9.5 Market Attractiveness Analysis by Country
9.6 North America Leavening Agent Market Size Forecast by Type
9.6.1 Inorganic Leavening Agents
9.6.2 Organic Leavening Agents
9.6.3 Biological Leavening Agents
9.7 Basis Point Share (BPS) Analysis by Type
9.8 Absolute $ Opportunity Assessment by Type
9.9 Market Attractiveness Analysis by Type
9.10 North America Leavening Agent Market Size Forecast by Applications
9.10.1 Fried Foods
9.10.2 Seafood
9.10.3 Soy Products
9.10.4 Wheat Flour
9.10.5 Others
9.11 Basis Point Share (BPS) Analysis by Applications
9.12 Absolute $ Opportunity Assessment by Applications
9.13 Market Attractiveness Analysis by Applications
Chapter 10 Europe Leavening Agent Analysis and Forecast
10.1 Introduction
10.2 Europe Leavening Agent Market Size Forecast by Country
10.2.1 Germany
10.2.2 France
10.2.3 Italy
10.2.4 U.K.
10.2.5 Spain
10.2.6 Russia
10.2.7 Rest of Europe
10.3 Basis Point Share (BPS) Analysis by Country
10.4 Absolute $ Opportunity Assessment by Country
10.5 Market Attractiveness Analysis by Country
10.6 Europe Leavening Agent Market Size Forecast by Type
10.6.1 Inorganic Leavening Agents
10.6.2 Organic Leavening Agents
10.6.3 Biological Leavening Agents
10.7 Basis Point Share (BPS) Analysis by Type
10.8 Absolute $ Opportunity Assessment by Type
10.9 Market Attractiveness Analysis by Type
10.10 Europe Leavening Agent Market Size Forecast by Applications
10.10.1 Fried Foods
10.10.2 Seafood
10.10.3 Soy Products
10.10.4 Wheat Flour
10.10.5 Others
10.11 Basis Point Share (BPS) Analysis by Applications
10.12 Absolute $ Opportunity Assessment by Applications
10.13 Market Attractiveness Analysis by Applications
Chapter 11 Asia Pacific Leavening Agent Analysis and Forecast
11.1 Introduction
11.2 Asia Pacific Leavening Agent Market Size Forecast by Country
11.2.1 China
11.2.2 Japan
11.2.3 South Korea
11.2.4 India
11.2.5 Australia
11.2.6 South East Asia (SEA)
11.2.7 Rest of Asia Pacific (APAC)
11.3 Basis Point Share (BPS) Analysis by Country
11.4 Absolute $ Opportunity Assessment by Country
11.5 Market Attractiveness Analysis by Country
11.6 Asia Pacific Leavening Agent Market Size Forecast by Type
11.6.1 Inorganic Leavening Agents
11.6.2 Organic Leavening Agents
11.6.3 Biological Leavening Agents
11.7 Basis Point Share (BPS) Analysis by Type
11.8 Absolute $ Opportunity Assessment by Type
11.9 Market Attractiveness Analysis by Type
11.10 Asia Pacific Leavening Agent Market Size Forecast by Applications
11.10.1 Fried Foods
11.10.2 Seafood
11.10.3 Soy Products
11.10.4 Wheat Flour
11.10.5 Others
11.11 Basis Point Share (BPS) Analysis by Applications
11.12 Absolute $ Opportunity Assessment by Applications
11.13 Market Attractiveness Analysis by Applications
Chapter 12 Latin America Leavening Agent Analysis and Forecast
12.1 Introduction
12.2 Latin America Leavening Agent Market Size Forecast by Country
12.2.1 Brazil
12.2.2 Mexico
12.2.3 Rest of Latin America (LATAM)
12.3 Basis Point Share (BPS) Analysis by Country
12.4 Absolute $ Opportunity Assessment by Country
12.5 Market Attractiveness Analysis by Country
12.6 Latin America Leavening Agent Market Size Forecast by Type
12.6.1 Inorganic Leavening Agents
12.6.2 Organic Leavening Agents
12.6.3 Biological Leavening Agents
12.7 Basis Point Share (BPS) Analysis by Type
12.8 Absolute $ Opportunity Assessment by Type
12.9 Market Attractiveness Analysis by Type
12.10 Latin America Leavening Agent Market Size Forecast by Applications
12.10.1 Fried Foods
12.10.2 Seafood
12.10.3 Soy Products
12.10.4 Wheat Flour
12.10.5 Others
12.11 Basis Point Share (BPS) Analysis by Applications
12.12 Absolute $ Opportunity Assessment by Applications
12.13 Market Attractiveness Analysis by Applications
Chapter 13 Middle East & Africa (MEA) Leavening Agent Analysis and Forecast
13.1 Introduction
13.2 Middle East & Africa (MEA) Leavening Agent Market Size Forecast by Country
13.2.1 Saudi Arabia
13.2.2 South Africa
13.2.3 UAE
13.2.4 Rest of Middle East & Africa (MEA)
13.3 Basis Point Share (BPS) Analysis by Country
13.4 Absolute $ Opportunity Assessment by Country
13.5 Market Attractiveness Analysis by Country
13.6 Middle East & Africa (MEA) Leavening Agent Market Size Forecast by Type
13.6.1 Inorganic Leavening Agents
13.6.2 Organic Leavening Agents
13.6.3 Biological Leavening Agents
13.7 Basis Point Share (BPS) Analysis by Type
13.8 Absolute $ Opportunity Assessment by Type
13.9 Market Attractiveness Analysis by Type
13.10 Middle East & Africa (MEA) Leavening Agent Market Size Forecast by Applications
13.10.1 Fried Foods
13.10.2 Seafood
13.10.3 Soy Products
13.10.4 Wheat Flour
13.10.5 Others
13.11 Basis Point Share (BPS) Analysis by Applications
13.12 Absolute $ Opportunity Assessment by Applications
13.13 Market Attractiveness Analysis by Applications
Chapter 14 Competition Landscape
14.1 Leavening Agent Market: Competitive Dashboard
14.2 Global Leavening Agent Market: Market Share Analysis, 2019
14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy)
14.3.1 Lesaffre
14.3.2 AB Mauri
14.3.3 Lallemand
14.3.4 DSM
14.3.5 Angel
14.3.6 Forise Yeast
14.3.7 Sunkeen
14.3.8 Vitality King
14.3.9 Kraft Foods Group Inc.
14.3.10 Clabber Girl Corporation
14.3.11 Lesaffre
14.3.12 Eagle International
14.3.13 Hansells Food Group Limited
14.3.14 Ward Mckenzie Pty Ltd.
14.3.15 Weikfield Products Private Limited
14.3.16 Blue Bird Foods India Pvt. Ltd.
14.3.17 Hongxing
14.3.18 Xiaguang
14.3.19 Rongda
14.3.20 Haiweili
14.3.21 Church & Dwight
14.3.22 Solvay
14.3.23 Natural Soda
14.3.24 Tata Chemicals
14.3.25 Tronox
14.3.26 Asahi
14.3.27 Tosoh
14.3.28 Noah Technologies
14.3.29 Berun
14.3.30 Yuhua Chemical
