Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Pickled Vegetables Market by Type (Conventional, Organic), By Application (Food Service, Supermarkets/Hypermarkets, Departmental Stores, Specialty Stores, Online Retail) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Pickled Vegetables Market by Type (Conventional, Organic), By Application (Food Service, Supermarkets/Hypermarkets, Departmental Stores, Specialty Stores, Online Retail) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 373966 4200 Food & Beverages 377 148 Pages 5 (39)
                                          

Market Overview:


The global pickled vegetables market is expected to grow at a CAGR of 5.5% during the forecast period from 2018 to 2030. The growth in the market can be attributed to factors such as rising demand for convenience foods, increasing disposable income, and growing awareness about the health benefits of consuming pickled vegetables. The global pickled vegetables market is segmented on the basis of type into conventional and organic. The conventional segment is expected to dominate the market during the forecast period owing to its low cost and wide availability. However, the organic segment is projected to grow at a higher CAGR due its increasing popularity among consumers for its health benefits. On the basis of application, food service accounted for majority share in 2017 and is projected to maintain its dominance duringthe forecast period owingtoits growing demand from restaurantsand hotels acrossthe globe .Departmental stores are also anticipated t o witness significant growth in th e coming years du e t o th e increasin g trend of home cooking across various regions . Specialty stores are expec ted t o gro w at a hig h er rate d ue t o th eir unique product offerings an d expanding customer base .


Global Pickled Vegetables Industry Outlook


Product Definition:


Pickled vegetables are vegetables that have been soaked in brine (salt water) mixed with vinegar and spices. The soaking process preserves the vegetables by inhibiting the growth of bacteria and mold. Pickled vegetables are an important source of dietary fiber, vitamin C, and minerals such as potassium. They can also be a good source of antioxidants, which may help protect against some chronic diseases.


Conventional:


Conventional is the most widely used method of pickling vegetables and fruits. It has been a traditional process in Europe and America since the 19th century. The growth factor for conventional method is increasing demand from restaurants, fast food joints, hotels as well as from households which are driving innovation in this market space.


The global conventional pickled vegetable & fruit market was valued at USD 1,37 billion in 2015.


Organic:


Organic vegetables are vegetables and fruits produced by cultivation, without the use of chemical fertilizers or pesticides. Organic foods are cultivated throughout the world in almost all countries from all regions. The only difference is that some countries have regulations for organic labeling, whereas others do not. In addition, there are also regional differences in consumer preferences for organically grown products across the globe which has led to an increase in market demand over recent years.


Application Insights:


The food service application segment led the global market in 2017. Pickled vegetables are widely used as a salad ingredient, appetizer, or side dish in various restaurants and eateries. The demand for pickled vegetables is expected to increase at food service establishments owing to their ability to enhance the taste of other dishes and improve health benefits by providing nutrients such as vitamins, minerals, proteins and fibers that help reduce cholesterol levels.


The supermarkets/hypermarkets application segment accounted for more than 20% share of the overall revenue in 2017 due to increased purchasing power of consumers coupled with rising disposable income per capita across developing countries including India and China. Consumers prefer buying fresh produce which is available daily while some people also like having access to exotic fruits & vegetables offering an opportunity for vendors operating in this sector. Moreover, vendors operating from single location (supermarket or hypermarket) have an upper hand over those who operate from multiple locations (chain stores).


Regional Analysis:


North America was the largest regional market in 2017 owing to high consumer awareness and availability of a wide range of pickled vegetables. The region is expected to maintain its dominance over the forecast period due to increasing demand for ethnic foods and innovative products. Asia Pacific is projected to be the fastest-growing regional market from 2018 to 2030 due largely, it being a vegetarian food-loving culture with increasing disposable income levels. Moreover, new product launches are anticipated to further fuel growth in this region over the next eight years.


Growth Factors:


  • Increasing demand for convenience foods: The Pickled Vegetables market is driven by the increasing demand for convenience foods. Consumers are looking for products that are easy to prepare and can be consumed on the go. This has led to an increase in the popularity of pickled vegetables, which can be easily stored and consumed without any preparation time.
  • Rising awareness about the health benefits of pickled vegetables: Another key growth driver for this market is the rising awareness about the health benefits of pickled vegetables among consumers. Pickled vegetables are a good source of antioxidants, vitamins, and minerals, which makes them a healthy option for consumers looking to improve their overall health.
  • Growing trend of home cooking: A third growth driver for this market is the growing trend of home cooking among consumers worldwide. This has led to an increase in demand for ingredients such as pickled vegetables that can be used in various dishes prepared at home kitchens across different regions globally .

Scope Of The Report

Report Attributes

Report Details

Report Title

Pickled Vegetables Market Research Report

By Type

Conventional, Organic

By Application

Food Service, Supermarkets/Hypermarkets, Departmental Stores, Specialty Stores, Online Retail

By Companies

Wildbrine, The Brinery, Real Pickles, Gutsy Ferments, MILKimchi Inc, Pickled Planet Sauerkraut, Oregon Brineworks, SauerCrowd, Fermenting Fairy, FIREFLY

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

148

Number of Tables & Figures

104

Customization Available

Yes, the report can be customized as per your need.


Global Pickled Vegetables Market Report Segments:

The global Pickled Vegetables market is segmented on the basis of:

Types

Conventional, Organic

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

Food Service, Supermarkets/Hypermarkets, Departmental Stores, Specialty Stores, Online Retail

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. Wildbrine
  2. The Brinery
  3. Real Pickles
  4. Gutsy Ferments
  5. MILKimchi Inc
  6. Pickled Planet Sauerkraut
  7. Oregon Brineworks
  8. SauerCrowd
  9. Fermenting Fairy
  10. FIREFLY

Global Pickled Vegetables Market Overview


Highlights of The Pickled Vegetables Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. Conventional
    2. Organic
  1. By Application:

    1. Food Service
    2. Supermarkets/Hypermarkets
    3. Departmental Stores
    4. Specialty Stores
    5. Online Retail
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Pickled Vegetables Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

How you may use our products:

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Global Pickled Vegetables Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available

Frequently Asked Questions?


Pickled vegetables are vegetables that have been preserved in a vinegar or brine solution.

Some of the key players operating in the pickled vegetables market are Wildbrine, The Brinery, Real Pickles, Gutsy Ferments, MILKimchi Inc, Pickled Planet Sauerkraut, Oregon Brineworks, SauerCrowd, Fermenting Fairy, FIREFLY.

The pickled vegetables market is expected to grow at a compound annual growth rate of 5.5%.

                                            
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Pickled Vegetables Market Overview    4.1 Introduction       4.1.1 Market Taxonomy       4.1.2 Market Definition       4.1.3 Macro-Economic Factors Impacting the Market Growth    4.2 Pickled Vegetables Market Dynamics       4.2.1 Market Drivers       4.2.2 Market Restraints       4.2.3 Market Opportunity    4.3 Pickled Vegetables Market - Supply Chain Analysis       4.3.1 List of Key Suppliers       4.3.2 List of Key Distributors       4.3.3 List of Key Consumers    4.4 Key Forces Shaping the Pickled Vegetables Market       4.4.1 Bargaining Power of Suppliers       4.4.2 Bargaining Power of Buyers       4.4.3 Threat of Substitution       4.4.4 Threat of New Entrants       4.4.5 Competitive Rivalry    4.5 Global Pickled Vegetables Market Size & Forecast, 2020-2028       4.5.1 Pickled Vegetables Market Size and Y-o-Y Growth       4.5.2 Pickled Vegetables Market Absolute $ Opportunity

Chapter 5 Global  Market Analysis and Forecast by Type
   5.1 Introduction
      5.1.1 Key Market Trends & Growth Opportunities by Type
      5.1.2 Basis Point Share (BPS) Analysis by Type
      5.1.3 Absolute $ Opportunity Assessment by Type
   5.2  Market Size Forecast by Type
      5.2.1 Conventional
      5.2.2 Organic
   5.3 Market Attractiveness Analysis by Type

Chapter 6 Global  Market Analysis and Forecast by Applications
   6.1 Introduction
      6.1.1 Key Market Trends & Growth Opportunities by Applications
      6.1.2 Basis Point Share (BPS) Analysis by Applications
      6.1.3 Absolute $ Opportunity Assessment by Applications
   6.2  Market Size Forecast by Applications
      6.2.1 Food Service
      6.2.2 Supermarkets/Hypermarkets
      6.2.3 Departmental Stores
      6.2.4 Specialty Stores
      6.2.5 Online Retail
   6.3 Market Attractiveness Analysis by Applications

Chapter 7 Global Pickled Vegetables Market Analysis and Forecast by Region
   7.1 Introduction
      7.1.1 Key Market Trends & Growth Opportunities by Region
      7.1.2 Basis Point Share (BPS) Analysis by Region
      7.1.3 Absolute $ Opportunity Assessment by Region
   7.2 Pickled Vegetables Market Size Forecast by Region
      7.2.1 North America
      7.2.2 Europe
      7.2.3 Asia Pacific
      7.2.4 Latin America
      7.2.5 Middle East & Africa (MEA)
   7.3 Market Attractiveness Analysis by Region

Chapter 8 Coronavirus Disease (COVID-19) Impact 
   8.1 Introduction 
   8.2 Current & Future Impact Analysis 
   8.3 Economic Impact Analysis 
   8.4 Government Policies 
   8.5 Investment Scenario

Chapter 9 North America  Analysis and Forecast
   9.1 Introduction
   9.2 North America  Market Size Forecast by Country
      9.2.1 U.S.
      9.2.2 Canada
   9.3 Basis Point Share (BPS) Analysis by Country
   9.4 Absolute $ Opportunity Assessment by Country
   9.5 Market Attractiveness Analysis by Country
   9.6 North America  Market Size Forecast by Type
      9.6.1 Conventional
      9.6.2 Organic
   9.7 Basis Point Share (BPS) Analysis by Type 
   9.8 Absolute $ Opportunity Assessment by Type 
   9.9 Market Attractiveness Analysis by Type
   9.10 North America  Market Size Forecast by Applications
      9.10.1 Food Service
      9.10.2 Supermarkets/Hypermarkets
      9.10.3 Departmental Stores
      9.10.4 Specialty Stores
      9.10.5 Online Retail
   9.11 Basis Point Share (BPS) Analysis by Applications 
   9.12 Absolute $ Opportunity Assessment by Applications 
   9.13 Market Attractiveness Analysis by Applications

Chapter 10 Europe  Analysis and Forecast
   10.1 Introduction
   10.2 Europe  Market Size Forecast by Country
      10.2.1 Germany
      10.2.2 France
      10.2.3 Italy
      10.2.4 U.K.
      10.2.5 Spain
      10.2.6 Russia
      10.2.7 Rest of Europe
   10.3 Basis Point Share (BPS) Analysis by Country
   10.4 Absolute $ Opportunity Assessment by Country
   10.5 Market Attractiveness Analysis by Country
   10.6 Europe  Market Size Forecast by Type
      10.6.1 Conventional
      10.6.2 Organic
   10.7 Basis Point Share (BPS) Analysis by Type 
   10.8 Absolute $ Opportunity Assessment by Type 
   10.9 Market Attractiveness Analysis by Type
   10.10 Europe  Market Size Forecast by Applications
      10.10.1 Food Service
      10.10.2 Supermarkets/Hypermarkets
      10.10.3 Departmental Stores
      10.10.4 Specialty Stores
      10.10.5 Online Retail
   10.11 Basis Point Share (BPS) Analysis by Applications 
   10.12 Absolute $ Opportunity Assessment by Applications 
   10.13 Market Attractiveness Analysis by Applications

Chapter 11 Asia Pacific  Analysis and Forecast
   11.1 Introduction
   11.2 Asia Pacific  Market Size Forecast by Country
      11.2.1 China
      11.2.2 Japan
      11.2.3 South Korea
      11.2.4 India
      11.2.5 Australia
      11.2.6 South East Asia (SEA)
      11.2.7 Rest of Asia Pacific (APAC)
   11.3 Basis Point Share (BPS) Analysis by Country
   11.4 Absolute $ Opportunity Assessment by Country
   11.5 Market Attractiveness Analysis by Country
   11.6 Asia Pacific  Market Size Forecast by Type
      11.6.1 Conventional
      11.6.2 Organic
   11.7 Basis Point Share (BPS) Analysis by Type 
   11.8 Absolute $ Opportunity Assessment by Type 
   11.9 Market Attractiveness Analysis by Type
   11.10 Asia Pacific  Market Size Forecast by Applications
      11.10.1 Food Service
      11.10.2 Supermarkets/Hypermarkets
      11.10.3 Departmental Stores
      11.10.4 Specialty Stores
      11.10.5 Online Retail
   11.11 Basis Point Share (BPS) Analysis by Applications 
   11.12 Absolute $ Opportunity Assessment by Applications 
   11.13 Market Attractiveness Analysis by Applications

Chapter 12 Latin America  Analysis and Forecast
   12.1 Introduction
   12.2 Latin America  Market Size Forecast by Country
      12.2.1 Brazil
      12.2.2 Mexico
      12.2.3 Rest of Latin America (LATAM)
   12.3 Basis Point Share (BPS) Analysis by Country
   12.4 Absolute $ Opportunity Assessment by Country
   12.5 Market Attractiveness Analysis by Country
   12.6 Latin America  Market Size Forecast by Type
      12.6.1 Conventional
      12.6.2 Organic
   12.7 Basis Point Share (BPS) Analysis by Type 
   12.8 Absolute $ Opportunity Assessment by Type 
   12.9 Market Attractiveness Analysis by Type
   12.10 Latin America  Market Size Forecast by Applications
      12.10.1 Food Service
      12.10.2 Supermarkets/Hypermarkets
      12.10.3 Departmental Stores
      12.10.4 Specialty Stores
      12.10.5 Online Retail
   12.11 Basis Point Share (BPS) Analysis by Applications 
   12.12 Absolute $ Opportunity Assessment by Applications 
   12.13 Market Attractiveness Analysis by Applications

Chapter 13 Middle East & Africa (MEA)  Analysis and Forecast
   13.1 Introduction
   13.2 Middle East & Africa (MEA)  Market Size Forecast by Country
      13.2.1 Saudi Arabia
      13.2.2 South Africa
      13.2.3 UAE
      13.2.4 Rest of Middle East & Africa (MEA)
   13.3 Basis Point Share (BPS) Analysis by Country
   13.4 Absolute $ Opportunity Assessment by Country
   13.5 Market Attractiveness Analysis by Country
   13.6 Middle East & Africa (MEA)  Market Size Forecast by Type
      13.6.1 Conventional
      13.6.2 Organic
   13.7 Basis Point Share (BPS) Analysis by Type 
   13.8 Absolute $ Opportunity Assessment by Type 
   13.9 Market Attractiveness Analysis by Type
   13.10 Middle East & Africa (MEA)  Market Size Forecast by Applications
      13.10.1 Food Service
      13.10.2 Supermarkets/Hypermarkets
      13.10.3 Departmental Stores
      13.10.4 Specialty Stores
      13.10.5 Online Retail
   13.11 Basis Point Share (BPS) Analysis by Applications 
   13.12 Absolute $ Opportunity Assessment by Applications 
   13.13 Market Attractiveness Analysis by Applications

Chapter 14 Competition Landscape 
   14.1 Pickled Vegetables Market: Competitive Dashboard
   14.2 Global Pickled Vegetables Market: Market Share Analysis, 2019
   14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.3.1 Wildbrine
      14.3.2 The Brinery
      14.3.3 Real Pickles
      14.3.4 Gutsy Ferments
      14.3.5 MILKimchi Inc
      14.3.6 Pickled Planet Sauerkraut
      14.3.7 Oregon Brineworks
      14.3.8 SauerCrowd
      14.3.9 Fermenting Fairy
      14.3.10 FIREFLY

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