Market Overview:
The global pickled vegetables market is expected to grow at a CAGR of 5.5% during the forecast period from 2018 to 2030. The growth in the market can be attributed to factors such as rising demand for convenience foods, increasing disposable income, and growing awareness about the health benefits of consuming pickled vegetables. The global pickled vegetables market is segmented on the basis of type into conventional and organic. The conventional segment is expected to dominate the market during the forecast period owing to its low cost and wide availability. However, the organic segment is projected to grow at a higher CAGR due its increasing popularity among consumers for its health benefits. On the basis of application, food service accounted for majority share in 2017 and is projected to maintain its dominance duringthe forecast period owingtoits growing demand from restaurantsand hotels acrossthe globe .Departmental stores are also anticipated t o witness significant growth in th e coming years du e t o th e increasin g trend of home cooking across various regions . Specialty stores are expec ted t o gro w at a hig h er rate d ue t o th eir unique product offerings an d expanding customer base .
Product Definition:
Pickled vegetables are vegetables that have been soaked in brine (salt water) mixed with vinegar and spices. The soaking process preserves the vegetables by inhibiting the growth of bacteria and mold. Pickled vegetables are an important source of dietary fiber, vitamin C, and minerals such as potassium. They can also be a good source of antioxidants, which may help protect against some chronic diseases.
Conventional:
Conventional is the most widely used method of pickling vegetables and fruits. It has been a traditional process in Europe and America since the 19th century. The growth factor for conventional method is increasing demand from restaurants, fast food joints, hotels as well as from households which are driving innovation in this market space.
The global conventional pickled vegetable & fruit market was valued at USD 1,37 billion in 2015.
Organic:
Organic vegetables are vegetables and fruits produced by cultivation, without the use of chemical fertilizers or pesticides. Organic foods are cultivated throughout the world in almost all countries from all regions. The only difference is that some countries have regulations for organic labeling, whereas others do not. In addition, there are also regional differences in consumer preferences for organically grown products across the globe which has led to an increase in market demand over recent years.
Application Insights:
The food service application segment led the global market in 2017. Pickled vegetables are widely used as a salad ingredient, appetizer, or side dish in various restaurants and eateries. The demand for pickled vegetables is expected to increase at food service establishments owing to their ability to enhance the taste of other dishes and improve health benefits by providing nutrients such as vitamins, minerals, proteins and fibers that help reduce cholesterol levels.
The supermarkets/hypermarkets application segment accounted for more than 20% share of the overall revenue in 2017 due to increased purchasing power of consumers coupled with rising disposable income per capita across developing countries including India and China. Consumers prefer buying fresh produce which is available daily while some people also like having access to exotic fruits & vegetables offering an opportunity for vendors operating in this sector. Moreover, vendors operating from single location (supermarket or hypermarket) have an upper hand over those who operate from multiple locations (chain stores).
Regional Analysis:
North America was the largest regional market in 2017 owing to high consumer awareness and availability of a wide range of pickled vegetables. The region is expected to maintain its dominance over the forecast period due to increasing demand for ethnic foods and innovative products. Asia Pacific is projected to be the fastest-growing regional market from 2018 to 2030 due largely, it being a vegetarian food-loving culture with increasing disposable income levels. Moreover, new product launches are anticipated to further fuel growth in this region over the next eight years.
Growth Factors:
- Increasing demand for convenience foods: The Pickled Vegetables market is driven by the increasing demand for convenience foods. Consumers are looking for products that are easy to prepare and can be consumed on the go. This has led to an increase in the popularity of pickled vegetables, which can be easily stored and consumed without any preparation time.
- Rising awareness about the health benefits of pickled vegetables: Another key growth driver for this market is the rising awareness about the health benefits of pickled vegetables among consumers. Pickled vegetables are a good source of antioxidants, vitamins, and minerals, which makes them a healthy option for consumers looking to improve their overall health.
- Growing trend of home cooking: A third growth driver for this market is the growing trend of home cooking among consumers worldwide. This has led to an increase in demand for ingredients such as pickled vegetables that can be used in various dishes prepared at home kitchens across different regions globally .
Scope Of The Report
Report Attributes
Report Details
Report Title
Pickled Vegetables Market Research Report
By Type
Conventional, Organic
By Application
Food Service, Supermarkets/Hypermarkets, Departmental Stores, Specialty Stores, Online Retail
By Companies
Wildbrine, The Brinery, Real Pickles, Gutsy Ferments, MILKimchi Inc, Pickled Planet Sauerkraut, Oregon Brineworks, SauerCrowd, Fermenting Fairy, FIREFLY
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
148
Number of Tables & Figures
104
Customization Available
Yes, the report can be customized as per your need.
Global Pickled Vegetables Market Report Segments:
The global Pickled Vegetables market is segmented on the basis of:
Types
Conventional, Organic
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Food Service, Supermarkets/Hypermarkets, Departmental Stores, Specialty Stores, Online Retail
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- Wildbrine
- The Brinery
- Real Pickles
- Gutsy Ferments
- MILKimchi Inc
- Pickled Planet Sauerkraut
- Oregon Brineworks
- SauerCrowd
- Fermenting Fairy
- FIREFLY
Highlights of The Pickled Vegetables Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- Conventional
- Organic
- By Application:
- Food Service
- Supermarkets/Hypermarkets
- Departmental Stores
- Specialty Stores
- Online Retail
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Pickled Vegetables Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
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8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
Pickled vegetables are vegetables that have been preserved in a vinegar or brine solution.
Some of the key players operating in the pickled vegetables market are Wildbrine, The Brinery, Real Pickles, Gutsy Ferments, MILKimchi Inc, Pickled Planet Sauerkraut, Oregon Brineworks, SauerCrowd, Fermenting Fairy, FIREFLY.
The pickled vegetables market is expected to grow at a compound annual growth rate of 5.5%.
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Pickled Vegetables Market Overview 4.1 Introduction 4.1.1 Market Taxonomy 4.1.2 Market Definition 4.1.3 Macro-Economic Factors Impacting the Market Growth 4.2 Pickled Vegetables Market Dynamics 4.2.1 Market Drivers 4.2.2 Market Restraints 4.2.3 Market Opportunity 4.3 Pickled Vegetables Market - Supply Chain Analysis 4.3.1 List of Key Suppliers 4.3.2 List of Key Distributors 4.3.3 List of Key Consumers 4.4 Key Forces Shaping the Pickled Vegetables Market 4.4.1 Bargaining Power of Suppliers 4.4.2 Bargaining Power of Buyers 4.4.3 Threat of Substitution 4.4.4 Threat of New Entrants 4.4.5 Competitive Rivalry 4.5 Global Pickled Vegetables Market Size & Forecast, 2020-2028 4.5.1 Pickled Vegetables Market Size and Y-o-Y Growth 4.5.2 Pickled Vegetables Market Absolute $ Opportunity
Chapter 5 Global Market Analysis and Forecast by Type
5.1 Introduction
5.1.1 Key Market Trends & Growth Opportunities by Type
5.1.2 Basis Point Share (BPS) Analysis by Type
5.1.3 Absolute $ Opportunity Assessment by Type
5.2 Market Size Forecast by Type
5.2.1 Conventional
5.2.2 Organic
5.3 Market Attractiveness Analysis by Type
Chapter 6 Global Market Analysis and Forecast by Applications
6.1 Introduction
6.1.1 Key Market Trends & Growth Opportunities by Applications
6.1.2 Basis Point Share (BPS) Analysis by Applications
6.1.3 Absolute $ Opportunity Assessment by Applications
6.2 Market Size Forecast by Applications
6.2.1 Food Service
6.2.2 Supermarkets/Hypermarkets
6.2.3 Departmental Stores
6.2.4 Specialty Stores
6.2.5 Online Retail
6.3 Market Attractiveness Analysis by Applications
Chapter 7 Global Pickled Vegetables Market Analysis and Forecast by Region
7.1 Introduction
7.1.1 Key Market Trends & Growth Opportunities by Region
7.1.2 Basis Point Share (BPS) Analysis by Region
7.1.3 Absolute $ Opportunity Assessment by Region
7.2 Pickled Vegetables Market Size Forecast by Region
7.2.1 North America
7.2.2 Europe
7.2.3 Asia Pacific
7.2.4 Latin America
7.2.5 Middle East & Africa (MEA)
7.3 Market Attractiveness Analysis by Region
Chapter 8 Coronavirus Disease (COVID-19) Impact
8.1 Introduction
8.2 Current & Future Impact Analysis
8.3 Economic Impact Analysis
8.4 Government Policies
8.5 Investment Scenario
Chapter 9 North America Analysis and Forecast
9.1 Introduction
9.2 North America Market Size Forecast by Country
9.2.1 U.S.
9.2.2 Canada
9.3 Basis Point Share (BPS) Analysis by Country
9.4 Absolute $ Opportunity Assessment by Country
9.5 Market Attractiveness Analysis by Country
9.6 North America Market Size Forecast by Type
9.6.1 Conventional
9.6.2 Organic
9.7 Basis Point Share (BPS) Analysis by Type
9.8 Absolute $ Opportunity Assessment by Type
9.9 Market Attractiveness Analysis by Type
9.10 North America Market Size Forecast by Applications
9.10.1 Food Service
9.10.2 Supermarkets/Hypermarkets
9.10.3 Departmental Stores
9.10.4 Specialty Stores
9.10.5 Online Retail
9.11 Basis Point Share (BPS) Analysis by Applications
9.12 Absolute $ Opportunity Assessment by Applications
9.13 Market Attractiveness Analysis by Applications
Chapter 10 Europe Analysis and Forecast
10.1 Introduction
10.2 Europe Market Size Forecast by Country
10.2.1 Germany
10.2.2 France
10.2.3 Italy
10.2.4 U.K.
10.2.5 Spain
10.2.6 Russia
10.2.7 Rest of Europe
10.3 Basis Point Share (BPS) Analysis by Country
10.4 Absolute $ Opportunity Assessment by Country
10.5 Market Attractiveness Analysis by Country
10.6 Europe Market Size Forecast by Type
10.6.1 Conventional
10.6.2 Organic
10.7 Basis Point Share (BPS) Analysis by Type
10.8 Absolute $ Opportunity Assessment by Type
10.9 Market Attractiveness Analysis by Type
10.10 Europe Market Size Forecast by Applications
10.10.1 Food Service
10.10.2 Supermarkets/Hypermarkets
10.10.3 Departmental Stores
10.10.4 Specialty Stores
10.10.5 Online Retail
10.11 Basis Point Share (BPS) Analysis by Applications
10.12 Absolute $ Opportunity Assessment by Applications
10.13 Market Attractiveness Analysis by Applications
Chapter 11 Asia Pacific Analysis and Forecast
11.1 Introduction
11.2 Asia Pacific Market Size Forecast by Country
11.2.1 China
11.2.2 Japan
11.2.3 South Korea
11.2.4 India
11.2.5 Australia
11.2.6 South East Asia (SEA)
11.2.7 Rest of Asia Pacific (APAC)
11.3 Basis Point Share (BPS) Analysis by Country
11.4 Absolute $ Opportunity Assessment by Country
11.5 Market Attractiveness Analysis by Country
11.6 Asia Pacific Market Size Forecast by Type
11.6.1 Conventional
11.6.2 Organic
11.7 Basis Point Share (BPS) Analysis by Type
11.8 Absolute $ Opportunity Assessment by Type
11.9 Market Attractiveness Analysis by Type
11.10 Asia Pacific Market Size Forecast by Applications
11.10.1 Food Service
11.10.2 Supermarkets/Hypermarkets
11.10.3 Departmental Stores
11.10.4 Specialty Stores
11.10.5 Online Retail
11.11 Basis Point Share (BPS) Analysis by Applications
11.12 Absolute $ Opportunity Assessment by Applications
11.13 Market Attractiveness Analysis by Applications
Chapter 12 Latin America Analysis and Forecast
12.1 Introduction
12.2 Latin America Market Size Forecast by Country
12.2.1 Brazil
12.2.2 Mexico
12.2.3 Rest of Latin America (LATAM)
12.3 Basis Point Share (BPS) Analysis by Country
12.4 Absolute $ Opportunity Assessment by Country
12.5 Market Attractiveness Analysis by Country
12.6 Latin America Market Size Forecast by Type
12.6.1 Conventional
12.6.2 Organic
12.7 Basis Point Share (BPS) Analysis by Type
12.8 Absolute $ Opportunity Assessment by Type
12.9 Market Attractiveness Analysis by Type
12.10 Latin America Market Size Forecast by Applications
12.10.1 Food Service
12.10.2 Supermarkets/Hypermarkets
12.10.3 Departmental Stores
12.10.4 Specialty Stores
12.10.5 Online Retail
12.11 Basis Point Share (BPS) Analysis by Applications
12.12 Absolute $ Opportunity Assessment by Applications
12.13 Market Attractiveness Analysis by Applications
Chapter 13 Middle East & Africa (MEA) Analysis and Forecast
13.1 Introduction
13.2 Middle East & Africa (MEA) Market Size Forecast by Country
13.2.1 Saudi Arabia
13.2.2 South Africa
13.2.3 UAE
13.2.4 Rest of Middle East & Africa (MEA)
13.3 Basis Point Share (BPS) Analysis by Country
13.4 Absolute $ Opportunity Assessment by Country
13.5 Market Attractiveness Analysis by Country
13.6 Middle East & Africa (MEA) Market Size Forecast by Type
13.6.1 Conventional
13.6.2 Organic
13.7 Basis Point Share (BPS) Analysis by Type
13.8 Absolute $ Opportunity Assessment by Type
13.9 Market Attractiveness Analysis by Type
13.10 Middle East & Africa (MEA) Market Size Forecast by Applications
13.10.1 Food Service
13.10.2 Supermarkets/Hypermarkets
13.10.3 Departmental Stores
13.10.4 Specialty Stores
13.10.5 Online Retail
13.11 Basis Point Share (BPS) Analysis by Applications
13.12 Absolute $ Opportunity Assessment by Applications
13.13 Market Attractiveness Analysis by Applications
Chapter 14 Competition Landscape
14.1 Pickled Vegetables Market: Competitive Dashboard
14.2 Global Pickled Vegetables Market: Market Share Analysis, 2019
14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy)
14.3.1 Wildbrine
14.3.2 The Brinery
14.3.3 Real Pickles
14.3.4 Gutsy Ferments
14.3.5 MILKimchi Inc
14.3.6 Pickled Planet Sauerkraut
14.3.7 Oregon Brineworks
14.3.8 SauerCrowd
14.3.9 Fermenting Fairy
14.3.10 FIREFLY