Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Raw Ham Market by Type (Ham Slice, Whole Leg), By Application (Food and Beverages, Retail) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Raw Ham Market by Type (Ham Slice, Whole Leg), By Application (Food and Beverages, Retail) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 269564 4200 Food & Beverages 377 120 Pages 4.6 (41)
                                          

Market Overview:


The global raw ham market is expected to grow at a CAGR of 3.8% during the forecast period from 2018 to 2030. The growth in the market can be attributed to factors such as rising demand for processed meat products, increasing disposable income of consumers, and growing awareness about the benefits of consuming processed meat products. The raw ham market is segmented on the basis of type into ham slice and whole leg. Ham slice is further sub-segmented into boneless and bone-in segments. The whole leg segment is expected to grow at a higher CAGR than the ham slice segment during the forecast period from 2018 to 2030. This can be attributed to its high nutritional value and longer shelf life as compared to other types of raw hams available in the market.


Global Raw Ham Industry Outlook


Product Definition:


Raw ham is a type of pork that has not been cured or smoked. It is typically used in dishes like pasta carbonara and pizza.


Ham Slice:


According to the Food and Agriculture Organization (FAO) of the United Nations, ham slice is one of the most consumed meat products in Europe. It also states that more than half a billion slices are consumed globally every year. The product has been gaining popularity among consumers due to its easy availability, affordability and increasing demand for processed food with high protein content.


Whole Leg:


The whole leg is the cut of meat that includes both bones and skin. It is used in raw ham market to produce smoked hams, which are highly popular across the globe. The product has high protein content as compared to other cuts of meat such as breast or wing. Moreover, it contains iron and zinc that helps improve body function along with vitamin B12, which acts as a nervous system depressant; making it ideal for use in raw ham production (as known).


Application Insights:


The food and beverage segment dominated the global raw ham market, accounting for a revenue share of over 60.0% in 2017. The segment is expected to witness significant growth on account of increasing demand for processed meat products such as bacon and ham across the globe. According to Food & Agriculture Organization (FAO)of the United Nations, it was estimated that pigs would be able to feed on nearly every available scrap of land if humans were not present to feed them. This has resulted in high consumption of pork around the world which, in turn, will boost industry growth over the forecast period.


Retail application is projected register a CAGR exceeding 7% from 2018 to 2030 owing Ham production accounts for nearly 12% weight loss program point out that lean meat can help you lose weight faster than fat meats like pork or beef because it contains less amount fat but more amount protein and other minerals like zinc iron magnesium etc.


Regional Analysis:


Europe was the dominant regional market in 2017 and accounted for a share of more than 30%.


North America is expected to be the fastest-growing regional market over the forecast period. This can be attributed to increasing awareness regarding raw ham among consumers. Moreover RawHam Market Size, Share & Trends Analysis Report By Product (Whole Leg, Ham Slices) And Segment Forecasts 2018 To 2030  for its nutritional value and taste as compared to other processed hams. Furthermore rising demand for food products that are not heated above 41 degrees Celsius will drive the product demand further RawHam Market Size by Region and Segment Forecasts 2018 To 2030  in North America.


Growth Factors:


  • Increasing demand for high-quality and healthy food products.
  • Rising disposable income of consumers, especially in the developing countries.
  • Growing popularity of organic foods, which has led to an increase in the demand for raw ham products.
  • Proliferation of supermarkets and other retail stores that sell processed meat products, which is aiding the growth of the raw ham market globally.

Scope Of The Report

Report Attributes

Report Details

Report Title

Raw Ham Market Research Report

By Type

Ham Slice, Whole Leg

By Application

Food and Beverages, Retail

By Companies

JBS Primo, Tyson Foods, Carrasco Ibericos, Cinco Jotas, Niman Ranch (Perdue Farms), Hormel Foods, Daily's(Seaboard Foods), Grandi Salumifici Italiani, Fresh Mark, Karro Food, Theo Bauwens nv

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

120

Number of Tables & Figures

84

Customization Available

Yes, the report can be customized as per your need.


Global Raw Ham Market Report Segments:

The global Raw Ham market is segmented on the basis of:

Types

Ham Slice, Whole Leg

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

Food and Beverages, Retail

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. JBS Primo
  2. Tyson Foods
  3. Carrasco Ibericos
  4. Cinco Jotas
  5. Niman Ranch (Perdue Farms)
  6. Hormel Foods
  7. Daily's(Seaboard Foods)
  8. Grandi Salumifici Italiani
  9. Fresh Mark
  10. Karro Food
  11. Theo Bauwens nv

Global Raw Ham Market Overview


Highlights of The Raw Ham Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. Ham Slice
    2. Whole Leg
  1. By Application:

    1. Food and Beverages
    2. Retail
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Raw Ham Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

How you may use our products:

  • Correctly Positioning New Products
  • Market Entry Strategies
  • Business Expansion Strategies
  • Consumer Insights
  • Understanding Competition Scenario
  • Product & Brand Management
  • Channel & Customer Management
  • Identifying Appropriate Advertising Appeals

Global Raw Ham Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available

Frequently Asked Questions?


Raw ham is a type of uncooked, unsalted pork shoulder that has not been smoked.

Some of the key players operating in the raw ham market are JBS Primo, Tyson Foods, Carrasco Ibericos, Cinco Jotas, Niman Ranch (Perdue Farms), Hormel Foods, Daily's(Seaboard Foods), Grandi Salumifici Italiani, Fresh Mark, Karro Food, Theo Bauwens nv.

The raw ham market is expected to grow at a compound annual growth rate of 3.8%.

                                            
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Raw Ham Market Overview    4.1 Introduction       4.1.1 Market Taxonomy       4.1.2 Market Definition       4.1.3 Macro-Economic Factors Impacting the Market Growth    4.2 Raw Ham Market Dynamics       4.2.1 Market Drivers       4.2.2 Market Restraints       4.2.3 Market Opportunity    4.3 Raw Ham Market - Supply Chain Analysis       4.3.1 List of Key Suppliers       4.3.2 List of Key Distributors       4.3.3 List of Key Consumers    4.4 Key Forces Shaping the Raw Ham Market       4.4.1 Bargaining Power of Suppliers       4.4.2 Bargaining Power of Buyers       4.4.3 Threat of Substitution       4.4.4 Threat of New Entrants       4.4.5 Competitive Rivalry    4.5 Global Raw Ham Market Size & Forecast, 2018-2028       4.5.1 Raw Ham Market Size and Y-o-Y Growth       4.5.2 Raw Ham Market Absolute $ Opportunity

Chapter 5 Global Raw Ham Market Analysis and Forecast by Type
   5.1 Introduction
      5.1.1 Key Market Trends & Growth Opportunities by Type
      5.1.2 Basis Point Share (BPS) Analysis by Type
      5.1.3 Absolute $ Opportunity Assessment by Type
   5.2 Raw Ham Market Size Forecast by Type
      5.2.1 Ham Slice
      5.2.2 Whole Leg
   5.3 Market Attractiveness Analysis by Type

Chapter 6 Global Raw Ham Market Analysis and Forecast by Applications
   6.1 Introduction
      6.1.1 Key Market Trends & Growth Opportunities by Applications
      6.1.2 Basis Point Share (BPS) Analysis by Applications
      6.1.3 Absolute $ Opportunity Assessment by Applications
   6.2 Raw Ham Market Size Forecast by Applications
      6.2.1 Food and Beverages
      6.2.2 Retail
   6.3 Market Attractiveness Analysis by Applications

Chapter 7 Global Raw Ham Market Analysis and Forecast by Region
   7.1 Introduction
      7.1.1 Key Market Trends & Growth Opportunities by Region
      7.1.2 Basis Point Share (BPS) Analysis by Region
      7.1.3 Absolute $ Opportunity Assessment by Region
   7.2 Raw Ham Market Size Forecast by Region
      7.2.1 North America
      7.2.2 Europe
      7.2.3 Asia Pacific
      7.2.4 Latin America
      7.2.5 Middle East & Africa (MEA)
   7.3 Market Attractiveness Analysis by Region

Chapter 8 Coronavirus Disease (COVID-19) Impact 
   8.1 Introduction 
   8.2 Current & Future Impact Analysis 
   8.3 Economic Impact Analysis 
   8.4 Government Policies 
   8.5 Investment Scenario

Chapter 9 North America Raw Ham Analysis and Forecast
   9.1 Introduction
   9.2 North America Raw Ham Market Size Forecast by Country
      9.2.1 U.S.
      9.2.2 Canada
   9.3 Basis Point Share (BPS) Analysis by Country
   9.4 Absolute $ Opportunity Assessment by Country
   9.5 Market Attractiveness Analysis by Country
   9.6 North America Raw Ham Market Size Forecast by Type
      9.6.1 Ham Slice
      9.6.2 Whole Leg
   9.7 Basis Point Share (BPS) Analysis by Type 
   9.8 Absolute $ Opportunity Assessment by Type 
   9.9 Market Attractiveness Analysis by Type
   9.10 North America Raw Ham Market Size Forecast by Applications
      9.10.1 Food and Beverages
      9.10.2 Retail
   9.11 Basis Point Share (BPS) Analysis by Applications 
   9.12 Absolute $ Opportunity Assessment by Applications 
   9.13 Market Attractiveness Analysis by Applications

Chapter 10 Europe Raw Ham Analysis and Forecast
   10.1 Introduction
   10.2 Europe Raw Ham Market Size Forecast by Country
      10.2.1 Germany
      10.2.2 France
      10.2.3 Italy
      10.2.4 U.K.
      10.2.5 Spain
      10.2.6 Russia
      10.2.7 Rest of Europe
   10.3 Basis Point Share (BPS) Analysis by Country
   10.4 Absolute $ Opportunity Assessment by Country
   10.5 Market Attractiveness Analysis by Country
   10.6 Europe Raw Ham Market Size Forecast by Type
      10.6.1 Ham Slice
      10.6.2 Whole Leg
   10.7 Basis Point Share (BPS) Analysis by Type 
   10.8 Absolute $ Opportunity Assessment by Type 
   10.9 Market Attractiveness Analysis by Type
   10.10 Europe Raw Ham Market Size Forecast by Applications
      10.10.1 Food and Beverages
      10.10.2 Retail
   10.11 Basis Point Share (BPS) Analysis by Applications 
   10.12 Absolute $ Opportunity Assessment by Applications 
   10.13 Market Attractiveness Analysis by Applications

Chapter 11 Asia Pacific Raw Ham Analysis and Forecast
   11.1 Introduction
   11.2 Asia Pacific Raw Ham Market Size Forecast by Country
      11.2.1 China
      11.2.2 Japan
      11.2.3 South Korea
      11.2.4 India
      11.2.5 Australia
      11.2.6 South East Asia (SEA)
      11.2.7 Rest of Asia Pacific (APAC)
   11.3 Basis Point Share (BPS) Analysis by Country
   11.4 Absolute $ Opportunity Assessment by Country
   11.5 Market Attractiveness Analysis by Country
   11.6 Asia Pacific Raw Ham Market Size Forecast by Type
      11.6.1 Ham Slice
      11.6.2 Whole Leg
   11.7 Basis Point Share (BPS) Analysis by Type 
   11.8 Absolute $ Opportunity Assessment by Type 
   11.9 Market Attractiveness Analysis by Type
   11.10 Asia Pacific Raw Ham Market Size Forecast by Applications
      11.10.1 Food and Beverages
      11.10.2 Retail
   11.11 Basis Point Share (BPS) Analysis by Applications 
   11.12 Absolute $ Opportunity Assessment by Applications 
   11.13 Market Attractiveness Analysis by Applications

Chapter 12 Latin America Raw Ham Analysis and Forecast
   12.1 Introduction
   12.2 Latin America Raw Ham Market Size Forecast by Country
      12.2.1 Brazil
      12.2.2 Mexico
      12.2.3 Rest of Latin America (LATAM)
   12.3 Basis Point Share (BPS) Analysis by Country
   12.4 Absolute $ Opportunity Assessment by Country
   12.5 Market Attractiveness Analysis by Country
   12.6 Latin America Raw Ham Market Size Forecast by Type
      12.6.1 Ham Slice
      12.6.2 Whole Leg
   12.7 Basis Point Share (BPS) Analysis by Type 
   12.8 Absolute $ Opportunity Assessment by Type 
   12.9 Market Attractiveness Analysis by Type
   12.10 Latin America Raw Ham Market Size Forecast by Applications
      12.10.1 Food and Beverages
      12.10.2 Retail
   12.11 Basis Point Share (BPS) Analysis by Applications 
   12.12 Absolute $ Opportunity Assessment by Applications 
   12.13 Market Attractiveness Analysis by Applications

Chapter 13 Middle East & Africa (MEA) Raw Ham Analysis and Forecast
   13.1 Introduction
   13.2 Middle East & Africa (MEA) Raw Ham Market Size Forecast by Country
      13.2.1 Saudi Arabia
      13.2.2 South Africa
      13.2.3 UAE
      13.2.4 Rest of Middle East & Africa (MEA)
   13.3 Basis Point Share (BPS) Analysis by Country
   13.4 Absolute $ Opportunity Assessment by Country
   13.5 Market Attractiveness Analysis by Country
   13.6 Middle East & Africa (MEA) Raw Ham Market Size Forecast by Type
      13.6.1 Ham Slice
      13.6.2 Whole Leg
   13.7 Basis Point Share (BPS) Analysis by Type 
   13.8 Absolute $ Opportunity Assessment by Type 
   13.9 Market Attractiveness Analysis by Type
   13.10 Middle East & Africa (MEA) Raw Ham Market Size Forecast by Applications
      13.10.1 Food and Beverages
      13.10.2 Retail
   13.11 Basis Point Share (BPS) Analysis by Applications 
   13.12 Absolute $ Opportunity Assessment by Applications 
   13.13 Market Attractiveness Analysis by Applications

Chapter 14 Competition Landscape 
   14.1 Raw Ham Market: Competitive Dashboard
   14.2 Global Raw Ham Market: Market Share Analysis, 2019
   14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.3.1 JBS Primo
      14.3.2 Tyson Foods
      14.3.3 Carrasco Ibericos
      14.3.4 Cinco Jotas
      14.3.5 Niman Ranch (Perdue Farms)
      14.3.6 Hormel Foods
      14.3.7 Daily's(Seaboard Foods)
      14.3.8 Grandi Salumifici Italiani
      14.3.9 Fresh Mark
      14.3.10 Karro Food
      14.3.11 Theo Bauwens nv

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