Market Overview:
The global seafood mushroom market is expected to grow at a CAGR of 5.5% during the forecast period from 2018 to 2030. The growth in the market can be attributed to factors such as rising demand for seafood, increasing awareness about the health benefits of consuming seafood mushrooms, and growing trend of using processed seafood products. In terms of type, the fresh segment is expected to dominate the global market during the forecast period owing to its high nutritional value and easy availability. However, processed seafood mushrooms are projected to grow at a higher CAGR due to their longer shelf life and convenience in use.
Product Definition:
A type of edible mushroom that grows on the seashore in damp, sandy areas. They are a deep brown color with a white stalk and gills. The caps can be up to six inches wide.
Fresh:
The global fresh seafood mushroom market size was valued at USD 5.5 billion in 2016 and is expected to grow at a CAGR of XX% over the forecast period. The growth of this industry is directly proportional to the increase in demand for processed food as mushrooms are used as an ingredient in various dishes across the world, especially Asia Pacific countries such as China, Japan, Thailand, and India among others.
Processed:
Seafood mushroom is a processed food made from cultivated and wild mushrooms. The product has high nutritional value and it can be used as a substitute for white meat. Processed seafood mushroom market is expected to witness significant growth over the forecast period owing to increasing demand for healthy food products across the globe.
The product consists of vitamins, minerals, fiber, protein,.
Application Insights:
The household application segment led the global seafood mushroom market in 2017. The growth of this segment can be attributed to increasing consumption of mushrooms as a food ingredient and its health benefits, including reducing the risk of cancer and cardiovascular diseases. In addition, growing preference for seafood among consumers is expected to drive demand over the forecast period.
Food services accounted for a significant share in 2017 owing to rising awareness about healthy eating habits among consumers coupled with an increase in demand for exotic ingredients used in preparing different cuisines. Moreover, chefs often use these products while catering parties or events as they are low-calorie substitutes for meat products that enhance the taste as well as nutritional value of meals without adding excessive calories. This factor is likely to fuel product demand at food services over the next few years.
Mushroom powder has gained popularity among athletes because it helps reduce fatigue by strengthening immunity and improving endurance along with other benefits such as weight reduction.
Regional Analysis:
North America accounted for the largest revenue share of over 35% in 2017. The region is expected to maintain its dominance throughout the forecast period owing to high demand from U.S., coupled with easy access to quality seafood products, which has resulted in increased consumption of mushrooms as a staple food item across this region.
Asia Pacific is anticipated to be the fastest-growing regional market at a CAGR of XX% from 2018 to 2030 due rising middle-class populations and increasing disposable incomes, thereby driving demand for meat and seafood among consumers across this region, particularly in China and India where shrimps are consumed on a large scale owing to their low prices compared with other sea species such as salmonids or tuna fish that are more expensive than shrimps; hence resulting into increased consumption of seafood mushrooms over the forecast period. Moreover, growing awareness regarding health benefits associated with these products will drive industry growth further.
Growth Factors:
- Increasing demand for seafood products from the burgeoning middle-class population in developing countries is expected to be a key growth driver for the seafood mushroom market over the next few years.
- The increasing popularity of healthy and nutritious food items is also projected to boost demand for seafood mushrooms in the coming years.
- The growing awareness about the health benefits of consuming seafood mushrooms is anticipated to fuel their demand in various applications, such as processed foods, dietary supplements, and others over the forecast period.
- Rising disposable incomes coupled with changing lifestyles are likely to result in an increase in consumption of premium quality seafood mushrooms across regions worldwide during the forecast period. 5) Growing investments by leading players operating in this market towards research and development activities aimed at enhancing product offerings is expected to create new growth opportunities for Seafood Mushroom market during
Scope Of The Report
Report Attributes
Report Details
Report Title
Seafood Mushroom Market Research Report
By Type
Fresh, Processed
By Application
Household, Food Services, Others
By Companies
Yuan Sang, Guan's Farm, Xue Rong(CN), T Fresh Company, Pin Pin Xian(CN), Minongrenjia(CN), Lao Yi Sheng Xian(CN)
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
185
Number of Tables & Figures
130
Customization Available
Yes, the report can be customized as per your need.
Global Seafood Mushroom Market Report Segments:
The global Seafood Mushroom market is segmented on the basis of:
Types
Fresh, Processed
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Household, Food Services, Others
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- Yuan Sang
- Guan's Farm
- Xue Rong(CN)
- T Fresh Company
- Pin Pin Xian(CN)
- Minongrenjia(CN)
- Lao Yi Sheng Xian(CN)
Highlights of The Seafood Mushroom Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- Fresh
- Processed
- By Application:
- Household
- Food Services
- Others
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Seafood Mushroom Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
How you may use our products:
- Correctly Positioning New Products
- Market Entry Strategies
- Business Expansion Strategies
- Consumer Insights
- Understanding Competition Scenario
- Product & Brand Management
- Channel & Customer Management
- Identifying Appropriate Advertising Appeals
8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
Seafood Mushroom is a type of mushroom that is harvested from the wild. It is typically found growing on logs or other woody debris in coastal areas.
Some of the major companies in the seafood mushroom market are Yuan Sang, Guan's Farm, Xue Rong(CN), T Fresh Company, Pin Pin Xian(CN), Minongrenjia(CN), Lao Yi Sheng Xian(CN).
The seafood mushroom market is expected to register a CAGR of 5.5%.
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Seafood Mushroom Market Overview
4.1 Introduction
4.1.1 Market Taxonomy
4.1.2 Market Definition
4.1.3 Macro-Economic Factors Impacting the Market Growth
4.2 Seafood Mushroom Market Dynamics
4.2.1 Market Drivers
4.2.2 Market Restraints
4.2.3 Market Opportunity
4.3 Seafood Mushroom Market - Supply Chain Analysis
4.3.1 List of Key Suppliers
4.3.2 List of Key Distributors
4.3.3 List of Key Consumers
4.4 Key Forces Shaping the Seafood Mushroom Market
4.4.1 Bargaining Power of Suppliers
4.4.2 Bargaining Power of Buyers
4.4.3 Threat of Substitution
4.4.4 Threat of New Entrants
4.4.5 Competitive Rivalry
4.5 Global Seafood Mushroom Market Size & Forecast, 2018-2028
4.5.1 Seafood Mushroom Market Size and Y-o-Y Growth
4.5.2 Seafood Mushroom Market Absolute $ Opportunity
Chapter 5 Global Seafood Mushroom Market Analysis and Forecast by Type
5.1 Introduction
5.1.1 Key Market Trends & Growth Opportunities by Type
5.1.2 Basis Point Share (BPS) Analysis by Type
5.1.3 Absolute $ Opportunity Assessment by Type
5.2 Seafood Mushroom Market Size Forecast by Type
5.2.1 Fresh
5.2.2 Processed
5.3 Market Attractiveness Analysis by Type
Chapter 6 Global Seafood Mushroom Market Analysis and Forecast by Applications
6.1 Introduction
6.1.1 Key Market Trends & Growth Opportunities by Applications
6.1.2 Basis Point Share (BPS) Analysis by Applications
6.1.3 Absolute $ Opportunity Assessment by Applications
6.2 Seafood Mushroom Market Size Forecast by Applications
6.2.1 Household
6.2.2 Food Services
6.2.3 Others
6.3 Market Attractiveness Analysis by Applications
Chapter 7 Global Seafood Mushroom Market Analysis and Forecast by Region
7.1 Introduction
7.1.1 Key Market Trends & Growth Opportunities by Region
7.1.2 Basis Point Share (BPS) Analysis by Region
7.1.3 Absolute $ Opportunity Assessment by Region
7.2 Seafood Mushroom Market Size Forecast by Region
7.2.1 North America
7.2.2 Europe
7.2.3 Asia Pacific
7.2.4 Latin America
7.2.5 Middle East & Africa (MEA)
7.3 Market Attractiveness Analysis by Region
Chapter 8 Coronavirus Disease (COVID-19) Impact
8.1 Introduction
8.2 Current & Future Impact Analysis
8.3 Economic Impact Analysis
8.4 Government Policies
8.5 Investment Scenario
Chapter 9 North America Seafood Mushroom Analysis and Forecast
9.1 Introduction
9.2 North America Seafood Mushroom Market Size Forecast by Country
9.2.1 U.S.
9.2.2 Canada
9.3 Basis Point Share (BPS) Analysis by Country
9.4 Absolute $ Opportunity Assessment by Country
9.5 Market Attractiveness Analysis by Country
9.6 North America Seafood Mushroom Market Size Forecast by Type
9.6.1 Fresh
9.6.2 Processed
9.7 Basis Point Share (BPS) Analysis by Type
9.8 Absolute $ Opportunity Assessment by Type
9.9 Market Attractiveness Analysis by Type
9.10 North America Seafood Mushroom Market Size Forecast by Applications
9.10.1 Household
9.10.2 Food Services
9.10.3 Others
9.11 Basis Point Share (BPS) Analysis by Applications
9.12 Absolute $ Opportunity Assessment by Applications
9.13 Market Attractiveness Analysis by Applications
Chapter 10 Europe Seafood Mushroom Analysis and Forecast
10.1 Introduction
10.2 Europe Seafood Mushroom Market Size Forecast by Country
10.2.1 Germany
10.2.2 France
10.2.3 Italy
10.2.4 U.K.
10.2.5 Spain
10.2.6 Russia
10.2.7 Rest of Europe
10.3 Basis Point Share (BPS) Analysis by Country
10.4 Absolute $ Opportunity Assessment by Country
10.5 Market Attractiveness Analysis by Country
10.6 Europe Seafood Mushroom Market Size Forecast by Type
10.6.1 Fresh
10.6.2 Processed
10.7 Basis Point Share (BPS) Analysis by Type
10.8 Absolute $ Opportunity Assessment by Type
10.9 Market Attractiveness Analysis by Type
10.10 Europe Seafood Mushroom Market Size Forecast by Applications
10.10.1 Household
10.10.2 Food Services
10.10.3 Others
10.11 Basis Point Share (BPS) Analysis by Applications
10.12 Absolute $ Opportunity Assessment by Applications
10.13 Market Attractiveness Analysis by Applications
Chapter 11 Asia Pacific Seafood Mushroom Analysis and Forecast
11.1 Introduction
11.2 Asia Pacific Seafood Mushroom Market Size Forecast by Country
11.2.1 China
11.2.2 Japan
11.2.3 South Korea
11.2.4 India
11.2.5 Australia
11.2.6 South East Asia (SEA)
11.2.7 Rest of Asia Pacific (APAC)
11.3 Basis Point Share (BPS) Analysis by Country
11.4 Absolute $ Opportunity Assessment by Country
11.5 Market Attractiveness Analysis by Country
11.6 Asia Pacific Seafood Mushroom Market Size Forecast by Type
11.6.1 Fresh
11.6.2 Processed
11.7 Basis Point Share (BPS) Analysis by Type
11.8 Absolute $ Opportunity Assessment by Type
11.9 Market Attractiveness Analysis by Type
11.10 Asia Pacific Seafood Mushroom Market Size Forecast by Applications
11.10.1 Household
11.10.2 Food Services
11.10.3 Others
11.11 Basis Point Share (BPS) Analysis by Applications
11.12 Absolute $ Opportunity Assessment by Applications
11.13 Market Attractiveness Analysis by Applications
Chapter 12 Latin America Seafood Mushroom Analysis and Forecast
12.1 Introduction
12.2 Latin America Seafood Mushroom Market Size Forecast by Country
12.2.1 Brazil
12.2.2 Mexico
12.2.3 Rest of Latin America (LATAM)
12.3 Basis Point Share (BPS) Analysis by Country
12.4 Absolute $ Opportunity Assessment by Country
12.5 Market Attractiveness Analysis by Country
12.6 Latin America Seafood Mushroom Market Size Forecast by Type
12.6.1 Fresh
12.6.2 Processed
12.7 Basis Point Share (BPS) Analysis by Type
12.8 Absolute $ Opportunity Assessment by Type
12.9 Market Attractiveness Analysis by Type
12.10 Latin America Seafood Mushroom Market Size Forecast by Applications
12.10.1 Household
12.10.2 Food Services
12.10.3 Others
12.11 Basis Point Share (BPS) Analysis by Applications
12.12 Absolute $ Opportunity Assessment by Applications
12.13 Market Attractiveness Analysis by Applications
Chapter 13 Middle East & Africa (MEA) Seafood Mushroom Analysis and Forecast
13.1 Introduction
13.2 Middle East & Africa (MEA) Seafood Mushroom Market Size Forecast by Country
13.2.1 Saudi Arabia
13.2.2 South Africa
13.2.3 UAE
13.2.4 Rest of Middle East & Africa (MEA)
13.3 Basis Point Share (BPS) Analysis by Country
13.4 Absolute $ Opportunity Assessment by Country
13.5 Market Attractiveness Analysis by Country
13.6 Middle East & Africa (MEA) Seafood Mushroom Market Size Forecast by Type
13.6.1 Fresh
13.6.2 Processed
13.7 Basis Point Share (BPS) Analysis by Type
13.8 Absolute $ Opportunity Assessment by Type
13.9 Market Attractiveness Analysis by Type
13.10 Middle East & Africa (MEA) Seafood Mushroom Market Size Forecast by Applications
13.10.1 Household
13.10.2 Food Services
13.10.3 Others
13.11 Basis Point Share (BPS) Analysis by Applications
13.12 Absolute $ Opportunity Assessment by Applications
13.13 Market Attractiveness Analysis by Applications
Chapter 14 Competition Landscape
14.1 Seafood Mushroom Market: Competitive Dashboard
14.2 Global Seafood Mushroom Market: Market Share Analysis, 2019
14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy)
14.3.1 Yuan Sang
14.3.2 Guan's Farm
14.3.3 Xue Rong(CN)
14.3.4 T Fresh Company
14.3.5 Pin Pin Xian(CN)
14.3.6 Minongrenjia(CN)
14.3.7 Lao Yi Sheng Xian(CN)
