The global hydrolysed wheat protein market is expected to grow at a CAGR of 6.5% during the forecast period, to reach USD 1.2 billion by 2030. The growth of this market can be attributed to the increasing demand for hydrolysed wheat protein in food and beverage industry, cosmetics and personal care industry, and rising awareness about its benefits among consumers.
The global hydrolysed wheat protein market is segmented on the basis of type (75% concentrated hydrolysed wheat protein, 85% concentrated hydrolysed wheat protein, 95% concentrated hydrolysed wheat protein), application (food and beverage industry, cosmetics and personal care industry) and region (North America, Latin America, Europe, Asia Pacific & Middle East & Africa). North America accounted for the largest share in 2017 owing to high demand for food products with gluten-free ingredients in this region.
Some Of The Growth Factors Of This Market:
- The increasing demand for gluten-free products is driving the growth of hydrolysed wheat protein market.
- The increasing awareness about the benefits of hydrolysed wheat protein is also driving the growth of this market.
- The growing number of people suffering from celiac disease and gluten intolerance is also a factor that drives the growth of this market.
- The rising demand for meat substitutes in vegan diets is another factor that drives the growth of this market as it provides an alternative to meat proteins which are not suitable for vegan diets due to their high content in animal fats and cholesterol, which are not suitable for vegan diets due to their high content in animal fats and cholesterol, respectively.
- Increasing health consciousness among consumers has led to increased consumption of food products with low fat content, which has led to increased consumption of food products with low fat content.
Industry Growth Insights published a new data on “Hydrolysed Wheat Protein Market”. The research report is titled “Hydrolysed Wheat Protein Market research by Types (75% Concentrated Hydrolysed Wheat Protein, 85% Concentrated Hydrolysed Wheat Protein, 95% Concentrated Hydrolysed Wheat Protein), By Applications (Food and Beverage Industry, Cosmetics and Personal Care Industry, Others), By Players/Companies Xi'an Sheerherb Biotechnology, Organic Creations, Manildra Group, Cargill, The Herbarie, ADM, Roquette, Dengfeng Grainergy Agricultural Development, Südzucker, MGP Ingredients, Glico Nutrition, Crespel and Deiters, Gluten Y Almidones Industriales”.
Scope Of The Report
Report Attributes
Report Details
Report Title
Hydrolysed Wheat Protein Market Research Report
By Type
75% Concentrated Hydrolysed Wheat Protein, 85% Concentrated Hydrolysed Wheat Protein, 95% Concentrated Hydrolysed Wheat Protein
By Application
Food and Beverage Industry, Cosmetics and Personal Care Industry, Others
By Companies
Xi'an Sheerherb Biotechnology, Organic Creations, Manildra Group, Cargill, The Herbarie, ADM, Roquette, Dengfeng Grainergy Agricultural Development, Südzucker, MGP Ingredients, Glico Nutrition, Crespel and Deiters, Gluten Y Almidones Industriales
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
233
Number of Tables & Figures
164
Customization Available
Yes, the report can be customized as per your need.
Global Hydrolysed Wheat Protein Market Report Segments:
The global Hydrolysed Wheat Protein market is segmented on the basis of:
Types
75% Concentrated Hydrolysed Wheat Protein, 85% Concentrated Hydrolysed Wheat Protein, 95% Concentrated Hydrolysed Wheat Protein
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Food and Beverage Industry, Cosmetics and Personal Care Industry, Others
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- Xi'an Sheerherb Biotechnology
- Organic Creations
- Manildra Group
- Cargill
- The Herbarie
- ADM
- Roquette
- Dengfeng Grainergy Agricultural Development
- Südzucker
- MGP Ingredients
- Glico Nutrition
- Crespel and Deiters
- Gluten Y Almidones Industriales
Highlights of The Hydrolysed Wheat Protein Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- 75% Concentrated Hydrolysed Wheat Protein
- 85% Concentrated Hydrolysed Wheat Protein
- 95% Concentrated Hydrolysed Wheat Protein
- By Application:
- Food and Beverage Industry
- Cosmetics and Personal Care Industry
- Others
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Hydrolysed Wheat Protein Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
How you may use our products:
- Correctly Positioning New Products
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- Understanding Competition Scenario
- Product & Brand Management
- Channel & Customer Management
- Identifying Appropriate Advertising Appeals
8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
Hydrolysed wheat protein is a type of protein that has been broken down into its individual amino acids. This makes it easier for the body to absorb and use, as well as providing additional nutrients and antioxidants.
Some of the major players in the hydrolysed wheat protein market are Xi'an Sheerherb Biotechnology, Organic Creations, Manildra Group, Cargill, The Herbarie, ADM, Roquette, Dengfeng Grainergy Agricultural Development, SƒÂ¼dzucker, MGP Ingredients, Glico Nutrition, Crespel and Deiters, Gluten Y Almidones Industriales.
The hydrolysed wheat protein market is expected to register a CAGR of 6.5%.
1. Executive Summary
2. Assumptions and Acronyms Used
3. Research Methodology
4. Hydrolysed Wheat Protein Market Overview
4.1. Introduction
4.1.1. Market Taxonomy
4.1.2. Market Definition
4.2. Macro-Economic Factors
4.2.1. Industry Outlook
4.3. Hydrolysed Wheat Protein Market Dynamics
4.3.1. Market Drivers
4.3.2. Market Restraints
4.3.3. Opportunity
4.3.4. Market Trends
4.4. Hydrolysed Wheat Protein Market - Supply Chain
4.5. Global Hydrolysed Wheat Protein Market Forecast
4.5.1. Hydrolysed Wheat Protein Market Size (US$ Mn) and Y-o-Y Growth
4.5.2. Hydrolysed Wheat Protein Market Size (000 Units) and Y-o-Y Growth
4.5.3. Hydrolysed Wheat Protein Market Absolute $ Opportunity
5. Global Hydrolysed Wheat Protein Market Analysis and Forecast by Type
5.1. Market Trends
5.2. Introduction
5.2.1. Basis Point Share (BPS) Analysis by Type
5.2.2. Y-o-Y Growth Projections by Type
5.3. Hydrolysed Wheat Protein Market Size and Volume Forecast by Type
5.3.1. 75% Concentrated Hydrolysed Wheat Protein
5.3.2. 85% Concentrated Hydrolysed Wheat Protein
5.3.3. 95% Concentrated Hydrolysed Wheat Protein
5.4. Absolute $ Opportunity Assessment by Type
5.5. Market Attractiveness/Growth Potential Analysis by Type
6. Global Hydrolysed Wheat Protein Market Analysis and Forecast by Application
6.1. Market Trends
6.2. Introduction
6.2.1. Basis Point Share (BPS) Analysis by Application
6.2.2. Y-o-Y Growth Projections by Application
6.3. Hydrolysed Wheat Protein Market Size and Volume Forecast by Application
6.3.1. Food and Beverage Industry
6.3.2. Cosmetics and Personal Care Industry
6.3.3. Others
6.4. Absolute $ Opportunity Assessment by Application
6.5. Market Attractiveness/Growth Potential Analysis by Application
7. Global Hydrolysed Wheat Protein Market Analysis and Forecast by Sales Channel
7.1. Market Trends
7.2. Introduction
7.2.1. Basis Point Share (BPS) Analysis by Sales Channel
7.2.2. Y-o-Y Growth Projections by Sales Channel
7.3. Hydrolysed Wheat Protein Market Size and Volume Forecast by Sales Channel
7.3.1. Manufacturer/Distributor/Service Provider
7.3.2. Aftermarket
7.4. Absolute $ Opportunity Assessment by Sales Channel
7.5. Market Attractiveness/Growth Potential Analysis by Sales Channel
8. Global Hydrolysed Wheat Protein Market Analysis and Forecast by Region
8.1. Market Trends
8.2. Introduction
8.2.1. Basis Point Share (BPS) Analysis by Region
8.2.2. Y-o-Y Growth Projections by Region
8.3. Hydrolysed Wheat Protein Market Size and Volume Forecast by Region
8.3.1. North America
8.3.2. Latin America
8.3.3. Europe
8.3.4. Asia Pacific
8.3.5. Middle East and Africa (MEA)
8.4. Absolute $ Opportunity Assessment by Region
8.5. Market Attractiveness/Growth Potential Analysis by Region
8.6. Global Hydrolysed Wheat Protein Demand Share Forecast, 2019-2026
9. North America Hydrolysed Wheat Protein Market Analysis and Forecast
9.1. Introduction
9.1.1. Basis Point Share (BPS) Analysis by Country
9.1.2. Y-o-Y Growth Projections by Country
9.2. North America Hydrolysed Wheat Protein Market Size and Volume Forecast by Country
9.2.1. U.S.
9.2.2. Canada
9.3. Absolute $ Opportunity Assessment by Country
9.4. North America Hydrolysed Wheat Protein Market Size and Volume Forecast by Application
9.4.1. Food and Beverage Industry
9.4.2. Cosmetics and Personal Care Industry
9.4.3. Others
9.5. Basis Point Share (BPS) Analysis by Application
9.6. Y-o-Y Growth Projections by Application
9.7. North America Hydrolysed Wheat Protein Market Size and Volume Forecast by Type
9.7.1. 75% Concentrated Hydrolysed Wheat Protein
9.7.2. 85% Concentrated Hydrolysed Wheat Protein
9.7.3. 95% Concentrated Hydrolysed Wheat Protein
9.8. Basis Point Share (BPS) Analysis by Type
9.9. Y-o-Y Growth Projections by Type
9.10. Market Attractiveness/Growth Potential Analysis
9.10.1. By Country
9.10.2. By Product Type
9.10.3. By Application
9.10.4. By Sales Channel
9.11. North America Hydrolysed Wheat Protein Demand Share Forecast, 2019-2026
10. Latin America Hydrolysed Wheat Protein Market Analysis and Forecast
10.1. Introduction
10.1.1. Basis Point Share (BPS) Analysis by Country
10.1.2. Y-o-Y Growth Projections by Country
10.1.3. Latin America Average Pricing Analysis
10.2. Latin America Hydrolysed Wheat Protein Market Size and Volume Forecast by Country
10.2.1. Brazil
10.2.2. Mexico
10.2.3. Rest of Latin America
10.3. Absolute $ Opportunity Assessment by Country
10.4. Latin America Hydrolysed Wheat Protein Market Size and Volume Forecast by Application
10.4.1. Food and Beverage Industry
10.4.2. Cosmetics and Personal Care Industry
10.4.3. Others
10.5. Basis Point Share (BPS) Analysis by Application
10.6. Y-o-Y Growth Projections by Application
10.7. Latin America Hydrolysed Wheat Protein Market Size and Volume Forecast by Type
10.7.1. 75% Concentrated Hydrolysed Wheat Protein
10.7.2. 85% Concentrated Hydrolysed Wheat Protein
10.7.3. 95% Concentrated Hydrolysed Wheat Protein
10.8. Basis Point Share (BPS) Analysis by Type
10.9. Y-o-Y Growth Projections by Type
10.10. Market Attractiveness/Growth Potential Analysis
10.10.1. By Country
10.10.2. By Product Type
10.10.3. By Application
10.10.4. By Sales Channel
10.11. Latin America Hydrolysed Wheat Protein Demand Share Forecast, 2019-2026
11. Europe Hydrolysed Wheat Protein Market Analysis and Forecast
11.1. Introduction
11.1.1. Basis Point Share (BPS) Analysis by Country
11.1.2. Y-o-Y Growth Projections by Country
11.1.3. Europe Average Pricing Analysis
11.2. Europe Hydrolysed Wheat Protein Market Size and Volume Forecast by Country
11.2.1. Germany
11.2.2. France
11.2.3. Italy
11.2.4. U.K.
11.2.5. Spain
11.2.6. Russia
11.2.7. Rest of Europe
11.3. Absolute $ Opportunity Assessment by Country
11.4. Europe Hydrolysed Wheat Protein Market Size and Volume Forecast by Application
11.4.1. Food and Beverage Industry
11.4.2. Cosmetics and Personal Care Industry
11.4.3. Others
11.5. Basis Point Share (BPS) Analysis by Application
11.6. Y-o-Y Growth Projections by Application
11.7. Europe Hydrolysed Wheat Protein Market Size and Volume Forecast by Type
11.7.1. 75% Concentrated Hydrolysed Wheat Protein
11.7.2. 85% Concentrated Hydrolysed Wheat Protein
11.7.3. 95% Concentrated Hydrolysed Wheat Protein
11.8. Basis Point Share (BPS) Analysis by Type
11.9. Y-o-Y Growth Projections by Type
11.10. Market Attractiveness/Growth Potential Analysis
11.10.1. By Country
11.10.2. By Product Type
11.10.3. By Application
11.10.4. By Sales Channel
11.11. Europe Hydrolysed Wheat Protein Demand Share, 2019-2026
12. Asia Pacific Hydrolysed Wheat Protein Market Analysis and Forecast
12.1. Introduction
12.1.1. Basis Point Share (BPS) Analysis by Country
12.1.2. Y-o-Y Growth Projections by Country
12.1.3. Asia Pacific Average Pricing Analysis
12.2. Asia Pacific Hydrolysed Wheat Protein Market Size and Volume Forecast by Country
12.2.1. China
12.2.2. Japan
12.2.3. South Korea
12.2.4. India
12.2.5. Australia
12.2.6. Rest of Asia Pacific (APAC)
12.3. Absolute $ Opportunity Assessment by Country
12.4. Asia Pacific Hydrolysed Wheat Protein Market Size and Volume Forecast by Application
12.4.1. Food and Beverage Industry
12.4.2. Cosmetics and Personal Care Industry
12.4.3. Others
12.5. Basis Point Share (BPS) Analysis by Application
12.6. Y-o-Y Growth Projections by Application
12.7. Asia Pacific Hydrolysed Wheat Protein Market Size and Volume Forecast by Type
12.7.1. 75% Concentrated Hydrolysed Wheat Protein
12.7.2. 85% Concentrated Hydrolysed Wheat Protein
12.7.3. 95% Concentrated Hydrolysed Wheat Protein
12.8. Basis Point Share (BPS) Analysis by Type
12.9. Y-o-Y Growth Projections by Type
12.10. Market Attractiveness/Growth Potential Analysis
12.10.1. By Country
12.10.2. By Product Type
12.10.3. By Application
12.10.4. By Sales Channel
12.11. Asia Pacific Hydrolysed Wheat Protein Demand Share, 2019-2026
13. Middle East & Africa Hydrolysed Wheat Protein Market Analysis and Forecast
13.1. Introduction
13.1.1. Basis Point Share (BPS) Analysis by Country
13.1.2. Y-o-Y Growth Projections by Country
13.1.3. Asia Pacific Average Pricing Analysis
13.2. Middle East & Africa Hydrolysed Wheat Protein Market Size and Volume Forecast by Country
13.2.1. Saudi Arabia
13.2.2. South Africa
13.2.3. UAE
13.2.4. Rest of Middle East & Africa (MEA)
13.3. Absolute $ Opportunity Assessment by Country
13.4. Middle East & Africa Hydrolysed Wheat Protein Market Size and Volume Forecast by Application
13.4.1. Food and Beverage Industry
13.4.2. Cosmetics and Personal Care Industry
13.4.3. Others
13.5. Basis Point Share (BPS) Analysis by Application
13.6. Y-o-Y Growth Projections by Application
13.7. Middle East & Africa Hydrolysed Wheat Protein Market Size and Volume Forecast by Type
13.7.1. 75% Concentrated Hydrolysed Wheat Protein
13.7.2. 85% Concentrated Hydrolysed Wheat Protein
13.7.3. 95% Concentrated Hydrolysed Wheat Protein
13.8. Basis Point Share (BPS) Analysis by Type
13.9. Y-o-Y Growth Projections by Type
13.10. Market Attractiveness/Growth Potential Analysis
13.10.1. By Country
13.10.2. By Product Type
13.10.3. By Application
13.10.4. By Sales Channel
13.11. Middle East & Africa Hydrolysed Wheat Protein Demand Share, 2019-2026
14. Competition Landscape
14.1. Global Hydrolysed Wheat Protein Market: Market Share Analysis
14.2. Hydrolysed Wheat Protein Distributors and Customers
14.3. Hydrolysed Wheat Protein Market: Competitive Dashboard
14.4. Company Profiles (Details Overview, Financials, Developments, Strategy)
14.4.1. Xi'an Sheerherb Biotechnology
14.4.1.1. Overview
14.4.1.2. Financials
14.4.1.3. Developments
14.4.1.4. Strategic Outlook
14.4.2. Organic Creations
14.4.2.1. Overview
14.4.2.2. Financials
14.4.2.3. Developments
14.4.2.4. Strategic Outlook
14.4.3. Manildra Group
14.4.3.1. Overview
14.4.3.2. Financials
14.4.3.3. Developments
14.4.3.4. Strategic Outlook
14.4.4. Cargill
14.4.4.1. Overview
14.4.4.2. Financials
14.4.4.3. Developments
14.4.4.4. Strategic Outlook
14.4.5. The Herbarie
14.4.5.1. Overview
14.4.5.2. Financials
14.4.5.3. Developments
14.4.5.4. Strategic Outlook
14.4.6. ADM
14.4.6.1. Overview
14.4.6.2. Financials
14.4.6.3. Developments
14.4.6.4. Strategic Outlook
14.4.7. Roquette
14.4.7.1. Overview
14.4.7.2. Financials
14.4.7.3. Developments
14.4.7.4. Strategic Outlook
14.4.8. Dengfeng Grainergy Agricultural Development
14.4.8.1. Overview
14.4.8.2. Financials
14.4.8.3. Developments
14.4.8.4. Strategic Outlook
14.4.9. Südzucker
14.4.9.1. Overview
14.4.9.2. Financials
14.4.9.3. Developments
14.4.9.4. Strategic Outlook
14.4.10. MGP Ingredients
14.4.10.1. Overview
14.4.10.2. Financials
14.4.10.3. Developments
14.4.10.4. Strategic Outlook
14.4.11. Glico Nutrition
14.4.11.1. Overview
14.4.11.2. Financials
14.4.11.3. Developments
14.4.11.4. Strategic Outlook
14.4.12. Crespel and Deiters
14.4.12.1. Overview
14.4.12.2. Financials
14.4.12.3. Developments
14.4.12.4. Strategic Outlook
14.4.13. Gluten Y Almidones Industriales
14.4.13.1. Overview
14.4.13.2. Financials
14.4.13.3. Developments
14.4.13.4. Strategic Outlook
14.4.14. COMPANY 14
14.4.14.1. Overview
14.4.14.2. Financials
14.4.14.3. Developments
14.4.14.4. Strategic Outlook
14.4.15. COMPANY 15
14.4.15.1. Overview
14.4.15.2. Financials
14.4.15.3. Developments
14.4.15.4. Strategic Outlook
14.4.16. COMPANY 16
14.4.16.1. Overview
14.4.16.2. Financials
14.4.16.3. Developments
14.4.16.4. Strategic Outlook
14.4.17. COMPANY 17
14.4.17.1. Overview
14.4.17.2. Financials
14.4.17.3. Developments
14.4.17.4. Strategic Outlook
14.4.18. COMPANY 18
14.4.18.1. Overview
14.4.18.2. Financials
14.4.18.3. Developments
14.4.18.4. Strategic Outlook
14.4.19. COMPANY 19
14.4.19.1. Overview
14.4.19.2. Financials
14.4.19.3. Developments
14.4.19.4. Strategic Outlook
14.4.20. COMPANY 20
14.4.20.1. Overview
14.4.20.2. Financials
14.4.20.3. Developments
14.4.20.4. Strategic Outlook
