Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Natural Brown Sugar Market by Type (Light Brown Sugar, Dark Brown Sugar), By Application (Bakery, Beverages, Confectionery, Ice Cream and Dairy, Others) And By Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Natural Brown Sugar Market by Type (Light Brown Sugar, Dark Brown Sugar), By Application (Bakery, Beverages, Confectionery, Ice Cream and Dairy, Others) And By Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 136029 3300 Food & Beverages 377 239 Pages 4.5 (40)
                                          

Market Overview:


The global natural brown sugar market is expected to grow at a CAGR of 5.5% during the forecast period from 2018 to 2030. The market growth can be attributed to the increasing demand for natural brown sugar from various applications such as bakery, beverages, confectionery, ice cream and dairy, and others. In addition, the growing awareness about the benefits of consuming natural products is also contributing to the growth of this market. Based on type, light brown sugar accounted for a major share of the global natural brown sugar market in 2017. This can be attributed to its high demand from bakery and beverage applications. Dark brown sugar is also gaining popularity due to its unique flavor profile and health benefits over other types of sugars available in the market. Regionally, North America held a dominant position in 2017 owing to high consumption rates coupled with rising awareness about healthy eating habits among consumers in this region.


Global Natural Brown Sugar Industry Outlook


Product Definition:


Natural brown sugar is a type of sugar that is made from cane juice that has been boiled down to a thick syrup. This syrup is then spun in a centrifuge to remove the molasses, which leaves behind the natural brown sugar. This type of sugar contains more molasses than white sugar, and has a richer flavor and color. It can be used in place of white sugar in most recipes, and is also great for baking or sweetening coffee or tea.


Light Brown Sugar:


Light brown sugar is also known as Demerara sugar. It has a lower moisture content than regular brown sugar and hence can be used in baking at a higher temperature. The crystals are smaller and they have a more delicate flavor than the dark variety of the same name.


It was initially produced in British Guiana, but now it is manufactured across the world especially in India, Sri Lanka, China and Australia due to its high demand from North America & Europe region.


Dark Brown Sugar:


Dark brown sugar is a type of sugar that has been processed further to produce light and dark brown sugars. It is produced by the complete or partial crystallization of sugar without using any chemicals or heat. The crystals formed are larger in size as compared to regular white table sugar and have a deeper color owing to the presence of more nutrients inside them.


The crystals vary in size from small grains to large pieces, some even bigger than golf balls.


Application Insights:


Bakery was the largest application segment in 2017 and is projected to maintain its dominance over the forecast period. The product has a rich taste, which makes it ideal for use in bakery products. It can be used as an alternative to white sugar in various bakery products including cakes, pastries, cookies and muffins. The growing demand for organic baked goods across the globe is expected to have a positive impact on market growth over the next eight years.


The confectionery segment accounted for 9% of global natural brown sugar market revenue share in 2017 owing to high demand from countries such as India, China and Japan where traditional sweets are highly popular among consumers aged between 15-25 years old age group respectively.


Regional Analysis:


North America was the largest market for natural brown sugar in 2017 owing to high demand from U.S., which is one of the major producers and exporters of these products. The region will retain its dominant position over the forecast years due to increasing consumption levels, along with growing health benefits associated with natural product offerings by key companies in this region.


Asia Pacific is expected to be a lucrative market for natural brown sugar over the forecast period owing to rising disposable income levels among consumers, thereby driving demand from bakery and confectionery industry as well as ice cream sector in countries such as India, China, Japan, South Korea and Indonesia among others.


Growth Factors:


  • Increasing demand for natural sweeteners as an alternative to artificial sweeteners.
  • Rising awareness about the health benefits of natural brown sugar among consumers.
  • Growing demand for organic foods, which is expected to boost the market for natural brown sugar in the coming years.
  • Increasing use of natural brown sugar in food and beverage products due to its unique flavor and taste profile.
  • Growing popularity of fusion cuisine, which has led to an increase in demand for exotic flavors such as those offered by natural brown sugar

Scope Of The Report

Report Attributes

Report Details

Report Title

Natural Brown Sugar Market Research Report

By Type

Light Brown Sugar, Dark Brown Sugar

By Application

Bakery, Beverages, Confectionery, Ice Cream and Dairy, Others

By Companies

Sudzucker, Tate & Lyle, Imperial Sugar, Nordic Sugar A/S, C&H Sugar, American Crystal Sugar, Cargill, Domino Sugar, Taikoo, Wholesome Sweeteners, Ganzhiyuan, Lotus Health Group, Guangzhou Huatang

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

239

Number of Tables & Figures

168

Customization Available

Yes, the report can be customized as per your need.


Global Natural Brown Sugar Market Report Segments:

The global Natural Brown Sugar market is segmented on the basis of:

Types

Light Brown Sugar, Dark Brown Sugar

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

Bakery, Beverages, Confectionery, Ice Cream and Dairy, Others

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. Sudzucker
  2. Tate & Lyle
  3. Imperial Sugar
  4. Nordic Sugar A/S
  5. C&H Sugar
  6. American Crystal Sugar
  7. Cargill
  8. Domino Sugar
  9. Taikoo
  10. Wholesome Sweeteners
  11. Ganzhiyuan
  12. Lotus Health Group
  13. Guangzhou Huatang

Global Natural Brown Sugar Market Overview


Highlights of The Natural Brown Sugar Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. Light Brown Sugar
    2. Dark Brown Sugar
  1. By Application:

    1. Bakery
    2. Beverages
    3. Confectionery
    4. Ice Cream and Dairy
    5. Others
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Natural Brown Sugar Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

How you may use our products:

  • Correctly Positioning New Products
  • Market Entry Strategies
  • Business Expansion Strategies
  • Consumer Insights
  • Understanding Competition Scenario
  • Product & Brand Management
  • Channel & Customer Management
  • Identifying Appropriate Advertising Appeals

Global Natural Brown Sugar Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available

Frequently Asked Questions?


Natural brown sugar is a type of sugar that is made from cane or beet juice.

Some of the major companies in the natural brown sugar market are Sudzucker, Tate & Lyle, Imperial Sugar, Nordic Sugar A/S, C&H Sugar, American Crystal Sugar, Cargill, Domino Sugar, Taikoo, Wholesome Sweeteners, Ganzhiyuan, Lotus Health Group, Guangzhou Huatang.

The natural brown sugar market is expected to grow at a compound annual growth rate of 5.5%.

                                            
1. Executive Summary

2. Assumptions and Acronyms Used

3. Research Methodology

4. Natural Brown Sugar Market Overview
   4.1. Introduction
      4.1.1. Market Taxonomy
      4.1.2. Market Definition
   4.2. Macro-Economic Factors
      4.2.1. Industry Outlook
   4.3. Natural Brown Sugar Market Dynamics
      4.3.1. Market Drivers
      4.3.2. Market Restraints
      4.3.3. Opportunity
      4.3.4. Market Trends
   4.4. Natural Brown Sugar Market - Supply Chain
   4.5. Global Natural Brown Sugar Market Forecast
      4.5.1. Natural Brown Sugar Market Size (US$ Mn) and Y-o-Y Growth
      4.5.2. Natural Brown Sugar Market Size (000’ Units) and Y-o-Y Growth
      4.5.3. Natural Brown Sugar Market Absolute $ Opportunity

5. Global Natural Brown Sugar Market Analysis and Forecast by Type
   5.1. Market Trends
   5.2. Introduction
      5.2.1. Basis Point Share (BPS) Analysis by Type
      5.2.2. Y-o-Y Growth Projections by Type
   5.3. Natural Brown Sugar Market Size and Volume Forecast by Type
      5.3.1. Light Brown Sugar
      5.3.2. Dark Brown Sugar
   5.4. Absolute $ Opportunity Assessment by Type
   5.5. Market Attractiveness/Growth Potential Analysis by Type

6. Global Natural Brown Sugar Market Analysis and Forecast by Application
   6.1. Market Trends
   6.2. Introduction
      6.2.1. Basis Point Share (BPS) Analysis by Application
      6.2.2. Y-o-Y Growth Projections by Application
   6.3. Natural Brown Sugar Market Size and Volume Forecast by Application
      6.3.1. Bakery
      6.3.2. Beverages
      6.3.3. Confectionery
      6.3.4. Ice Cream and Dairy
      6.3.5. Others
   6.4. Absolute $ Opportunity Assessment by Application
   6.5. Market Attractiveness/Growth Potential Analysis by Application

7. Global Natural Brown Sugar Market Analysis and Forecast by Sales Channel
   7.1. Market Trends
   7.2. Introduction
      7.2.1. Basis Point Share (BPS) Analysis by Sales Channel 
      7.2.2. Y-o-Y Growth Projections by Sales Channel
   7.3. Natural Brown Sugar Market Size and Volume Forecast by Sales Channel 
      7.3.1. Manufacturer/Distributor/Service Provider
      7.3.2. Aftermarket
   7.4. Absolute $ Opportunity Assessment by Sales Channel
   7.5. Market Attractiveness/Growth Potential Analysis by Sales Channel

8. Global Natural Brown Sugar Market Analysis and Forecast by Region
   8.1. Market Trends
   8.2. Introduction
      8.2.1. Basis Point Share (BPS) Analysis by Region
      8.2.2. Y-o-Y Growth Projections by Region
   8.3. Natural Brown Sugar Market Size and Volume Forecast by Region
      8.3.1. North America
      8.3.2. Latin America
      8.3.3. Europe
      8.3.4. Asia Pacific
      8.3.5. Middle East and Africa (MEA)
   8.4. Absolute $ Opportunity Assessment by Region
   8.5. Market Attractiveness/Growth Potential Analysis by Region
   8.6. Global Natural Brown Sugar Demand Share Forecast, 2019-2029

9. North America Natural Brown Sugar Market Analysis and Forecast
   9.1. Introduction
      9.1.1. Basis Point Share (BPS) Analysis by Country
      9.1.2. Y-o-Y Growth Projections by Country
   9.2. North America Natural Brown Sugar Market Size and Volume Forecast by Country
      9.2.1. U.S.
      9.2.2. Canada
   9.3. Absolute $ Opportunity Assessment by Country
   9.4. North America Natural Brown Sugar Market Size and Volume Forecast by Application
      9.4.1. Bakery
      9.4.2. Beverages
      9.4.3. Confectionery
      9.4.4. Ice Cream and Dairy
      9.4.5. Others
   9.5. Basis Point Share (BPS) Analysis by Application
   9.6. Y-o-Y Growth Projections by Application
   9.7. North America Natural Brown Sugar Market Size and Volume Forecast by Type
      9.7.1. Light Brown Sugar
      9.7.2. Dark Brown Sugar
   9.8. Basis Point Share (BPS) Analysis by Type
   9.9. Y-o-Y Growth Projections by Type
   9.10. Market Attractiveness/Growth Potential Analysis
      9.10.1. By Country
      9.10.2. By Product Type
      9.10.3. By Application
      9.10.4. By Sales Channel
   9.11. North America Natural Brown Sugar Demand Share Forecast, 2019-2029

10. Latin America Natural Brown Sugar Market Analysis and Forecast
   10.1. Introduction
      10.1.1. Basis Point Share (BPS) Analysis by Country
      10.1.2. Y-o-Y Growth Projections by Country
      10.1.3. Latin America Average Pricing Analysis
   10.2. Latin America Natural Brown Sugar Market Size and Volume Forecast by Country
      10.2.1. Brazil
      10.2.2. Mexico
      10.2.3. Rest of Latin America
   10.3. Absolute $ Opportunity Assessment by Country
   10.4. Latin America Natural Brown Sugar Market Size and Volume Forecast by Application
      10.4.1. Bakery
      10.4.2. Beverages
      10.4.3. Confectionery
      10.4.4. Ice Cream and Dairy
      10.4.5. Others
   10.5. Basis Point Share (BPS) Analysis by Application
   10.6. Y-o-Y Growth Projections by Application
   10.7. Latin America Natural Brown Sugar Market Size and Volume Forecast by Type
      10.7.1. Light Brown Sugar
      10.7.2. Dark Brown Sugar
   10.8. Basis Point Share (BPS) Analysis by Type
   10.9. Y-o-Y Growth Projections by Type
   10.10. Market Attractiveness/Growth Potential Analysis
      10.10.1. By Country
      10.10.2. By Product Type
      10.10.3. By Application
      10.10.4. By Sales Channel
   10.11. Latin America Natural Brown Sugar Demand Share Forecast, 2019-2029

11. Europe Natural Brown Sugar Market Analysis and Forecast
   11.1. Introduction
      11.1.1. Basis Point Share (BPS) Analysis by Country
      11.1.2. Y-o-Y Growth Projections by Country
      11.1.3. Europe Average Pricing Analysis
   11.2. Europe Natural Brown Sugar Market Size and Volume Forecast by Country
      11.2.1. Germany
      11.2.2. France
      11.2.3. Italy
      11.2.4. U.K.
      11.2.5. Spain
      11.2.6. Russia
      11.2.7. Rest of Europe
   11.3. Absolute $ Opportunity Assessment by Country
   11.4. Europe Natural Brown Sugar Market Size and Volume Forecast by Application
      11.4.1. Bakery
      11.4.2. Beverages
      11.4.3. Confectionery
      11.4.4. Ice Cream and Dairy
      11.4.5. Others
   11.5. Basis Point Share (BPS) Analysis by Application
   11.6. Y-o-Y Growth Projections by Application
   11.7. Europe Natural Brown Sugar Market Size and Volume Forecast by Type
      11.7.1. Light Brown Sugar
      11.7.2. Dark Brown Sugar
   11.8. Basis Point Share (BPS) Analysis by Type
   11.9. Y-o-Y Growt Projections by Type
   11.10. Market Attractiveness/Growth Potential Analysis
      11.10.1. By Country
      11.10.2. By Product Type
      11.10.3. By Application
      11.10.4. By Sales Channel
   11.11. Europe Natural Brown Sugar Demand Share, 2019-2029

12. Asia Pacific Natural Brown Sugar Market Analysis and Forecast
   12.1. Introduction
      12.1.1. Basis Point Share (BPS) Analysis by Country
      12.1.2. Y-o-Y Growth Projections by Country
      12.1.3. Asia Pacific Average Pricing Analysis
   12.2. Asia Pacific Natural Brown Sugar Market Size and Volume Forecast by Country
      12.2.1. China
      12.2.2. Japan
      12.2.3. South Korea
      12.2.4. India
      12.2.5. Australia
      12.2.6. Rest of Asia Pacific (APAC)
   12.3. Absolute $ Opportunity Assessment by Country
   12.4. Asia Pacific Natural Brown Sugar Market Size and Volume Forecast by Application
      12.4.1. Bakery
      12.4.2. Beverages
      12.4.3. Confectionery
      12.4.4. Ice Cream and Dairy
      12.4.5. Others
   12.5. Basis Point Share (BPS) Analysis by Application
   12.6. Y-o-Y Growth Projections by Application
   12.7. Asia Pacific Natural Brown Sugar Market Size and Volume Forecast by Type
      12.7.1. Light Brown Sugar
      12.7.2. Dark Brown Sugar
   12.8. Basis Point Share (BPS) Analysis by Type
   12.9. Y-o-Y Growth Projections by Type
   12.10. Market Attractiveness/Growth Potential Analysis
      12.10.1. By Country
      12.10.2. By Product Type
      12.10.3. By Application
      12.10.4. By Sales Channel
   12.11. Asia Pacific Natural Brown Sugar Demand Share, 2019-2029

13. Middle East & Africa Natural Brown Sugar Market Analysis and Forecast
   13.1. Introduction
      13.1.1. Basis Point Share (BPS) Analysis by Country
      13.1.2. Y-o-Y Growth Projections by Country
      13.1.3. Asia Pacific Average Pricing Analysis
   13.2. Middle East & Africa Natural Brown Sugar Market Size and Volume Forecast by Country
      13.2.1. Saudi Arabia
      13.2.2. South Africa
      13.2.3. UAE
      13.2.4. Rest of Middle East & Africa (MEA)
   13.3. Absolute $ Opportunity Assessment by Country
   13.4. Middle East & Africa Natural Brown Sugar Market Size and Volume Forecast by Application
      13.4.1. Bakery
      13.4.2. Beverages
      13.4.3. Confectionery
      13.4.4. Ice Cream and Dairy
      13.4.5. Others
   13.5. Basis Point Share (BPS) Analysis by Application
   13.6. Y-o-Y Growth Projections by Application
   13.7. Middle East & Africa Natural Brown Sugar Market Size and Volume Forecast by Type
      13.7.1. Light Brown Sugar
      13.7.2. Dark Brown Sugar
   13.8. Basis Point Share (BPS) Analysis by Type
   13.9. Y-o-Y Growth Projections by Type
   13.10. Market Attractiveness/Growth Potential Analysis
      13.10.1. By Country
      13.10.2. By Product Type
      13.10.3. By Application
      13.10.4. By Sales Channel
   13.11. Middle East & Africa Natural Brown Sugar Demand Share, 2019-2029

14. Competition Landscape
   14.1. Global Natural Brown Sugar Market: Market Share Analysis
   14.2. Natural Brown Sugar Distributors and Customers
   14.3. Natural Brown Sugar Market: Competitive Dashboard
   14.4. Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.4.1. Sudzucker
         14.4.1.1. Overview
         14.4.1.2. Financials
         14.4.1.3. Developments
         14.4.1.4. Strategic Outlook
      14.4.2. Tate & Lyle
         14.4.2.1. Overview
         14.4.2.2. Financials
         14.4.2.3. Developments
         14.4.2.4. Strategic Outlook
      14.4.3. Imperial Sugar
         14.4.3.1. Overview
         14.4.3.2. Financials
         14.4.3.3. Developments
         14.4.3.4. Strategic Outlook
      14.4.4. Nordic Sugar A/S
         14.4.4.1. Overview
         14.4.4.2. Financials
         14.4.4.3. Developments
         14.4.4.4. Strategic Outlook
      14.4.5. C&H Sugar
         14.4.5.1. Overview
         14.4.5.2. Financials
         14.4.5.3. Developments
         14.4.5.4. Strategic Outlook
      14.4.6. American Crystal Sugar
         14.4.6.1. Overview
         14.4.6.2. Financials
         14.4.6.3. Developments
         14.4.6.4. Strategic Outlook
      14.4.7. Cargill
         14.4.7.1. Overview
         14.4.7.2. Financials
         14.4.7.3. Developments
         14.4.7.4. Strategic Outlook
      14.4.8. Domino Sugar
         14.4.8.1. Overview
         14.4.8.2. Financials
         14.4.8.3. Developments
         14.4.8.4. Strategic Outlook
      14.4.9. Taikoo
         14.4.9.1. Overview
         14.4.9.2. Financials
         14.4.9.3. Developments
         14.4.9.4. Strategic Outlook
      14.4.10. Wholesome Sweeteners
         14.4.10.1. Overview
         14.4.10.2. Financials
         14.4.10.3. Developments
         14.4.10.4. Strategic Outlook
      14.4.11. Ganzhiyuan
         14.4.11.1. Overview
         14.4.11.2. Financials
         14.4.11.3. Developments
         14.4.11.4. Strategic Outlook
      14.4.12. Lotus Health Group
         14.4.12.1. Overview
         14.4.12.2. Financials
         14.4.12.3. Developments
         14.4.12.4. Strategic Outlook
      14.4.13. Guangzhou Huatang
         14.4.13.1. Overview
         14.4.13.2. Financials
         14.4.13.3. Developments
         14.4.13.4. Strategic Outlook
      14.4.14. COMPANY 14
         14.4.14.1. Overview
         14.4.14.2. Financials
         14.4.14.3. Developments
         14.4.14.4. Strategic Outlook
      14.4.15. COMPANY 15
         14.4.15.1. Overview
         14.4.15.2. Financials
         14.4.15.3. Developments
         14.4.15.4. Strategic Outlook
      14.4.16. COMPANY 16
         14.4.16.1. Overview
         14.4.16.2. Financials
         14.4.16.3. Developments
         14.4.16.4. Strategic Outlook
      14.4.17. COMPANY 17
         14.4.17.1. Overview
         14.4.17.2. Financials
         14.4.17.3. Developments
         14.4.17.4. Strategic Outlook
      14.4.18. COMPANY 18
         14.4.18.1. Overview
         14.4.18.2. Financials
         14.4.18.3. Developments
         14.4.18.4. Strategic Outlook
      14.4.19. COMPANY 19
         14.4.19.1. Overview
         14.4.19.2. Financials
         14.4.19.3. Developments
         14.4.19.4. Strategic Outlook
      14.4.20. COMPANY 20
         14.4.20.1. Overview
         14.4.20.2. Financials
         14.4.20.3. Developments
         14.4.20.4. Strategic Outlook

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