Market Overview:
The global oat protein market is expected to grow at a CAGR of 6.5% from 2018 to 2030. The growth in the market can be attributed to the increasing demand for plant-based proteins and rising awareness about the health benefits of oat protein. Oat protein is a source of high-quality protein that helps in weight loss, muscle building, and improving heart health. It also contains beta-glucans, which are known for their cholesterol-lowering properties. These factors are driving the demand for oat protein products across different applications such as food & beverage and cosmetics. Regionally, North America dominates the global oat protein market followed by Europe and Asia Pacific. The growth in these regions can be attributed to the increasing demand for healthy foods and growing awareness about the health benefits of oat proteins among consumers.
Product Definition:
Oat protein is a type of plant-based protein that is derived from oats. It has a high nutritional value, and is considered to be one of the best sources of plant-based proteins available. Oat protein can be used in a variety of different ways, including in shakes, smoothies, and other beverages. It can also be added to food products such as bars and snacks.
Isolates:
Isolates are the purest form of a protein, extracted from whole oat grain. They have over 90% of the proteins compared to other whey or casein isolates available in the market. The major factor that differentiates them is their composition which contains all 20 amino acids essential for human life. This makes it one of the most important nutritional supplements and helps in building immunity against several chronic diseases such as cardiovascular, cancer and others along with reducing body fat effectively.
Concentrates:
Concentrates are the purest form of the oat product. It is a concentrated liquid made from grinding oats and drying them out to their maximum potential. The end result is a highly potent source of oat nutrition, which can be consumed directly or used in various food products like bread, cookies, etc.
Application Insights:
Food & beverage was the dominant application segment and accounted for a revenue share of more than 70.0% in 2017. Oat protein is used as an ingredient in several food products such as bakery, cereals, snacks and desserts, dairy alternatives, ice cream and frozen yogurt owing to its nutritional profile including proteins that are easily digestible by humans. Moreover, increasing demand for oat-based foods due to their ability to promote digestive health along with improving metabolism is expected to drive the product demand over the forecast period.
Cosmetic is anticipated to be one of the fastest-growing segments during the forecast period owing to rising consumer awareness regarding personal hygiene coupled with aging population base prone towards skin problems looking for effective solutions without having surgery done every now and then.
Regional Analysis:
Europe was the largest regional market in 2017 and accounted for a share of more than 30%. The region is expected to maintain its dominance over the forecast period. This can be attributed to growing consumer awareness regarding health, dietary supplements, and beauty products containing protein bars. Europe has been witnessing an increase in demand for oat-based protein bars owing to their convenience as well as affordability. Moreover, rising obesity problems among consumers are driving product demand from nutritional food & beverage application segment of this region.
Asia Pacific is anticipated to witness significant growth during the forecast period due to increasing consumption trends of oat-based foods and beverages among millennials along with other age groups in countries such as China, Japan, Australia etc., which will drive industry expansion over next eight years (2018 - 2030). Furthermore; increased adoption rate of plant-derived proteins on account of growing awareness about benefits associated with these products will also support industry development during the same period.
Growth Factors:
- Increasing demand for plant-based proteins: The global population is growing at a rapid pace and so is the demand for protein-rich foods. This has led to an increase in the popularity of plant-based proteins such as oat protein.
- Rising awareness about the health benefits of oat protein: Oat protein has been gaining recognition for its numerous health benefits such as weight loss, improved heart health, and reduced risk of diabetes and cancer. This is driving more people to include it in their diets.
- Growing trend of healthy eating: There is a growing trend among consumers towards healthy eating, which has led to an increase in demand for healthier alternatives to traditional sources of protein such as meat and dairy products. Oat protein fits perfectly into this trend and is becoming increasingly popular as a result.
- . increasing disposable income: A rise in disposable income leads to more spending on food, including healthier options like oat protein powder supplements . As incomes continue to grow around the world, we can expect demand for oatprotein supplementsto rise along with it . 5) Technological advancements : Advancementsin technology have made it easier than ever beforeto produceand marketoatproteinpowder supplements . Thisis helpingtogrowthemarketforoatproteinsupplementsfasterthaneverbefore
Scope Of The Report
Report Attributes
Report Details
Report Title
Oat Protein Market Research Report
By Type
Isolates, Concentrates
By Application
Food & Beverage, Cosmetic
By Companies
Tate & Lyle, Croda, Provital Group
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
239
Number of Tables & Figures
168
Customization Available
Yes, the report can be customized as per your need.
Global Oat Protein Market Report Segments:
The global Oat Protein market is segmented on the basis of:
Types
Isolates, Concentrates
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Food & Beverage, Cosmetic
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- Tate & Lyle
- Croda
- Provital Group
Highlights of The Oat Protein Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- Isolates
- Concentrates
- By Application:
- Food & Beverage
- Cosmetic
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Oat Protein Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
How you may use our products:
- Correctly Positioning New Products
- Market Entry Strategies
- Business Expansion Strategies
- Consumer Insights
- Understanding Competition Scenario
- Product & Brand Management
- Channel & Customer Management
- Identifying Appropriate Advertising Appeals
8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
Oat protein is a plant-based protein that is high in fiber and low in sugar. It can be used as a replacement for animal-based proteins in many recipes.
Some of the major players in the oat protein market are Tate & Lyle, Croda, Provital Group.
The oat protein market is expected to grow at a compound annual growth rate of 6.5%.
1. Executive Summary
2. Assumptions and Acronyms Used
3. Research Methodology
4. Oat Protein Market Overview
4.1. Introduction
4.1.1. Market Taxonomy
4.1.2. Market Definition
4.2. Macro-Economic Factors
4.2.1. Industry Outlook
4.3. Oat Protein Market Dynamics
4.3.1. Market Drivers
4.3.2. Market Restraints
4.3.3. Opportunity
4.3.4. Market Trends
4.4. Oat Protein Market - Supply Chain
4.5. Global Oat Protein Market Forecast
4.5.1. Oat Protein Market Size (US$ Mn) and Y-o-Y Growth
4.5.2. Oat Protein Market Size (000 Units) and Y-o-Y Growth
4.5.3. Oat Protein Market Absolute $ Opportunity
5. Global Oat Protein Market Analysis and Forecast by Type
5.1. Market Trends
5.2. Introduction
5.2.1. Basis Point Share (BPS) Analysis by Type
5.2.2. Y-o-Y Growth Projections by Type
5.3. Oat Protein Market Size and Volume Forecast by Type
5.3.1. Isolates
5.3.2. Concentrates
5.4. Absolute $ Opportunity Assessment by Type
5.5. Market Attractiveness/Growth Potential Analysis by Type
6. Global Oat Protein Market Analysis and Forecast by Application
6.1. Market Trends
6.2. Introduction
6.2.1. Basis Point Share (BPS) Analysis by Application
6.2.2. Y-o-Y Growth Projections by Application
6.3. Oat Protein Market Size and Volume Forecast by Application
6.3.1. Food & Beverage
6.3.2. Cosmetic
6.4. Absolute $ Opportunity Assessment by Application
6.5. Market Attractiveness/Growth Potential Analysis by Application
7. Global Oat Protein Market Analysis and Forecast by Sales Channel
7.1. Market Trends
7.2. Introduction
7.2.1. Basis Point Share (BPS) Analysis by Sales Channel
7.2.2. Y-o-Y Growth Projections by Sales Channel
7.3. Oat Protein Market Size and Volume Forecast by Sales Channel
7.3.1. Manufacturer/Distributor/Service Provider
7.3.2. Aftermarket
7.4. Absolute $ Opportunity Assessment by Sales Channel
7.5. Market Attractiveness/Growth Potential Analysis by Sales Channel
8. Global Oat Protein Market Analysis and Forecast by Region
8.1. Market Trends
8.2. Introduction
8.2.1. Basis Point Share (BPS) Analysis by Region
8.2.2. Y-o-Y Growth Projections by Region
8.3. Oat Protein Market Size and Volume Forecast by Region
8.3.1. North America
8.3.2. Latin America
8.3.3. Europe
8.3.4. Asia Pacific
8.3.5. Middle East and Africa (MEA)
8.4. Absolute $ Opportunity Assessment by Region
8.5. Market Attractiveness/Growth Potential Analysis by Region
8.6. Global Oat Protein Demand Share Forecast, 2019-2026
9. North America Oat Protein Market Analysis and Forecast
9.1. Introduction
9.1.1. Basis Point Share (BPS) Analysis by Country
9.1.2. Y-o-Y Growth Projections by Country
9.2. North America Oat Protein Market Size and Volume Forecast by Country
9.2.1. U.S.
9.2.2. Canada
9.3. Absolute $ Opportunity Assessment by Country
9.4. North America Oat Protein Market Size and Volume Forecast by Application
9.4.1. Food & Beverage
9.4.2. Cosmetic
9.5. Basis Point Share (BPS) Analysis by Application
9.6. Y-o-Y Growth Projections by Application
9.7. North America Oat Protein Market Size and Volume Forecast by Type
9.7.1. Isolates
9.7.2. Concentrates
9.8. Basis Point Share (BPS) Analysis by Type
9.9. Y-o-Y Growth Projections by Type
9.10. Market Attractiveness/Growth Potential Analysis
9.10.1. By Country
9.10.2. By Product Type
9.10.3. By Application
9.10.4. By Sales Channel
9.11. North America Oat Protein Demand Share Forecast, 2019-2026
10. Latin America Oat Protein Market Analysis and Forecast
10.1. Introduction
10.1.1. Basis Point Share (BPS) Analysis by Country
10.1.2. Y-o-Y Growth Projections by Country
10.1.3. Latin America Average Pricing Analysis
10.2. Latin America Oat Protein Market Size and Volume Forecast by Country
10.2.1. Brazil
10.2.2. Mexico
10.2.3. Rest of Latin America
10.3. Absolute $ Opportunity Assessment by Country
10.4. Latin America Oat Protein Market Size and Volume Forecast by Application
10.4.1. Food & Beverage
10.4.2. Cosmetic
10.5. Basis Point Share (BPS) Analysis by Application
10.6. Y-o-Y Growth Projections by Application
10.7. Latin America Oat Protein Market Size and Volume Forecast by Type
10.7.1. Isolates
10.7.2. Concentrates
10.8. Basis Point Share (BPS) Analysis by Type
10.9. Y-o-Y Growth Projections by Type
10.10. Market Attractiveness/Growth Potential Analysis
10.10.1. By Country
10.10.2. By Product Type
10.10.3. By Application
10.10.4. By Sales Channel
10.11. Latin America Oat Protein Demand Share Forecast, 2019-2026
11. Europe Oat Protein Market Analysis and Forecast
11.1. Introduction
11.1.1. Basis Point Share (BPS) Analysis by Country
11.1.2. Y-o-Y Growth Projections by Country
11.1.3. Europe Average Pricing Analysis
11.2. Europe Oat Protein Market Size and Volume Forecast by Country
11.2.1. Germany
11.2.2. France
11.2.3. Italy
11.2.4. U.K.
11.2.5. Spain
11.2.6. Russia
11.2.7. Rest of Europe
11.3. Absolute $ Opportunity Assessment by Country
11.4. Europe Oat Protein Market Size and Volume Forecast by Application
11.4.1. Food & Beverage
11.4.2. Cosmetic
11.5. Basis Point Share (BPS) Analysis by Application
11.6. Y-o-Y Growth Projections by Application
11.7. Europe Oat Protein Market Size and Volume Forecast by Type
11.7.1. Isolates
11.7.2. Concentrates
11.8. Basis Point Share (BPS) Analysis by Type
11.9. Y-o-Y Growth Projections by Type
11.10. Market Attractiveness/Growth Potential Analysis
11.10.1. By Country
11.10.2. By Product Type
11.10.3. By Application
11.10.4. By Sales Channel
11.11. Europe Oat Protein Demand Share, 2019-2026
12. Asia Pacific Oat Protein Market Analysis and Forecast
12.1. Introduction
12.1.1. Basis Point Share (BPS) Analysis by Country
12.1.2. Y-o-Y Growth Projections by Country
12.1.3. Asia Pacific Average Pricing Analysis
12.2. Asia Pacific Oat Protein Market Size and Volume Forecast by Country
12.2.1. China
12.2.2. Japan
12.2.3. South Korea
12.2.4. India
12.2.5. Australia
12.2.6. Rest of Asia Pacific (APAC)
12.3. Absolute $ Opportunity Assessment by Country
12.4. Asia Pacific Oat Protein Market Size and Volume Forecast by Application
12.4.1. Food & Beverage
12.4.2. Cosmetic
12.5. Basis Point Share (BPS) Analysis by Application
12.6. Y-o-Y Growth Projections by Application
12.7. Asia Pacific Oat Protein Market Size and Volume Forecast by Type
12.7.1. Isolates
12.7.2. Concentrates
12.8. Basis Point Share (BPS) Analysis by Type
12.9. Y-o-Y Growth Projections by Type
12.10. Market Attractiveness/Growth Potential Analysis
12.10.1. By Country
12.10.2. By Product Type
12.10.3. By Application
12.10.4. By Sales Channel
12.11. Asia Pacific Oat Protein Demand Share, 2019-2026
13. Middle East & Africa Oat Protein Market Analysis and Forecast
13.1. Introduction
13.1.1. Basis Point Share (BPS) Analysis by Country
13.1.2. Y-o-Y Growth Projections by Country
13.1.3. Asia Pacific Average Pricing Analysis
13.2. Middle East & Africa Oat Protein Market Size and Volume Forecast by Country
13.2.1. Saudi Arabia
13.2.2. South Africa
13.2.3. UAE
13.2.4. Rest of Middle East & Africa (MEA)
13.3. Absolute $ Opportunity Assessment by Country
13.4. Middle East & Africa Oat Protein Market Size and Volume Forecast by Application
13.4.1. Food & Beverage
13.4.2. Cosmetic
13.5. Basis Point Share (BPS) Analysis by Application
13.6. Y-o-Y Growth Projections by Application
13.7. Middle East & Africa Oat Protein Market Size and Volume Forecast by Type
13.7.1. Isolates
13.7.2. Concentrates
13.8. Basis Point Share (BPS) Analysis by Type
13.9. Y-o-Y Growth Projections by Type
13.10. Market Attractiveness/Growth Potential Analysis
13.10.1. By Country
13.10.2. By Product Type
13.10.3. By Application
13.10.4. By Sales Channel
13.11. Middle East & Africa Oat Protein Demand Share, 2019-2026
14. Competition Landscape
14.1. Global Oat Protein Market: Market Share Analysis
14.2. Oat Protein Distributors and Customers
14.3. Oat Protein Market: Competitive Dashboard
14.4. Company Profiles (Details Overview, Financials, Developments, Strategy)
14.4.1. Tate & Lyle
14.4.1.1. Overview
14.4.1.2. Financials
14.4.1.3. Developments
14.4.1.4. Strategic Outlook
14.4.2. Croda
14.4.2.1. Overview
14.4.2.2. Financials
14.4.2.3. Developments
14.4.2.4. Strategic Outlook
14.4.3. Provital Group
14.4.3.1. Overview
14.4.3.2. Financials
14.4.3.3. Developments
14.4.3.4. Strategic Outlook
14.4.4. COMPANY4
14.4.4.1. Overview
14.4.4.2. Financials
14.4.4.3. Developments
14.4.4.4. Strategic Outlook
14.4.5. COMPANY5
14.4.5.1. Overview
14.4.5.2. Financials
14.4.5.3. Developments
14.4.5.4. Strategic Outlook
14.4.6. COMPANY6
14.4.6.1. Overview
14.4.6.2. Financials
14.4.6.3. Developments
14.4.6.4. Strategic Outlook
14.4.7. COMPANY7
14.4.7.1. Overview
14.4.7.2. Financials
14.4.7.3. Developments
14.4.7.4. Strategic Outlook
14.4.8. COMPANY8
14.4.8.1. Overview
14.4.8.2. Financials
14.4.8.3. Developments
14.4.8.4. Strategic Outlook
14.4.9. COMPANY9
14.4.9.1. Overview
14.4.9.2. Financials
14.4.9.3. Developments
14.4.9.4. Strategic Outlook
14.4.10. COMPANY 10
14.4.10.1. Overview
14.4.10.2. Financials
14.4.10.3. Developments
14.4.10.4. Strategic Outlook
14.4.11. COMPANY 11
14.4.11.1. Overview
14.4.11.2. Financials
14.4.11.3. Developments
14.4.11.4. Strategic Outlook
14.4.12. COMPANY 12
14.4.12.1. Overview
14.4.12.2. Financials
14.4.12.3. Developments
14.4.12.4. Strategic Outlook
14.4.13. COMPANY 13
14.4.13.1. Overview
14.4.13.2. Financials
14.4.13.3. Developments
14.4.13.4. Strategic Outlook
14.4.14. COMPANY 14
14.4.14.1. Overview
14.4.14.2. Financials
14.4.14.3. Developments
14.4.14.4. Strategic Outlook
14.4.15. COMPANY 15
14.4.15.1. Overview
14.4.15.2. Financials
14.4.15.3. Developments
14.4.15.4. Strategic Outlook
14.4.16. COMPANY 16
14.4.16.1. Overview
14.4.16.2. Financials
14.4.16.3. Developments
14.4.16.4. Strategic Outlook
14.4.17. COMPANY 17
14.4.17.1. Overview
14.4.17.2. Financials
14.4.17.3. Developments
14.4.17.4. Strategic Outlook
14.4.18. COMPANY 18
14.4.18.1. Overview
14.4.18.2. Financials
14.4.18.3. Developments
14.4.18.4. Strategic Outlook
14.4.19. COMPANY 19
14.4.19.1. Overview
14.4.19.2. Financials
14.4.19.3. Developments
14.4.19.4. Strategic Outlook
14.4.20. COMPANY 20
14.4.20.1. Overview
14.4.20.2. Financials
14.4.20.3. Developments
14.4.20.4. Strategic Outlook
