Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Textured Butter Market by Type (Organic Butter, Conventional Butter, ), By Application (Online Sales, Offline Retail, ) And By Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Textured Butter Market by Type (Organic Butter, Conventional Butter, ), By Application (Online Sales, Offline Retail, ) And By Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 154219 3300 Food & Beverages 377 243 Pages 4.8 (36)
                                          

Market Overview:


The global textured butter market is expected to grow at a CAGR of 5.5% during the forecast period from 2018 to 2030. The growth in the market can be attributed to the increasing demand for premium quality butter products and rising awareness about the health benefits of consuming these products. In terms of type, organic butter is expected to witness higher growth rates as compared to conventional butter during the forecast period. This can be attributed to the increasing demand for organic food products across the globe. In terms of application, online sales are projected to register higher growth rates as compared to offline retail during 2018-2030 owing high penetration rate of internet and growing trend of online shopping among consumers across regions.


Global Textured Butter Industry Outlook


Product Definition:


Textured butter is a type of butter that has been whipped or aerated. This process gives the butter a light and fluffy texture, which makes it perfect for spreading on toast or adding to baked goods. Textured butter also has a slightly higher fat content than regular butter, making it richer and more flavorful.


Organic Butter:


Organic butter is a dairy product produced without the addition of chemical additives or antibiotics. Organic butter is made from cow's milk and has approximately 80% of butterfat. The other ingredients in organic butters include water, salt, emulsifiers (vegetable oils like soy lecithin), flavors, and colorings.


The global organic butter market was valued at USD 2 billion in 2014.


Conventional Butter:


Conventional butter is a semi-solid form of butter, which is produced by allowing the milk fat to solidify naturally. It contains less water and therefore has a higher percentage of fat. The product can be sold directly to consumers as it does not contain any artificial preservatives or coloring agents. However, in developing countries like India and China, conventional butter is often sold in bulk containers with added salt (for taste), sweeteners (to improve texture), and flavored oils (like garlic).


Application Insights:


The global textured butter market is segmented based on application into online sales, offline retail, food manufacturing and others. The offline retail segment dominated the overall industry in terms of revenue in 2017. Offline retailers use organic or conventional butter depending upon their preference and availability. However, the food manufacturing sector is expected to be the fastest-growing application over the forecast period owing to rising demand for processed foods across developing countries such as India and China.


Online sales are also anticipated to grow rapidly due to growing consumer preference for purchasing goods online especially from developed countries like U.S.


Regional Analysis:


Europe was the largest regional market in 2017 and accounted for more than 35% of the global share. The presence of a large number of producers coupled with consumer preference for natural ingredients is expected to be major factors driving the market growth over the forecast period. Asia Pacific is projected to be one of fastest-growing regional markets at an estimated CAGR exceeding 5% from 2018 to 2030 owing to increasing demand from countries like China, India, Japan, South Korea and Thailand among others. Moreover, rising disposable income levels are anticipated to fuel product sales in this region over the next eight years. North America also held a significant share in terms of revenue as textured butter has been gaining popularity among consumers due its health benefits associated with it such as improved cholesterol level which makes it suitable for daily consumption by people having dietary restrictions such as veganism or gluten-free diet among others. However, slow growth rate witnessed by U.S.


Growth Factors:


  • Increasing demand for bakery items and confectioneries: The textured butter market is primarily driven by the increasing demand for bakery items and confectioneries. The growing population, coupled with rising disposable incomes, has led to an increase in the demand for these products, which in turn is boosting the textured butter market.
  • Rising awareness about the health benefits of consuming textured butter: There is a growing awareness among consumers about the health benefits of consuming textured butter. This is leading to an increase in its adoption as a healthier alternative to other types of fats and oils.
  • Growing popularity of functional foods: The popularity of functional foods is another key growth driver for the textured butter market. Functional foods are those that offer additional health benefits beyond basic nutrition, such as reducing heart disease risk or improving cognitive function. Textured butters that are enriched with omega-3 fatty acids or other nutrients are gaining traction among consumers looking for healthier options, thereby propelling growth in this segment of the market.

Scope Of The Report

Report Attributes

Report Details

Report Title

Textured Butter Market Research Report

By Type

Organic Butter, Conventional Butter,

By Application

Online Sales, Offline Retail,

By Companies

Flechard, Uelzena Group, Royal VIV Buisman, LACTALIS Ingredient, Middledale Foods, PIERMEN, Michigan Milk Producers Association, Kriemhild Dairy Farms, Lakeland Dairies

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

243

Number of Tables & Figures

171

Customization Available

Yes, the report can be customized as per your need.


Global Textured Butter Market Report Segments:

The global Textured Butter market is segmented on the basis of:

Types

Organic Butter, Conventional Butter,

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

Online Sales, Offline Retail,

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. Flechard
  2. Uelzena Group
  3. Royal VIV Buisman
  4. LACTALIS Ingredient
  5. Middledale Foods
  6. PIERMEN
  7. Michigan Milk Producers Association
  8. Kriemhild Dairy Farms
  9. Lakeland Dairies

Global Textured Butter Market Overview


Highlights of The Textured Butter Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. Organic Butter
    2. Conventional Butter
  1. By Application:

    1. Online Sales
    2. Offline Retail
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Textured Butter Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

How you may use our products:

  • Correctly Positioning New Products
  • Market Entry Strategies
  • Business Expansion Strategies
  • Consumer Insights
  • Understanding Competition Scenario
  • Product & Brand Management
  • Channel & Customer Management
  • Identifying Appropriate Advertising Appeals

Global Textured Butter Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available

Frequently Asked Questions?


Textured butter is a type of butter that has been whipped and then cut into small pieces. This makes the butter more spreadable and easier to use in recipes.

Some of the major companies in the textured butter market are Flechard, Uelzena Group, Royal VIV Buisman, LACTALIS Ingredient, Middledale Foods, PIERMEN, Michigan Milk Producers Association, Kriemhild Dairy Farms, Lakeland Dairies.

The textured butter market is expected to grow at a compound annual growth rate of 5.5%.

                                            
1. Executive Summary

2. Assumptions and Acronyms Used

3. Research Methodology

4. Textured Butter Market Overview
   4.1. Introduction
      4.1.1. Market Taxonomy
      4.1.2. Market Definition
   4.2. Macro-Economic Factors
      4.2.1. Industry Outlook
   4.3. Textured Butter Market Dynamics
      4.3.1. Market Drivers
      4.3.2. Market Restraints
      4.3.3. Opportunity
      4.3.4. Market Trends
   4.4. Textured Butter Market - Supply Chain
   4.5. Global Textured Butter Market Forecast
      4.5.1. Textured Butter Market Size (US$ Mn) and Y-o-Y Growth
      4.5.2. Textured Butter Market Size (000’ Units) and Y-o-Y Growth
      4.5.3. Textured Butter Market Absolute $ Opportunity

5. Global Textured Butter Market Analysis and Forecast by Type
   5.1. Market Trends
   5.2. Introduction
      5.2.1. Basis Point Share (BPS) Analysis by Type
      5.2.2. Y-o-Y Growth Projections by Type
   5.3. Textured Butter Market Size and Volume Forecast by Type
      5.3.1. Organic Butter
      5.3.2. Conventional Butter
   5.4. Absolute $ Opportunity Assessment by Type
   5.5. Market Attractiveness/Growth Potential Analysis by Type

6. Global Textured Butter Market Analysis and Forecast by Application
   6.1. Market Trends
   6.2. Introduction
      6.2.1. Basis Point Share (BPS) Analysis by Application
      6.2.2. Y-o-Y Growth Projections by Application
   6.3. Textured Butter Market Size and Volume Forecast by Application
      6.3.1. Online Sales
      6.3.2. Offline Retail
   6.4. Absolute $ Opportunity Assessment by Application
   6.5. Market Attractiveness/Growth Potential Analysis by Application

7. Global Textured Butter Market Analysis and Forecast by Sales Channel
   7.1. Market Trends
   7.2. Introduction
      7.2.1. Basis Point Share (BPS) Analysis by Sales Channel 
      7.2.2. Y-o-Y Growth Projections by Sales Channel
   7.3. Textured Butter Market Size and Volume Forecast by Sales Channel 
      7.3.1. Manufacturer/Distributor/Service Provider
      7.3.2. Aftermarket
   7.4. Absolute $ Opportunity Assessment by Sales Channel
   7.5. Market Attractiveness/Growth Potential Analysis by Sales Channel

8. Global Textured Butter Market Analysis and Forecast by Region
   8.1. Market Trends
   8.2. Introduction
      8.2.1. Basis Point Share (BPS) Analysis by Region
      8.2.2. Y-o-Y Growth Projections by Region
   8.3. Textured Butter Market Size and Volume Forecast by Region
      8.3.1. North America
      8.3.2. Latin America
      8.3.3. Europe
      8.3.4. Asia Pacific
      8.3.5. Middle East and Africa (MEA)
   8.4. Absolute $ Opportunity Assessment by Region
   8.5. Market Attractiveness/Growth Potential Analysis by Region
   8.6. Global Textured Butter Demand Share Forecast, 2019-2026

9. North America Textured Butter Market Analysis and Forecast
   9.1. Introduction
      9.1.1. Basis Point Share (BPS) Analysis by Country
      9.1.2. Y-o-Y Growth Projections by Country
   9.2. North America Textured Butter Market Size and Volume Forecast by Country
      9.2.1. U.S.
      9.2.2. Canada
   9.3. Absolute $ Opportunity Assessment by Country
   9.4. North America Textured Butter Market Size and Volume Forecast by Application
      9.4.1. Online Sales
      9.4.2. Offline Retail
   9.5. Basis Point Share (BPS) Analysis by Application
   9.6. Y-o-Y Growth Projections by Application
   9.7. North America Textured Butter Market Size and Volume Forecast by Type
      9.7.1. Organic Butter
      9.7.2. Conventional Butter
   9.8. Basis Point Share (BPS) Analysis by Type
   9.9. Y-o-Y Growth Projections by Type
   9.10. Market Attractiveness/Growth Potential Analysis
      9.10.1. By Country
      9.10.2. By Product Type
      9.10.3. By Application
      9.10.4. By Sales Channel
   9.11. North America Textured Butter Demand Share Forecast, 2019-2026

10. Latin America Textured Butter Market Analysis and Forecast
   10.1. Introduction
      10.1.1. Basis Point Share (BPS) Analysis by Country
      10.1.2. Y-o-Y Growth Projections by Country
      10.1.3. Latin America Average Pricing Analysis
   10.2. Latin America Textured Butter Market Size and Volume Forecast by Country
      10.2.1. Brazil
      10.2.2. Mexico
      10.2.3. Rest of Latin America
   10.3. Absolute $ Opportunity Assessment by Country
   10.4. Latin America Textured Butter Market Size and Volume Forecast by Application
      10.4.1. Online Sales
      10.4.2. Offline Retail
    10.5. Basis Point Share (BPS) Analysis by Application
   10.6. Y-o-Y Growth Projections by Application
   10.7. Latin America Textured Butter Market Size and Volume Forecast by Type
      10.7.1. Organic Butter
      10.7.2. Conventional Butter
    10.8. Basis Point Share (BPS) Analysis by Type
   10.9. Y-o-Y Growth Projections by Type
   10.10. Market Attractiveness/Growth Potential Analysis
      10.10.1. By Country
      10.10.2. By Product Type
      10.10.3. By Application
      10.10.4. By Sales Channel
   10.11. Latin America Textured Butter Demand Share Forecast, 2019-2026

11. Europe Textured Butter Market Analysis and Forecast
   11.1. Introduction
      11.1.1. Basis Point Share (BPS) Analysis by Country
      11.1.2. Y-o-Y Growth Projections by Country
      11.1.3. Europe Average Pricing Analysis
   11.2. Europe Textured Butter Market Size and Volume Forecast by Country
      11.2.1. Germany
      11.2.2. France
      11.2.3. Italy
      11.2.4. U.K.
      11.2.5. Spain
      11.2.6. Russia
      11.2.7. Rest of Europe
   11.3. Absolute $ Opportunity Assessment by Country
   11.4. Europe Textured Butter Market Size and Volume Forecast by Application
      11.4.1. Online Sales
      11.4.2. Offline Retail
    11.5. Basis Point Share (BPS) Analysis by Application
   11.6. Y-o-Y Growth Projections by Application
   11.7. Europe Textured Butter Market Size and Volume Forecast by Type
      11.7.1. Organic Butter
      11.7.2. Conventional Butter
    11.8. Basis Point Share (BPS) Analysis by Type
   11.9. Y-o-Y Growth Projections by Type
   11.10. Market Attractiveness/Growth Potential Analysis
      11.10.1. By Country
      11.10.2. By Product Type
      11.10.3. By Application
      11.10.4. By Sales Channel
   11.11. Europe Textured Butter Demand Share, 2019-2026

12. Asia Pacific Textured Butter Market Analysis and Forecast
   12.1. Introduction
      12.1.1. Basis Point Share (BPS) Analysis by Country
      12.1.2. Y-o-Y Growth Projections by Country
      12.1.3. Asia Pacific Average Pricing Analysis
   12.2. Asia Pacific Textured Butter Market Size and Volume Forecast by Country
      12.2.1. China
      12.2.2. Japan
      12.2.3. South Korea
      12.2.4. India
      12.2.5. Australia
      12.2.6. Rest of Asia Pacific (APAC)
   12.3. Absolute $ Opportunity Assessment by Country
   12.4. Asia Pacific Textured Butter Market Size and Volume Forecast by Application
      12.4.1. Online Sales
      12.4.2. Offline Retail
    12.5. Basis Point Share (BPS) Analysis by Application
   12.6. Y-o-Y Growth Projections by Application
   12.7. Asia Pacific Textured Butter Market Size and Volume Forecast by Type
      12.7.1. Organic Butter
      12.7.2. Conventional Butter
    12.8. Basis Point Share (BPS) Analysis by Type
   12.9. Y-o-Y Growth Projections by Type
   12.10. Market Attractiveness/Growth Potential Analysis
      12.10.1. By Country
      12.10.2. By Product Type
      12.10.3. By Application
      12.10.4. By Sales Channel
   12.11. Asia Pacific Textured Butter Demand Share, 2019-2026

13. Middle East & Africa Textured Butter Market Analysis and Forecast
   13.1. Introduction
      13.1.1. Basis Point Share (BPS) Analysis by Country
      13.1.2. Y-o-Y Growth Projections by Country
      13.1.3. Asia Pacific Average Pricing Analysis
   13.2. Middle East & Africa Textured Butter Market Size and Volume Forecast by Country
      13.2.1. Saudi Arabia
      13.2.2. South Africa
      13.2.3. UAE
      13.2.4. Rest of Middle East & Africa (MEA)
   13.3. Absolute $ Opportunity Assessment by Country
   13.4. Middle East & Africa Textured Butter Market Size and Volume Forecast by Application
      13.4.1. Online Sales
      13.4.2. Offline Retail
    13.5. Basis Point Share (BPS) Analysis by Application
   13.6. Y-o-Y Growth Projections by Application
   13.7. Middle East & Africa Textured Butter Market Size and Volume Forecast by Type
      13.7.1. Organic Butter
      13.7.2. Conventional Butter
    13.8. Basis Point Share (BPS) Analysis by Type
   13.9. Y-o-Y Growth Projections by Type
   13.10. Market Attractiveness/Growth Potential Analysis
      13.10.1. By Country
      13.10.2. By Product Type
      13.10.3. By Application
      13.10.4. By Sales Channel
   13.11. Middle East & Africa Textured Butter Demand Share, 2019-2026

14. Competition Landscape
   14.1. Global Textured Butter Market: Market Share Analysis
   14.2. Textured Butter Distributors and Customers
   14.3. Textured Butter Market: Competitive Dashboard
   14.4. Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.4.1. Flechard
         14.4.1.1. Overview
         14.4.1.2. Financials
         14.4.1.3. Developments
         14.4.1.4. Strategic Outlook
      14.4.2. Uelzena Group
         14.4.2.1. Overview
         14.4.2.2. Financials
         14.4.2.3. Developments
         14.4.2.4. Strategic Outlook
      14.4.3. Royal VIV Buisman
         14.4.3.1. Overview
         14.4.3.2. Financials
         14.4.3.3. Developments
         14.4.3.4. Strategic Outlook
      14.4.4. LACTALIS Ingredient
         14.4.4.1. Overview
         14.4.4.2. Financials
         14.4.4.3. Developments
         14.4.4.4. Strategic Outlook
      14.4.5. Middledale Foods
         14.4.5.1. Overview
         14.4.5.2. Financials
         14.4.5.3. Developments
         14.4.5.4. Strategic Outlook
      14.4.6. PIERMEN
         14.4.6.1. Overview
         14.4.6.2. Financials
         14.4.6.3. Developments
         14.4.6.4. Strategic Outlook
      14.4.7. Michigan Milk Producers Association
         14.4.7.1. Overview
         14.4.7.2. Financials
         14.4.7.3. Developments
         14.4.7.4. Strategic Outlook
      14.4.8. Kriemhild Dairy Farms
         14.4.8.1. Overview
         14.4.8.2. Financials
         14.4.8.3. Developments
         14.4.8.4. Strategic Outlook
      14.4.9. Lakeland Dairies
         14.4.9.1. Overview
         14.4.9.2. Financials
         14.4.9.3. Developments
         14.4.9.4. Strategic Outlook
      14.4.10. COMPANY 10
         14.4.10.1. Overview
         14.4.10.2. Financials
         14.4.10.3. Developments
         14.4.10.4. Strategic Outlook
      14.4.11. COMPANY 11
         14.4.11.1. Overview
         14.4.11.2. Financials
         14.4.11.3. Developments
         14.4.11.4. Strategic Outlook
      14.4.12. COMPANY 12
         14.4.12.1. Overview
         14.4.12.2. Financials
         14.4.12.3. Developments
         14.4.12.4. Strategic Outlook
      14.4.13. COMPANY 13
         14.4.13.1. Overview
         14.4.13.2. Financials
         14.4.13.3. Developments
         14.4.13.4. Strategic Outlook
      14.4.14. COMPANY 14
         14.4.14.1. Overview
         14.4.14.2. Financials
         14.4.14.3. Developments
         14.4.14.4. Strategic Outlook
      14.4.15. COMPANY 15
         14.4.15.1. Overview
         14.4.15.2. Financials
         14.4.15.3. Developments
         14.4.15.4. Strategic Outlook
      14.4.16. COMPANY 16
         14.4.16.1. Overview
         14.4.16.2. Financials
         14.4.16.3. Developments
         14.4.16.4. Strategic Outlook
      14.4.17. COMPANY 17
         14.4.17.1. Overview
         14.4.17.2. Financials
         14.4.17.3. Developments
         14.4.17.4. Strategic Outlook
      14.4.18. COMPANY 18
         14.4.18.1. Overview
         14.4.18.2. Financials
         14.4.18.3. Developments
         14.4.18.4. Strategic Outlook
      14.4.19. COMPANY 19
         14.4.19.1. Overview
         14.4.19.2. Financials
         14.4.19.3. Developments
         14.4.19.4. Strategic Outlook
      14.4.20. COMPANY 20
         14.4.20.1. Overview
         14.4.20.2. Financials
         14.4.20.3. Developments
         14.4.20.4. Strategic Outlook

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