Market Overview:
The global miso paste market is expected to grow at a CAGR of 5.5% during the forecast period from 2018 to 2030. The market growth can be attributed to the increasing demand for miso paste from the food industry and rising awareness about the health benefits of consuming miso paste among consumers. In terms of type, the white miso paste segment is expected to lead the global market in terms of revenue during the forecast period. This can be attributed to its high demand from countries in North America and Europe, where there is a growing trend of using Japanese cuisine as a means of healthy eating.
Product Definition:
Miso paste is a Japanese seasoning made from fermented soybeans, rice or barley, and salt. It is used to add flavor to soups, sauces, and other dishes. Miso paste is high in protein and nutrients, and has a long shelf life.
White:
Miso paste is a traditional food ingredient of Japan. It is made from soybeans and wheat, with the addition of salts, enzymes, and bacteria. The fermentation process gives it a distinct flavor and makes it more nutritious. The product has various applications in the food industry such as meat products (such as bacon/cured meats), dairy products (yogurt), bakery items (including bread & muffins), snacks & convenience foods among others.
Red:
Miso paste is a traditional food ingredient in Japan. It is made by fermenting soy beans and has been used as an important staple food for centuries. The fermentation process of miso changes the color from pale to dark brown and increases its nutritional value. Red miso has high antioxidant properties which help prevent heart diseases, cancer, arthritis & other chronic conditions along with lowering blood pressure levels & cholesterol levels in the body.
Application Insights:
The food industry is the major application segment and accounted for over 70% of global demand in 2017. The product has a wide range of applications in the food & beverage industry including sauces, soups, dressings, gravies and others. It is commonly used as a table seasoning or added to foods such as meatballs to enhance their flavor.
Miso soup has been considered one of the important meals during Japan¢â‚¬â„¢s New Year celebration since ancient times due to its nutritional content and ability to cleanse away toxins from the body. This tradition continues till date with Miso Soup Day on January 28 being an important part of Japanese culture year round but especially during springtime when it rains more often than usual across Japan resulting in higher crop production which subsequently increases consumption of miso soup throughout 2019.
Regional Analysis:
Asia Pacific was the largest market for global miso paste, accounting for 39.1% of the total revenue in 2017. Japan is one of the major consumers and producers of this product globally. The region has a high concentration of production facilities and companies as well as a large consumer base owing to growing population and increasing awareness about nutritional products among people in emerging economies including China, India, Indonesia, Philippines, Taiwan among others will drive growth over next eight years.
Growth Factors:
- Increasing demand for healthy and organic food products
- Rising awareness about the health benefits of miso paste
- Growing popularity of Japanese cuisine across the globe
- Proliferation of online retail platforms that offer a wide variety of miso paste brands and flavors
- Increasing number of cooking shows that promote the use of miso paste in various dishes
Scope Of The Report
Report Attributes
Report Details
Report Title
Miso Paste Market Research Report
By Type
White, Red, Others
By Application
Consumer, Food Industry
By Companies
Shinshu, Hikari, Marukome, Honzukuri, Roland, Jayone, Eden Foods, Cold Mountain, HemisFares
Regions Covered
North America, Europe, APAC, Latin America, MEA
Base Year
2021
Historical Year
2019 to 2020 (Data from 2010 can be provided as per availability)
Forecast Year
2030
Number of Pages
242
Number of Tables & Figures
170
Customization Available
Yes, the report can be customized as per your need.
Global Miso Paste Market Report Segments:
The global Miso Paste market is segmented on the basis of:
Types
White, Red, Others
The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.
Applications
Consumer, Food Industry
The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.
Some of the companies that are profiled in this report are:
- Shinshu
- Hikari
- Marukome
- Honzukuri
- Roland
- Jayone
- Eden Foods
- Cold Mountain
- HemisFares
Highlights of The Miso Paste Market Report:
- The market structure and projections for the coming years.
- Drivers, restraints, opportunities, and current trends of market.
- Historical data and forecast.
- Estimations for the forecast period 2030.
- Developments and trends in the market.
- By Type:
- White
- Red
- Others
- By Application:
- Consumer
- Food Industry
- Market scenario by region, sub-region, and country.
- Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
- Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
- Government Policies, Macro & Micro economic factors are also included in the report.
We have studied the Miso Paste Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.
Regional Analysis
- North America
- Europe
- Asia Pacific
- Middle East & Africa
- Latin America
Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.
The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.
How you may use our products:
- Correctly Positioning New Products
- Market Entry Strategies
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- Consumer Insights
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- Product & Brand Management
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8 Reasons to Buy This Report
- Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
- Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
- Implemented Robust Methodology to Prepare the Report
- Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
- Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
- Provides Information About the Top-winning Strategies Implemented by Industry Players.
- In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
- Customization of the Report Available
Frequently Asked Questions?
Miso paste is a Japanese condiment made from fermented soybeans, rice, and salt. It is used as a dipping sauce or seasoning for food.
Some of the major players in the miso paste market are Shinshu, Hikari, Marukome, Honzukuri, Roland, Jayone, Eden Foods, Cold Mountain, HemisFares.
The miso paste market is expected to grow at a compound annual growth rate of 5.5%.
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Miso Paste Market Overview 4.1 Introduction 4.1.1 Market Taxonomy 4.1.2 Market Definition 4.1.3 Macro-Economic Factors Impacting the Market Growth 4.2 Miso Paste Market Dynamics 4.2.1 Market Drivers 4.2.2 Market Restraints 4.2.3 Market Opportunity 4.3 Miso Paste Market - Supply Chain Analysis 4.3.1 List of Key Suppliers 4.3.2 List of Key Distributors 4.3.3 List of Key Consumers 4.4 Key Forces Shaping the Miso Paste Market 4.4.1 Bargaining Power of Suppliers 4.4.2 Bargaining Power of Buyers 4.4.3 Threat of Substitution 4.4.4 Threat of New Entrants 4.4.5 Competitive Rivalry 4.5 Global Miso Paste Market Size & Forecast, 2018-2028 4.5.1 Miso Paste Market Size and Y-o-Y Growth 4.5.2 Miso Paste Market Absolute $ Opportunity
Chapter 5 Global Miso Paste Market Analysis and Forecast by Type
5.1 Introduction
5.1.1 Key Market Trends & Growth Opportunities by Type
5.1.2 Basis Point Share (BPS) Analysis by Type
5.1.3 Absolute $ Opportunity Assessment by Type
5.2 Miso Paste Market Size Forecast by Type
5.2.1 White
5.2.2 Red
5.2.3 Others
5.3 Market Attractiveness Analysis by Type
Chapter 6 Global Miso Paste Market Analysis and Forecast by Applications
6.1 Introduction
6.1.1 Key Market Trends & Growth Opportunities by Applications
6.1.2 Basis Point Share (BPS) Analysis by Applications
6.1.3 Absolute $ Opportunity Assessment by Applications
6.2 Miso Paste Market Size Forecast by Applications
6.2.1 Consumer
6.2.2 Food Industry
6.3 Market Attractiveness Analysis by Applications
Chapter 7 Global Miso Paste Market Analysis and Forecast by Region
7.1 Introduction
7.1.1 Key Market Trends & Growth Opportunities by Region
7.1.2 Basis Point Share (BPS) Analysis by Region
7.1.3 Absolute $ Opportunity Assessment by Region
7.2 Miso Paste Market Size Forecast by Region
7.2.1 North America
7.2.2 Europe
7.2.3 Asia Pacific
7.2.4 Latin America
7.2.5 Middle East & Africa (MEA)
7.3 Market Attractiveness Analysis by Region
Chapter 8 Coronavirus Disease (COVID-19) Impact
8.1 Introduction
8.2 Current & Future Impact Analysis
8.3 Economic Impact Analysis
8.4 Government Policies
8.5 Investment Scenario
Chapter 9 North America Miso Paste Analysis and Forecast
9.1 Introduction
9.2 North America Miso Paste Market Size Forecast by Country
9.2.1 U.S.
9.2.2 Canada
9.3 Basis Point Share (BPS) Analysis by Country
9.4 Absolute $ Opportunity Assessment by Country
9.5 Market Attractiveness Analysis by Country
9.6 North America Miso Paste Market Size Forecast by Type
9.6.1 White
9.6.2 Red
9.6.3 Others
9.7 Basis Point Share (BPS) Analysis by Type
9.8 Absolute $ Opportunity Assessment by Type
9.9 Market Attractiveness Analysis by Type
9.10 North America Miso Paste Market Size Forecast by Applications
9.10.1 Consumer
9.10.2 Food Industry
9.11 Basis Point Share (BPS) Analysis by Applications
9.12 Absolute $ Opportunity Assessment by Applications
9.13 Market Attractiveness Analysis by Applications
Chapter 10 Europe Miso Paste Analysis and Forecast
10.1 Introduction
10.2 Europe Miso Paste Market Size Forecast by Country
10.2.1 Germany
10.2.2 France
10.2.3 Italy
10.2.4 U.K.
10.2.5 Spain
10.2.6 Russia
10.2.7 Rest of Europe
10.3 Basis Point Share (BPS) Analysis by Country
10.4 Absolute $ Opportunity Assessment by Country
10.5 Market Attractiveness Analysis by Country
10.6 Europe Miso Paste Market Size Forecast by Type
10.6.1 White
10.6.2 Red
10.6.3 Others
10.7 Basis Point Share (BPS) Analysis by Type
10.8 Absolute $ Opportunity Assessment by Type
10.9 Market Attractiveness Analysis by Type
10.10 Europe Miso Paste Market Size Forecast by Applications
10.10.1 Consumer
10.10.2 Food Industry
10.11 Basis Point Share (BPS) Analysis by Applications
10.12 Absolute $ Opportunity Assessment by Applications
10.13 Market Attractiveness Analysis by Applications
Chapter 11 Asia Pacific Miso Paste Analysis and Forecast
11.1 Introduction
11.2 Asia Pacific Miso Paste Market Size Forecast by Country
11.2.1 China
11.2.2 Japan
11.2.3 South Korea
11.2.4 India
11.2.5 Australia
11.2.6 South East Asia (SEA)
11.2.7 Rest of Asia Pacific (APAC)
11.3 Basis Point Share (BPS) Analysis by Country
11.4 Absolute $ Opportunity Assessment by Country
11.5 Market Attractiveness Analysis by Country
11.6 Asia Pacific Miso Paste Market Size Forecast by Type
11.6.1 White
11.6.2 Red
11.6.3 Others
11.7 Basis Point Share (BPS) Analysis by Type
11.8 Absolute $ Opportunity Assessment by Type
11.9 Market Attractiveness Analysis by Type
11.10 Asia Pacific Miso Paste Market Size Forecast by Applications
11.10.1 Consumer
11.10.2 Food Industry
11.11 Basis Point Share (BPS) Analysis by Applications
11.12 Absolute $ Opportunity Assessment by Applications
11.13 Market Attractiveness Analysis by Applications
Chapter 12 Latin America Miso Paste Analysis and Forecast
12.1 Introduction
12.2 Latin America Miso Paste Market Size Forecast by Country
12.2.1 Brazil
12.2.2 Mexico
12.2.3 Rest of Latin America (LATAM)
12.3 Basis Point Share (BPS) Analysis by Country
12.4 Absolute $ Opportunity Assessment by Country
12.5 Market Attractiveness Analysis by Country
12.6 Latin America Miso Paste Market Size Forecast by Type
12.6.1 White
12.6.2 Red
12.6.3 Others
12.7 Basis Point Share (BPS) Analysis by Type
12.8 Absolute $ Opportunity Assessment by Type
12.9 Market Attractiveness Analysis by Type
12.10 Latin America Miso Paste Market Size Forecast by Applications
12.10.1 Consumer
12.10.2 Food Industry
12.11 Basis Point Share (BPS) Analysis by Applications
12.12 Absolute $ Opportunity Assessment by Applications
12.13 Market Attractiveness Analysis by Applications
Chapter 13 Middle East & Africa (MEA) Miso Paste Analysis and Forecast
13.1 Introduction
13.2 Middle East & Africa (MEA) Miso Paste Market Size Forecast by Country
13.2.1 Saudi Arabia
13.2.2 South Africa
13.2.3 UAE
13.2.4 Rest of Middle East & Africa (MEA)
13.3 Basis Point Share (BPS) Analysis by Country
13.4 Absolute $ Opportunity Assessment by Country
13.5 Market Attractiveness Analysis by Country
13.6 Middle East & Africa (MEA) Miso Paste Market Size Forecast by Type
13.6.1 White
13.6.2 Red
13.6.3 Others
13.7 Basis Point Share (BPS) Analysis by Type
13.8 Absolute $ Opportunity Assessment by Type
13.9 Market Attractiveness Analysis by Type
13.10 Middle East & Africa (MEA) Miso Paste Market Size Forecast by Applications
13.10.1 Consumer
13.10.2 Food Industry
13.11 Basis Point Share (BPS) Analysis by Applications
13.12 Absolute $ Opportunity Assessment by Applications
13.13 Market Attractiveness Analysis by Applications
Chapter 14 Competition Landscape
14.1 Miso Paste Market: Competitive Dashboard
14.2 Global Miso Paste Market: Market Share Analysis, 2019
14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy)
14.3.1 Shinshu
14.3.2 Hikari
14.3.3 Marukome
14.3.4 Honzukuri
14.3.5 Roland
14.3.6 Jayone
14.3.7 Eden Foods
14.3.8 Cold Mountain
14.3.9 HemisFares