Latest Update: Impact of current COVID-19 situation has been considered in this report while making the analysis.
Global Natural Edible Pigment Market by Type (Beta Carotene, Shellac Pigment, Beet Red, Red Yeast Rice, Sauce Color, Others), By Application (Food, Drug, Others) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030-report

Global Natural Edible Pigment Market by Type (Beta Carotene, Shellac Pigment, Beet Red, Red Yeast Rice, Sauce Color, Others), By Application (Food, Drug, Others) and Region (North America, Latin America, Europe, Asia Pacific and Middle East & Africa), Forecast From 2022 To 2030

Report ID: 356444 4200 Chemical & Material 377 209 Pages 4.6 (43)
                                          

Market Overview:


The global natural edible pigment market is expected to grow at a CAGR of 5.5% from 2018 to 2030. The growth in the market can be attributed to the increasing demand for natural food colors across the globe. In addition, the growing awareness about the benefits of using natural food colors is also contributing to the growth of this market. The global natural edible pigment market is segmented on the basis of type, application, and region. On the basis of type, it is divided into beta carotene, shellac pigment, beet red, red yeast rice sauce color and others. Beta carotene accounted for a major share in 2017 and is projected to grow at a CAGR of 5% during 2018-2030 owing to its health benefits such as prevention from cancer and other diseases. Shellac pigments are also projected to witness high growth rate during forecast period due their properties such as non-toxicity and biodegradability .On basis on application ,the global natural edible pigmentmarketis segmented intofoods ,drugsand others .


Global Natural Edible Pigment Industry Outlook


Product Definition:


A natural edible pigment is a type of food coloring that comes from a natural source. These pigments are often used in products like juices, cereals, and candy. They can also be found in some cosmetics and pharmaceuticals.


Beta Carotene:


Beta carotene is a plant pigment, found in various plants and vegetables. It has antioxidant properties and can be used as a food coloring agent. The most common sources of beta carotene are carrots, sweet potatoes, pumpkin/squash, cantaloupes (in the U.S.), winter squash (such as butternut), turnips/white beetroots and other natural sources including fruits & berries like mangoes & papayas etc.


Shellac Pigment:


Shellac is a colorant obtained from the secretion of female lac bugs, Laccifer Piger. It has been used as an edible pigment in foods and beverages for thousands of years. The primary reason it was used as a food additive was to add red color to food products that were not naturally red such as vegetables, meat & poultry and also some fruits like tomatoes.


Application Insights:


Food application dominated the global market with a revenue share of over 40% in 2017. The segment is expected to witness significant growth owing to rising demand for bakery, confectionery and dairy products from developed as well as developing countries. Beta carotene, which is extracted from carrots, plays an important role in providing nutrition to people having a normal diet along with providing energy for the body.


The drug segment held a significant share of the overall industry revenue in 2017 due largely to increasing use of these colors by pharmaceutical manufacturers for manufacturing medicines and supplements. Natural edible pigments help improve vision problems caused due to macular degeneration or AMD because they are rich sources of antioxidants that protect eyesight against damage caused by free radicals and reduce inflammation too.


Regional Analysis:


North America accounted for the largest market share in 2017. The region is expected to maintain its dominance over the forecast period owing to growing consumer awareness regarding health, fitness and nutritional products along with increasing spending on food and beverage industry. Increasing demand for natural coloring agents from various end-use industries such as cosmetics, personal care, pharmaceuticals is also expected to drive growth over the forecast period.


Europe was valued at USD X million in 2017 and is anticipated to witness significant growth during the projected period owing to rising demand from several major application industries such as food & beverages, pharmaceuticals coupled with stringent regulations by EC concerning artificial colorants usage in foods & beverages industry are some of the factors driving regional product demand.


Asia Pacific natural edible pigment market was valued at USD X million in 2016.


Growth Factors:


  • Increasing demand for natural food colors from the food and beverage industry as a result of consumer preference for natural and organic products.
  • Rising awareness about the benefits of natural edible pigments among consumers, especially in developed countries.
  • Growing demand for functional foods and beverages that contain natural colors as ingredients to meet the health needs of consumers.
  • Proliferation of new product launches containing natural edible pigments by manufacturers in order to cater to consumer demand for healthier options.

Scope Of The Report

Report Attributes

Report Details

Report Title

Natural Edible Pigment Market Research Report

By Type

Beta Carotene, Shellac Pigment, Beet Red, Red Yeast Rice, Sauce Color, Others

By Application

Food, Drug, Others

By Companies

CHR Hansen, DSM, SENSIENT, ADM, Dohler, Dupont Nutrition, DDW Color, Naturex, Kalsec, Lycored, EXBERRY, San-Ei Gen FFI, Phinix International, Kolorjet Chemicals, IFC Solutions

Regions Covered

North America, Europe, APAC, Latin America, MEA

Base Year

2021

Historical Year

2019 to 2020 (Data from 2010 can be provided as per availability)

Forecast Year

2030

Number of Pages

209

Number of Tables & Figures

147

Customization Available

Yes, the report can be customized as per your need.


Global Natural Edible Pigment Market Report Segments:

The global Natural Edible Pigment market is segmented on the basis of:

Types

Beta Carotene, Shellac Pigment, Beet Red, Red Yeast Rice, Sauce Color, Others

The product segment provides information about the market share of each product and the respective CAGR during the forecast period. It lays out information about the product pricing parameters, trends, and profits that provides in-depth insights of the market. Furthermore, it discusses latest product developments & innovation in the market.

Applications

Food, Drug, Others

The application segment fragments various applications of the product and provides information on the market share and growth rate of each application segment. It discusses the potential future applications of the products and driving and restraining factors of each application segment.

Some of the companies that are profiled in this report are:

  1. CHR Hansen
  2. DSM
  3. SENSIENT
  4. ADM
  5. Dohler
  6. Dupont Nutrition
  7. DDW Color
  8. Naturex
  9. Kalsec
  10. Lycored
  11. EXBERRY
  12. San-Ei Gen FFI
  13. Phinix International
  14. Kolorjet Chemicals
  15. IFC Solutions

Global Natural Edible Pigment Market Overview


Highlights of The Natural Edible Pigment Market Report:

  1. The market structure and projections for the coming years.
  2. Drivers, restraints, opportunities, and current trends of market.
  3. Historical data and forecast.
  4. Estimations for the forecast period 2030.
  5. Developments and trends in the market.
  6. By Type:

    1. Beta Carotene
    2. Shellac Pigment
    3. Beet Red
    4. Red Yeast Rice
    5. Sauce Color
    6. Others
  1. By Application:

    1. Food
    2. Drug
    3. Others
  1. Market scenario by region, sub-region, and country.
  2. Market share of the market players, company profiles, product specifications, SWOT analysis, and competitive landscape.
  3. Analysis regarding upstream raw materials, downstream demand, and current market dynamics.
  4. Government Policies, Macro & Micro economic factors are also included in the report.

We have studied the Natural Edible Pigment Market in 360 degrees via. both primary & secondary research methodologies. This helped us in building an understanding of the current market dynamics, supply-demand gap, pricing trends, product preferences, consumer patterns & so on. The findings were further validated through primary research with industry experts & opinion leaders across countries. The data is further compiled & validated through various market estimation & data validation methodologies. Further, we also have our in-house data forecasting model to predict market growth up to 2030.

Regional Analysis

  • North America
  • Europe
  • Asia Pacific
  • Middle East & Africa
  • Latin America

Note: A country of choice can be added in the report at no extra cost. If more than one country needs to be added, the research quote will vary accordingly.

The geographical analysis part of the report provides information about the product sales in terms of volume and revenue in regions. It lays out potential opportunities for the new entrants, emerging players, and major players in the region. The regional analysis is done after considering the socio-economic factors and government regulations of the countries in the regions.

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Global Natural Edible Pigment Market Statistics

8 Reasons to Buy This Report

  1. Includes a Chapter on the Impact of COVID-19 Pandemic On the Market
  2. Report Prepared After Conducting Interviews with Industry Experts & Top Designates of the Companies in the Market
  3. Implemented Robust Methodology to Prepare the Report
  4. Includes Graphs, Statistics, Flowcharts, and Infographics to Save Time
  5. Industry Growth Insights Provides 24/5 Assistance Regarding the Doubts in the Report
  6. Provides Information About the Top-winning Strategies Implemented by Industry Players.
  7. In-depth Insights On the Market Drivers, Restraints, Opportunities, and Threats
  8. Customization of the Report Available

Frequently Asked Questions?


Natural edible pigment is a natural product that can be used as a food coloring or additive. It is made from plant sources, such as fruits and vegetables, and it does not contain any harmful chemicals.

Some of the major players in the natural edible pigment market are CHR Hansen, DSM, SENSIENT, ADM, Dohler, Dupont Nutrition, DDW Color, Naturex, Kalsec, Lycored, EXBERRY, San-Ei Gen FFI, Phinix International, Kolorjet Chemicals, IFC Solutions.

The natural edible pigment market is expected to grow at a compound annual growth rate of 5.5%.

                                            
Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Natural Edible Pigment Market Overview    4.1 Introduction       4.1.1 Market Taxonomy       4.1.2 Market Definition       4.1.3 Macro-Economic Factors Impacting the Market Growth    4.2 Natural Edible Pigment Market Dynamics       4.2.1 Market Drivers       4.2.2 Market Restraints       4.2.3 Market Opportunity    4.3 Natural Edible Pigment Market - Supply Chain Analysis       4.3.1 List of Key Suppliers       4.3.2 List of Key Distributors       4.3.3 List of Key Consumers    4.4 Key Forces Shaping the Natural Edible Pigment Market       4.4.1 Bargaining Power of Suppliers       4.4.2 Bargaining Power of Buyers       4.4.3 Threat of Substitution       4.4.4 Threat of New Entrants       4.4.5 Competitive Rivalry    4.5 Global Natural Edible Pigment Market Size & Forecast, 2020-2028       4.5.1 Natural Edible Pigment Market Size and Y-o-Y Growth       4.5.2 Natural Edible Pigment Market Absolute $ Opportunity

Chapter 5 Global  Market Analysis and Forecast by Type
   5.1 Introduction
      5.1.1 Key Market Trends & Growth Opportunities by Type
      5.1.2 Basis Point Share (BPS) Analysis by Type
      5.1.3 Absolute $ Opportunity Assessment by Type
   5.2  Market Size Forecast by Type
      5.2.1 Beta Carotene
      5.2.2 Shellac Pigment
      5.2.3 Beet Red
      5.2.4 Red Yeast Rice
      5.2.5 Sauce Color
      5.2.6 Others
   5.3 Market Attractiveness Analysis by Type

Chapter 6 Global  Market Analysis and Forecast by Applications
   6.1 Introduction
      6.1.1 Key Market Trends & Growth Opportunities by Applications
      6.1.2 Basis Point Share (BPS) Analysis by Applications
      6.1.3 Absolute $ Opportunity Assessment by Applications
   6.2  Market Size Forecast by Applications
      6.2.1 Food
      6.2.2 Drug
      6.2.3 Others
   6.3 Market Attractiveness Analysis by Applications

Chapter 7 Global Natural Edible Pigment Market Analysis and Forecast by Region
   7.1 Introduction
      7.1.1 Key Market Trends & Growth Opportunities by Region
      7.1.2 Basis Point Share (BPS) Analysis by Region
      7.1.3 Absolute $ Opportunity Assessment by Region
   7.2 Natural Edible Pigment Market Size Forecast by Region
      7.2.1 North America
      7.2.2 Europe
      7.2.3 Asia Pacific
      7.2.4 Latin America
      7.2.5 Middle East & Africa (MEA)
   7.3 Market Attractiveness Analysis by Region

Chapter 8 Coronavirus Disease (COVID-19) Impact 
   8.1 Introduction 
   8.2 Current & Future Impact Analysis 
   8.3 Economic Impact Analysis 
   8.4 Government Policies 
   8.5 Investment Scenario

Chapter 9 North America  Analysis and Forecast
   9.1 Introduction
   9.2 North America  Market Size Forecast by Country
      9.2.1 U.S.
      9.2.2 Canada
   9.3 Basis Point Share (BPS) Analysis by Country
   9.4 Absolute $ Opportunity Assessment by Country
   9.5 Market Attractiveness Analysis by Country
   9.6 North America  Market Size Forecast by Type
      9.6.1 Beta Carotene
      9.6.2 Shellac Pigment
      9.6.3 Beet Red
      9.6.4 Red Yeast Rice
      9.6.5 Sauce Color
      9.6.6 Others
   9.7 Basis Point Share (BPS) Analysis by Type 
   9.8 Absolute $ Opportunity Assessment by Type 
   9.9 Market Attractiveness Analysis by Type
   9.10 North America  Market Size Forecast by Applications
      9.10.1 Food
      9.10.2 Drug
      9.10.3 Others
   9.11 Basis Point Share (BPS) Analysis by Applications 
   9.12 Absolute $ Opportunity Assessment by Applications 
   9.13 Market Attractiveness Analysis by Applications

Chapter 10 Europe  Analysis and Forecast
   10.1 Introduction
   10.2 Europe  Market Size Forecast by Country
      10.2.1 Germany
      10.2.2 France
      10.2.3 Italy
      10.2.4 U.K.
      10.2.5 Spain
      10.2.6 Russia
      10.2.7 Rest of Europe
   10.3 Basis Point Share (BPS) Analysis by Country
   10.4 Absolute $ Opportunity Assessment by Country
   10.5 Market Attractiveness Analysis by Country
   10.6 Europe  Market Size Forecast by Type
      10.6.1 Beta Carotene
      10.6.2 Shellac Pigment
      10.6.3 Beet Red
      10.6.4 Red Yeast Rice
      10.6.5 Sauce Color
      10.6.6 Others
   10.7 Basis Point Share (BPS) Analysis by Type 
   10.8 Absolute $ Opportunity Assessment by Type 
   10.9 Market Attractiveness Analysis by Type
   10.10 Europe  Market Size Forecast by Applications
      10.10.1 Food
      10.10.2 Drug
      10.10.3 Others
   10.11 Basis Point Share (BPS) Analysis by Applications 
   10.12 Absolute $ Opportunity Assessment by Applications 
   10.13 Market Attractiveness Analysis by Applications

Chapter 11 Asia Pacific  Analysis and Forecast
   11.1 Introduction
   11.2 Asia Pacific  Market Size Forecast by Country
      11.2.1 China
      11.2.2 Japan
      11.2.3 South Korea
      11.2.4 India
      11.2.5 Australia
      11.2.6 South East Asia (SEA)
      11.2.7 Rest of Asia Pacific (APAC)
   11.3 Basis Point Share (BPS) Analysis by Country
   11.4 Absolute $ Opportunity Assessment by Country
   11.5 Market Attractiveness Analysis by Country
   11.6 Asia Pacific  Market Size Forecast by Type
      11.6.1 Beta Carotene
      11.6.2 Shellac Pigment
      11.6.3 Beet Red
      11.6.4 Red Yeast Rice
      11.6.5 Sauce Color
      11.6.6 Others
   11.7 Basis Point Share (BPS) Analysis by Type 
   11.8 Absolute $ Opportunity Assessment by Type 
   11.9 Market Attractiveness Analysis by Type
   11.10 Asia Pacific  Market Size Forecast by Applications
      11.10.1 Food
      11.10.2 Drug
      11.10.3 Others
   11.11 Basis Point Share (BPS) Analysis by Applications 
   11.12 Absolute $ Opportunity Assessment by Applications 
   11.13 Market Attractiveness Analysis by Applications

Chapter 12 Latin America  Analysis and Forecast
   12.1 Introduction
   12.2 Latin America  Market Size Forecast by Country
      12.2.1 Brazil
      12.2.2 Mexico
      12.2.3 Rest of Latin America (LATAM)
   12.3 Basis Point Share (BPS) Analysis by Country
   12.4 Absolute $ Opportunity Assessment by Country
   12.5 Market Attractiveness Analysis by Country
   12.6 Latin America  Market Size Forecast by Type
      12.6.1 Beta Carotene
      12.6.2 Shellac Pigment
      12.6.3 Beet Red
      12.6.4 Red Yeast Rice
      12.6.5 Sauce Color
      12.6.6 Others
   12.7 Basis Point Share (BPS) Analysis by Type 
   12.8 Absolute $ Opportunity Assessment by Type 
   12.9 Market Attractiveness Analysis by Type
   12.10 Latin America  Market Size Forecast by Applications
      12.10.1 Food
      12.10.2 Drug
      12.10.3 Others
   12.11 Basis Point Share (BPS) Analysis by Applications 
   12.12 Absolute $ Opportunity Assessment by Applications 
   12.13 Market Attractiveness Analysis by Applications

Chapter 13 Middle East & Africa (MEA)  Analysis and Forecast
   13.1 Introduction
   13.2 Middle East & Africa (MEA)  Market Size Forecast by Country
      13.2.1 Saudi Arabia
      13.2.2 South Africa
      13.2.3 UAE
      13.2.4 Rest of Middle East & Africa (MEA)
   13.3 Basis Point Share (BPS) Analysis by Country
   13.4 Absolute $ Opportunity Assessment by Country
   13.5 Market Attractiveness Analysis by Country
   13.6 Middle East & Africa (MEA)  Market Size Forecast by Type
      13.6.1 Beta Carotene
      13.6.2 Shellac Pigment
      13.6.3 Beet Red
      13.6.4 Red Yeast Rice
      13.6.5 Sauce Color
      13.6.6 Others
   13.7 Basis Point Share (BPS) Analysis by Type 
   13.8 Absolute $ Opportunity Assessment by Type 
   13.9 Market Attractiveness Analysis by Type
   13.10 Middle East & Africa (MEA)  Market Size Forecast by Applications
      13.10.1 Food
      13.10.2 Drug
      13.10.3 Others
   13.11 Basis Point Share (BPS) Analysis by Applications 
   13.12 Absolute $ Opportunity Assessment by Applications 
   13.13 Market Attractiveness Analysis by Applications

Chapter 14 Competition Landscape 
   14.1 Natural Edible Pigment Market: Competitive Dashboard
   14.2 Global Natural Edible Pigment Market: Market Share Analysis, 2019
   14.3 Company Profiles (Details – Overview, Financials, Developments, Strategy) 
      14.3.1 CHR Hansen
      14.3.2 DSM
      14.3.3 SENSIENT
      14.3.4 ADM
      14.3.5 Dohler
      14.3.6 Dupont Nutrition
      14.3.7 DDW Color
      14.3.8 Naturex
      14.3.9 Kalsec
      14.3.10 Lycored
      14.3.11 EXBERRY
      14.3.12 San-Ei Gen FFI
      14.3.13 Phinix International
      14.3.14 Kolorjet Chemicals
      14.3.15 IFC Solutions

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